Subject: ALFOODACT Cargill Initiates Voluntary Recall for Suspected Ground Turkey Contaminated With Salmonella Heidelberg
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1 Subject: ALFOODACT Cargill Initiates Voluntary Recall for Suspected Ground Turkey Contaminated With Salmonella Heidelberg Date Issued: August 3, REFERENCES: a DLAR /AR /NAVSUPINST c/AFI /MCO c, DODHazardous Food & Nonprescription Drug Recall System b Allied Communications Publication 121, US SUPP-1 (f) 2 BACKGROUND: Cargill is initiating this recall as a result of its internal investigation, Centers for Disease Control and Prevention (CDC) information that became available on Aug 1, 2011, as well as an ongoing USDA Food Safety and Inspection Service (FSIS) investigation into multiple illnesses from Salmonella Heidelberg Class I voluntary recall of approximately 36 million pounds of fresh and frozen ground turkey products produced at the company's Springdale, Ark, facility from Feb 20, 2011, through Aug 2, 2011, due to possible contamination from Salmonella Heidelberg Additionally, Cargill has suspended production of ground turkey products at its Springdale, Ark, turkey processing facility until it is able to determine the source of the Salmonella Heidelberg and take corrective actions Other turkey products produced at Springdale are not part of the recall Cargill owns four turkey processing facilities in the US and no products from the other three are involved in the recall 3 PRODUCTION DATES/IDENTIFYING CODES: The products involved are Ground Turkey All packages include Est P-963 on the label Products are listed below: Consumers are urged to return any opened or unopened packages of ground turkey items listed on Cargill's website (wwwcargillcom/turkey-recall) to stores where they were purchased for a full refund Fact Sheet URL: Photo/Product List URL:
2 Ground Turkey Chubs Use or Freeze by Dates of 2/20/11 through 8/23/11 10 lbs Chubs of Honeysuckle White Fresh Natural Lean Ground Turkey with Natural Flavorings 10 lbs Chubs of Unbranded Ground Turkey w/ Natural Flavoring 2 Pack 80 oz (5 lbs) chubs of Riverside Ground Turkey with Natural Flavoring 10 lb Chub of Natural Lean Ground Turkey with Natural Flavorings 16 oz (1 lb) chubs of Fresh Lean HEB Ground Turkey 93/7 16 oz (1 lb) chubs of Fresh HEB Ground Turkey 85/15 16 oz (1 lb) chubs of Honeysuckle White 93/7 Fresh Ground Turkey with Natural Flavoring 4-1 Pound Packages of Honeysuckle White Ground Turkey with Natural Flavoring Value Pack 16 oz (1 lb) chubs of Honeysuckle White 85/15 Fresh Ground Turkey 48 oz (3 lb) chubs of Honeysuckle White 85/15 Fresh Ground Turkey 85% Ground Turkey - Use or Freeze by Dates of 2/20/11 through 8/23/ oz (12 lb) trays of Honeysuckle White 85/15 Ground Turkey 192 oz (12 lb) trays of Honeysuckle White Taco Seasoned Ground Turkey Colored with Paprika 20 oz (1 lb 4 oz) trays of Safeway Fresh Ground Turkey with Natural Flavorings * 15% Fat 192 oz (1 lb 32 oz) trays of Kroger Ground Turkey Fresh 85/ oz (3 lb) trays of Kroger Ground Turkey Fresh 85/ oz (3 lbs) trays of Honeysuckle White 85/15 Ground Turkey Family Pack 16 oz (1 lb) trays of Honeysuckle White 85/15 Ground Turkey 192 oz (12 lbs) trays of Honeysuckle White Seasoned Italian Style Ground Turkey with Natural Flavorings 20 oz (125 lb) trays of Honeysuckle White 85/15 Ground Turkey (NOTE: Sold in Texas only at Randall s and Tom Thumb, Use or Freeze by 03/12/11 through 05/05/11) 93% Ground Turkey - Use or Freeze by Dates of 2/20/11 through 8/23/ oz (120 lb) trays of Honeysuckle White 93/7 Lean Ground Turkey 48 oz (30 lbs) trays of Honeysuckle White 93/7 Lean Ground Turkey Family Pack 192 oz (12 lb) trays of Fit & Active Lean Ground Turkey 93/ oz (12 lbs) trays of Giant Eagle Ground Turkey Fresh & Premium Lean 192 oz (1 lb 32 oz) trays of Kroger Ground Turkey Fresh Lean 93/7 20 oz (125 lb) trays of Honeysuckle White 93/7 Lean Ground Turkey
