Suzanne Young Dougherty DVM, MAM, MS, ACPV Diplomate

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1 CURRICULUM VITAE Suzanne Young Dougherty DVM, MAM, MS, ACPV Diplomate Current Occupation/Title: Poultry Veterinary Consultant, Pecking Around Consulting, Inc. address: Previous Professional Employment Director of Veterinary Services, Keystone Foods LLC ( ) Director of Veterinary Services -Central, Pilgrims Pride, Inc. ( ) Technical Services Veterinarian, Aviagen ( ) Professional Higher Education/Academic Background: Degree University Graduation Date B.S. Poultry Science Texas A&M University May 1998 M.S. Poultry Sci/Pathobiology Texas A&M University May 2000 Doctor of Veterinary Medicine Texas A&M University May 2003 Master of Avian Medicine University of Georgia Dec 2004 Honors and Awards: AAAP/AVMA Best Field Case/Diagnostic Report Award, 2009 AAAP/AVMA L. Dwight Schwartz Travel Scholarship, 2002 AAAP Kenneth Eskelund Preceptorship Award, 2001 and 2002 World Veterinary Poultry Association, Houghton Trust Travel Award, 2002 U.S. Egg and Poultry, Outstanding Graduate Student Research Award

2 Professional Board Certification: American College of Poultry Veterinarians (ACPV) Six Sigma Champion Certified Keystone Foods 2012 Professional Organizations: American Veterinary Medical Association (AVMA) Mentor Program Member American Association of Avian Pathologist (AAAP) Kenneth Eskelund Preceptorship Committee Epidemiology Committee Vice Chair ; Committee Chair Association of Veterinarians in Broiler Production (AVBP) Other Veterinary Leadership Activities: AVMA Future Leader Program (Career Transition) Alabama Avian Health Advisory Board Co Chair (AAHAB) American College of Poultry Veterinarians (ACPV) Board of Governors Training Program Review Chair American Association of Avian Pathologists (AAAP) Board of Directors Member - At Large Alabama Veterinary Medical Association (ALVMA) Poultry Continuing Education Meeting Co-Coordinator Poultry Industry Representative Kentucky Poultry Health and Emergency Planning Committee Chair Tennessee Avian Health Advisory Board Member

3 Keystone KWIN (Keystone Women Inclusion Network) Huntsville Team Leadership Team Huntsville Team Marketing Leader AVMA Veterinary Leadership Conference 2006 and 2014 Poultry Animal Welfare Experience Keystone Foods Animal Welfare Advisory Board (2009- current) National Chicken Council (NCC) Broiler Animal Welfare Committee ( ) Professional Animal Auditor Certification Organization (PAACO) Poultry Welfare Certified (2008 current) Poultry Handling and Transportation Quality Assurance (PHTQA) (2013) Advisory to US Poultry and Egg Association for PHTQA (2014) American Association of Avian Pathologists (AAAP) Animal Welfare Committee Broiler Representative (2012-Current) Pilgrims Pride, Inc. Corporate Animal Welfare Officer ( ) Poultry Animal Welfare Research and Presentations Growing Broilers Without Antibiotics and How it Relates to Animal Welfare, US Poultry and Egg Association, Live Production and Welfare Seminar, Nashville, TN, Sept (To Be Given) The View From Here: Antibiotic Free Chicken, Tennessee Poultry Association Annual Meeting, Aug 2014 (To Be Given) Field Observations to Determine if Broiler Foot Pad Lesions Correlate with gait scores A Field Study. Suzanne Dougherty and Ken Opengart, AVMA/AAAP Chicago, (Keystone Foods) Litter Quality: Effect on Paws. US Poultry and Egg, Poultry Production and Health Meeting, Memphis, TN

4 Evaluation of Paw Lesions through Broiler Grow Out: A Field Study. Keystone Foods, LLC. American Veterinary Medical Association, Seattle, WA Evaluate Broiler Performance with Different Lighting Day Length in Broiler Grow Out (Keystone Foods and Aviagen) The Effect of Two Broiler Catching Techniques on Wing and Leg Damage. American Veterinary Medical Association, Broiler Antibiotic Free (ABF) Research, Presentations and Experience Antibiotic Free Production Practices at the Farm, Neogen IPPE RWA Seminar, Atlanta, GA Broiler Industry Roundtable on Broiler and the Future of ABF, 2014 Denver, CO Strategies for Controlling Necrotic Enteritis in the Antibiotic Free (ABF) Broiler. Suzanne Y. Dougherty, Emerald Coast Veterinary Conference, 2014 Seminar on ABF Production in US and Beyond Alltech Symposium. Lexington, KY 2014 Field Observations from Different Coccidiosis Management Strategies in Broilers Raised Without Antibiotic Growth Promotants (AGP's): A Field Trial. AVMA/AAAP San Diego, Prevention of Necrotic Entertitis when using a Coccidia vaccine, in the Absence of Antibiotics or Growth Promotants (>8 field broiler trials), Keystone Foods Use of an Organic Acid (Activate WD) as Field Intervention to Reduce Salmonella spp. and Campylobacter spp. in Broiler Chickens. Poster Presentation. Western Poultry Disease Conference, Vancouver British Columbia Foods Safety Activities AVMA Food Safety Advisory Committee AAAP Representative 2010-current Committee Chair ; Vice Chair US Poultry Industry Salmonella Enteritidis (SE) Coalition

