WORD BANK 2 What are these words in your language?

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CHAPTER 2 WORD BANK 2 What are these words in your language? CHICKENS cage (n) lay an egg (v) cockerel (n) peck (v) VOCABULARY REVIEW 1 Match each definition with a word from Word Banks 1 and 2. a) a male chicken b) a person whose job is cooking c) a food that is needed to make a recipe d) a home for a pet bird, usually made of metal e) writing or art that is usually drawn on walls outside f) a pink meat that comes from pigs g) something that is made of fruit and is put on toast 2 Complete the sentences with words from Word Banks 1 and 2. a) Heat the water until it starts to. b) That meat isn t very healthy. Look at all the white on it. c) The apples are very. They were still on the tree an hour ago. d) All birds eggs. For teachers' e) The in town sells very nice sausages. f) The chickens the ground to look for food. g) He had a, but luckily it didn t kill him. average (n/adj) The average length of a chicken s egg is 57 mm, but many are longer or shorter than this. boil (v) You have to boil some water before you can make a cup of tea. 3 Answer the questions with the correct word. a) Which of these is not part of Goldie s favourite breakfast? eggs cereal sausages bacon b) Which word describes Goldie s favourite breakfast? average healthy traditional successful 16 17

CHAPTER 2 Excellent eggs! Goldie loves bacon, but he doesn t like eating it without eggs. He isn t alone! People in Britain eat an average of 182 eggs a year, either as part of a meal or as an ingredient in other food. After spending a day with some free-range pigs, Goldie decides to visit some chickens. He knows even less about chickens than he knew about pigs. He hopes that Chris Ford at Redhouse Farm will be able to teach him about them. At the farm, Goldie s first lesson is that chickens smell when there are a lot of them together. Wow! That smell is strong! he says. Chris and Goldie go into a room full of chickens. So, do all of these chickens lay eggs? Goldie asks. For teachers' Yes, answers Chris. We have about 15,100 eggs a day. The chickens are interested in Goldie. They come up close and start pecking his shoes. They re eating me! he laughs. Goldie asks Chris about the colour of the eggs. There are white eggs and brown eggs. Where do the white eggs come from? Are they from a special kind of chicken? Chris explains that white chickens usually lay white eggs, and brown chickens usually lay brown eggs. The colour of an egg doesn t make a difference to its taste, but in different countries, shops usually sell a lot more of one colour than the other. In the USA, Egypt and Japan, for example, shops mostly sell white eggs. In Poland, Brazil and the UK, eggs are usually brown. And there are other colours too: some types of chicken produce brown and red eggs, green eggs, or blue eggs. There are four thousand chickens in the room with Goldie. They are free range, so they are allowed to go outside. Most of the time, however, they stay inside. Only half of Britain s chickens are free range. The other half live in very small cages. Chris chickens are very noisy, but when Goldie shouts they suddenly go quiet. You frightened them, explains Chris. It isn t long before they are noisy again. It s like I m the DJ and they re my noisiest crowd, says Goldie. Then he shouts, SHUT UP! * They are suddenly silent again. Goldie sees a metal box with some eggs in it. This is what I came for! he says. He picks up an egg. If I leave this egg, will it become a baby chicken? he asks. No, because there s no cockerel with the chickens, explains Chris. You need a cockerel to make a baby. * Conversational Language. See page 48. 18 19

For teachers' HOW TO KEEP CHICKENS More and more families in Britain today are keeping chickens, even if they live in cities. The birds have a happy, healthy life and the eggs are fresher than any in the shops. Chickens are friendly too, and make great pets. Chris and Goldie go into a different room. It s like a factory, with machines to check the size of the eggs and put them into the correct egg boxes. Then they are ready for lorries to take them to the shops. When will these eggs get to the supermarket? asks Goldie. In four days, Chris replies. Four days! Then they re fresh on your table for egg and soldiers! * smiles Goldie. Chris doesn t send all of his eggs to the supermarket. Some of them are a different colour or size from the others. Supermarket shoppers don t want to buy eggs like that, so he sells them by the side of the road instead. Chris offers some of these side of the road eggs to Goldie. The bad eggs, laughs Goldie. They re a bit like me. No one wanted me when I was a small egg! Goldie takes the eggs from Chris. A side of the road egg is fine for me! he says. Now watch Clip 4 and answer the questions on pages 22 23. * Egg and soldiers means a meal of soft, boiled eggs and long, thin pieces of toast. You need At least three chickens. They are not happy on their own, and they can be slow to make new friends. You don t need a cockerel. Cockerels are very noisy early in the morning and in many places it s against the law to have one in your garden. A chicken house. Inside the chicken house there should be a perch where the chickens stand at night, and a box where they can lay their eggs. An outside space. The chickens will want to look for worms and insects to eat. If you have a fence, it should be at least two metres high, so that foxes can t get in. A bowl of water and some chicken food. As well as special food from the shops, chickens can eat grass and some of your uneaten food: vegetables, fruit, and cooked potato skins. A big, flat bowl full of dry earth. Instead of washing in water, chickens throw earth over themselves to get clean. This kills the little insects that like to live on their bodies. What do these words mean? You can use a dictionary. fence fox insect perch worm 20 21