3 Ground Patties 160 oz (1 lb) trays of Honeysuckle White Ground Turkey Patties Use or Freeze by Dates of 2/20/11 through 8/23/11 16 oz (1 lb) trays of Kroger Ground Seasoned Turkey Patties Fresh 85/15 Use or Freeze by Dates of 2/20/11 through 8/23/ oz (1 lb) trays of Shady Brook Farms Ground Turkey Burgers with Natural Flavoring NOTE: ONLY THE FOLLOWING USE OR FREEZE BY DATES ARE AFFECTED: 07/09/11 07/10/11 07/11/11 07/15/11 07/16/11 07/21/11 07/22/11 07/24/11 08/01/11 08/04/11 Frozen Ground Turkey Production Dates of 2/20/11 through 8/2/11 16 oz (1 lb) chubs of Honeysuckle White Ground Turkey with Natural Flavoring 16 oz (1 lb) chubs of Spartan Ground Turkey 48 oz (3 lb) chubs of Honeysuckle White 85/15 Ground Turkey 40 lb Bulk Packed Ground Turkey with Natural Flavoring For Food Service Use Only 4 MANUFACTURER/DISTRIBUTOR: Cargill Value Added Meats Retail (A business unit of Wichita-based Cargill Meat Solutions Corporation) Springdale, Ark ( ) 5 DISTRIBUTION: Not Specified 6 REASON FOR ACTION: Product Suspected of Being Contaminated With Salmonella Heidelberg
4 7 INSTRUCTIONS AND ADDITIONAL INFORMATION FOR MESSAGE RECIPIENTS: a Immediately inventory stocks to identify the above items and secure in a "Medical Hold" status to provide assurance of no further issue/sale/use POSITIVE FINDINGS should be reported to Accountable Officers/Vendor Representatives of that facility Accountable Officer/Agency representatives/buyers/contracting Officers should seek/refund/credit/replacement through the normal distribution channel with which the product was received (ie Distribution Centers, Prime Vendors, or Manufacturers) b Ships at sea are authorized to destroy or dispose of recalled products at their discretion Documentation for the number of pounds and cases, and any additional pertinent information must be signed by the Accountable Officer and is required for the purpose of recouping to the government the cost of the product involved In order to get credit please use a SF 364 and forward to your supporting FISC and copy furnished to NAVSUP 51 Your supporting FISC should forward to the account manager at DLA Troop Support The form should include the number of the recall authorizing the survey action Home-ported ships/galleys will utilize DD form 1149 to transfer w/ reimbursement to the PV The PV will submit credit invoice to the account manager at DLA Troop Support c DLA Troop Support Subsistence Prime Vendors must report POSITIVE and NEGATIVE RESPONSES directly to the their DLA Troop Support Contracting Officer with a courtesy copy to the Consumer Safety Officer (dscpconssafofc@dlamil) d DeCA, AAFES, MWR, VA, MCCS, or other non-dla Troop Support agencies SHOULD NOT respond to the DLA Troop Support Consumer Safety Officer These agencies should report POSITIVE and NEGATIVE responses in accordance with their agency recall policies e When corresponding with DLA Troop Support concerning this message please include this message's subject in your subject line 8 The Point of Contact for this ALFOODACT message is CW3 Tony Hemphill, Consumer Safety Officer at DLA-FTW VOICE, DSN: , Commercial (215) , or by FAX, DSN: , or Commercial, (215) , dscpconssafofc@dlamil 9 Individuals or groups that would like to receive recall messages electronically can forward their address to dscpconssafofc@dlamil, with "add to list" in the subject line To be removed from the list place "remove from list" in the subject line 10 Previous recalls and frequently asked questions are available at the following web site:
5 The navigation tool to the left allows you to also view DLA Troop Support Alerts and Archived Vendor Recalls CW3 Tony D Hemphill Consumer Safety Officer DLA Troop Support 700 Robinson Ave Philadelphia, PA Ph (215) DSN Fax TonyHemphill@dlamil TonyHemphill@usarmymil TonyHemphill@lnameddarmymil
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We are disappointed to share this news, but please know that 99% of Iams products in the marketplace were unaffected and can be fed with confidence.
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