5 American Association of Avian Pathologist Food Safety Committee Current Food Safety Research and Presentations Title of Master Thesis: Salmonella detection and critical control point determination during poultry processing, Major Professor: Dr. Billy Hargis, DVM, PhD, 1999 Salmonella Control in Broilers Pre and Post-Harvest, AVMA Public and Corporate Practice Food Safety Seminar, Chicago, IL Salmonella Control in Broilers Pre and Post-Harvest, USAHA, North Carolina Salmonella Control and Food Safety in Broilers Suzanne Young and Charles Hofacre, ANECA Salmonella Prevention and Control at the Primary Breeder Level: An Update on the Use of Bacterins. Senaproa XI Symposium, Zacatecus, Mexico, August Evaluation of Salmonella Reduction in Broilers from Breeders Vaccinated with Live and Killed Salmonella: A Field Study University of Georgia. Evaluation of an ELISA LPS versus flagella antigen serum test for the detection of Salmonella enteritidis and Salmonella typhimurium in broiler breeders that are positive by culture methods. University of Georgia. Epidemiology study of Salmonella typhimurium in a Commercial Japanese Quail Integrator. University of Georgia. Incidence of Salmonella in Environment of North Georgia Broiler and Broiler Breeder Houses. University of Georgia. Salmonella and Campylobacter contamination in turkey processing plants. 1st Annual ANECA Symposium on Poultry Processing, Guanajuato, Guanajuato, Mexico. April 2000 Investigation and comparison of control points for Salmonella contamination in broiler and turkey processing plants. ANECA Proceedings Evaluation of alternative sampling methods and critical control point determination for Salmonella at turkey processing. Texas A&M University, Graduate Student Scientific Seminar,

6 Evaluation of alternative sampling methods and critical control point determination for Salmonella at turkey processing. Poultry Sci. 78 Supp. 1, 100. Evaluation of upper gastrointestinal leakage on Salmonella carcass contamination during turkey processing. Poultry Sci. 78, Supp. 1, 83. Other Professional Scientific Presentations: Assessment of Vaccination with Autogenous Reovirus Vaccines on Persistence of Clinical Signs and Live Performance in Broilers. Alexandra M. Mendoza-Reilley, Marshall Putnam, Suzanne Dougherty, John El Attrache, Milos Markis, Jack Rosenberger and Sandra Rosenberger, AVMA/AAAP Denver, July Influence of Diet on Oocyts Output and Intestinal Lesion Development in Coccivac-D Vaccinated Replacement Broiler Breeders. Pilgrims Pride, Schering Plough and Texas A&M University Diagnosis of Paralysis and Spinal Deformities in Commercial Broilers: A field Study. Aviagen Inc. and North Carolina State University. Evaluation of Mycoplasma synoviae diagnosis in broiler breeders after intermittent antibiotic treatment. University of Georgia. Investigating Causes of Excessive Urate Production in Broiler Breeder Hens Associated with Peritonitis and Cannibalism Mortality. Turner, Bradley J., Robert Wideman, Fred Hoerr, Stephen Collett, Jeff Courtney, Scott Westall, Suzanne Young, Marshall Putnam. Oral Presentation. American Veterinary Medical Association, Atlanta, GA Vertically Transmitted Viral Arthritis in Commercial Broilers: A Field Case Report. American Veterinary Medical Association. Washington DC, July Multistate Listeriosis Outbreak Associated with Turkey Deli Meat United States, Gottlieb, Sami. Newbern, Claire. Griffin, Patricia. Baker, Nicole. Graves, Lewis. Hunter, Susan. Jefferson, Michelle. Young, Suzanne. Hoekstra, Michael. Holt, Kristen. Goldman, David. Infectious Disease Society of America. 41 st Annual Meeting, Exotic Newcastle Disease, Revisiting a Continuous Threat. 75 th Northeastern Young, S.D., Jeffery Musser. Conference on Avian Diseases, Orono, Maine. May

7 Other Poultry Seminar Presentations Evaluating Your Breeder Vaccination Program, Suzanne Y. Dougherty, US Poultry and Egg Association, Hatchery-Breeder Clinic, Nashville, Tennessee, Consequences of Missed Pullet Vaccination, Suzanne Y. Dougherty, The Poultry Federation Spring Symposium, Rogers, Arkansas Breeder Management Effect on Broiler Performance US Poultry and Egg Association Breeder/Hatchery Clinic, Birmingham 2013 What Regulatory Programs Mean to the Poultry Industry. National Institute of Animal Agriculture, Louisville 2013 Profiles of Women in Management. US Poultry and Egg Association, Women s Leadership Conference. Chattanooga, TN, October Factors Affecting First Week Mortality, Georgia Poultry Conference. Athens, GA, September 2007 Early Disease Recognition in Broilers. Deep South Poultry Conference. Tifton, GA, April Blackhead Prevention. US Poultry and Egg, Hatchery-Breeder Clinic, Birmingham, AL, July How Avian Influenza Affects You. Informational Meeting on Avian Influenza. University, House of Raeford Farms, Ruston, LA. Sponsored by Louisiana State, December Avian Influenza and the Primary Breeders Biosecurity Philosophy. Avicola Salvadorena, San Salvador, El Salvador and Avicola Palo Alto, Guatemala City, Guatemala, July Update on Intestinal Worm Prevention in Broiler Breeders. Aviagen Technical Service Meeting. Huntsville, Alabama, June Other Scientific Posters: Influence of Diet on Oocyts Output and Intestinal Lesion Development in Coccivac-D Vaccinated Replacement Broiler Breeders. Oden Leslee, J. Lee, S. Pohl, S. Young, C. Broussard, and D. Caldwell, Pilgrims Pride, Schering Plough and Texas A&M University. American Veterinary Medical Association, New Orleans LA. 7

8 Exotic Newcastle Disease, Revisiting a Continuous Threat. 75 th Northeastern Conference on Avian Diseases, Orono, Maine. Young, S.D., Jeffery Musser, Poultry Technical Papers Treatment of Intestinal Worms in Broiler Breeders. Young, S.D. and Jim Dawe. The Poultry Informed Professional, University of Georgia, Issue 86, September/October Treatment of Intestinal Worms in Broiler Breeders. Young, S.D. and Jim Dawe. Aviagen Technical Update, Volume 1, June Scientific Publications and Manuscripts: Influence of Diet on Performance Parameters in Replacement Broiler Breeders Following Live Oocysts Coccidiosis Vaccination. L. Oden, D. J. Caldwell, S. Pohl, A. Klein, S. Anderson, S. Young, C. Broussard, S. Fitz-Coy, L. Newman and J. T. Lee. Journal of Applied Poultry Research. Under review Salmonella Incidence in Broilers from Breeders Vaccinated with Live and Killed Salmonella. S.D. Young, O. Olusanya, K.H. Jones, T. Liu, K. A. Liljebelke, and C.L. Hofacre. Journal of Appl. Poult. Res. 16: doi: /japr Vertical and Horizontal Transmission of Salmonella within Integrated Broiler Production System. Liljebjelke, Karen A., Charles L. Hofacre, Tongrui, Liu, David G. White, Sherry Ayers, Suzanne Young, and John J. Maurer. Foodborne Pathogens and Disease, Vol. 2, No. 1. pp Interaction of Color and Photointensity on preening behavior and ingestion of sprayed-applied biologics. Caldwell, D.Y., S.D. Young, D.J. Caldwell, and B.M. Hargis J. Appl. Poult. Res. 10: Development of a rapid and inexpensive assay for the nonspecific detection of antimicrobial residues in chicken egg yolks and neonatal yolk sacs. Caldwell D.Y., J.L. McReynolds, S.D.Young, D.J. Caldwell, B.M. Hargis. Journal of Agricultural & Food Chemistry. 48(12):6431-4, 2000 Dec. Evaluation of alternative sampling methods for Salmonella critical control point determination at turkey processing. Young, S.D., D.J. Caldwell, J.A. Byrd, D.Y. Caldwell, D.E. Corrier, L.H. Stanker, and B.M. Hargis, J. Food Protection. 8

9 Development of a rapid, sensitive, and inexpensive bioassay for detection of antibiotic residues in chicks. Caldwell, D.Y., S.D. Young, D.J. Caldwell, J.R. DeLoach, and B.M. Hargis, Poultry Sci. 77, Supp. 1, 74. References Available Upon request 9

Research shows Original XPC TM reduces Salmonella load and improves body weight and feed conversion in challenged turkeys

Research shows Original XPC TM reduces Salmonella load and improves body weight and feed conversion in challenged turkeys As published in Salmonella remains the top cause of both hospitalization and death from foodborne illness in the U.S. Although Salmonella can be found in the environment and many other food sources, poultry