CHAPTER 2 DVD ACTIVITIES CLIP 4 1 Watch the clip. Are these sentences true or false? True False a) The chicken house has a strong smell. b) The farm produces more than 15,000 eggs a day. c) All chicken eggs are the same colour. d) The eggs on the farm can become baby chickens. e) The eggs will be in the shops tomorrow. f) Goldie wants to take some eggs with him. 2 Watch the clip again. Who said these sentences, Goldie (G) or Chris (C)? a) Can you smell that? I think we re getting close. b) You don t get black eggs. c) You scared them. d) It s my loudest crowd. e) This one has a bit of extra shell. f) No one wanted me when I was a small egg. 3 Tick the correct answers. a) What does Goldie learn about the colour of chickens eggs? i) Brown chickens only produce brown eggs. ii) Brown chickens produce both white eggs and brown eggs. b) What happened when Goldie shouted at the chickens? i) They became noisier. ii) They stopped making a noise. c) What is needed if you want baby chickens from eggs? i) You need a cockerel. ii) You need to keep free-range chickens. d) Why are some of Chris eggs sold on the side of the road? i) Because some eggs are broken. ii) Because most people want eggs which all look the same. e) Why does Goldie think he s like the side of the road eggs? i) Because no one wanted him when he was a boy. ii) Because he s bigger than most people. For teachers' 4 Answer the questions. a) What colour eggs are sold in shops in your country? b) How many eggs do you eat every week? c) Do many people in your country keep chickens in their garden? Do they keep any other animals that produce food? d) Do you think Chris free-range chickens have a good life? What about the chickens that live in small cages? e) Do you think it s important to be kind to farm animals? Why / Why not? 22 23

Y s' L er ON ch n ea tio r t ec Fo sp in FACT FILE BREAKFAST AROUND THE WORLD Soup in the morning In Korea, a traditional breakfast is a bowl of rice with side dishes such as a small plate of vegetables called kimchi and a bowl of soup. Breakfast is eaten in most parts of the world. Read about some very different kinds of breakfast from different countries. The little lunch 600 types of bread Breakfast in France is called le petit déjeuner ( the little lunch ). It is usually a piece of the traditional French bread stick with butter, jam or chocolate spread. To drink, people usually have a small black coffee, or sometimes a hot chocolate. In Germany, a traditional breakfast is bread with butter, jam, cold meat or boiled egg, and a drink of coffee. There are six hundred different types of bread in Germany! Rice porridge Did you know? In many parts of China they eat a special rice porridge called congee, often flavoured with meat, fish or eggs. Many people drink tea for breakfast (and at their other meals too). In the twelfth and thirteenth centuries, some European churches said that people shouldn t eat breakfast. Why? Because it was a bad thing to be greedy. Many rich people waited as long as they could before they ate. Poor people had to wake up early and work hard, however. They usually had a bit of bread for breakfast, even if their church didn t like it! 24 Did you know? Cornflakes are one of the world s favourite breakfast cereals, and one of the oldest too. They were made by mistake in 1877, when an American doctor called John Harvey Kellogg was trying to cook healthy biscuits for the vegetarian patients at his hospital. The recipe went wrong and cornflakes were the result! So sweet! In Canada, sweet breakfasts are popular, for example, pancakes with maple syrup or fruit. Which of these breakfasts do you prefer? Why? What do these words mean? You can use a dictionary. biscuit chocolate spread pancake maple syrup 25

Y s' L er ON ch n ea tio r t ec Fo sp in FACT FILE What grows where? Northern Ireland grows a lot of potatoes. Each person in Britain eats more than 100 kilos of potatoes every year. Most of Britain has good land and weather for growing food and keeping animals. There are many types of farms, and farming is an important business which is always changing. The hills of Wales are perfect for sheep and Welsh meat is very popular. On flatter land, you can see a lot of leeks growing here. About 75% of land in the UK is used for farming but only 59% of the food eaten there is produced on British farms. People like to eat fruit and vegetables that can only grow in warmer countries, and food from abroad is often cheaper at the supermarkets than British food. It is difficult for British farmers to make enough money. Many farms have closed in the last twenty years, and others have a second business, for example holiday homes, horse-riding, off-road driving or shooting. It is usually the largest farms that have survived. The average British farm is almost three times bigger than the average in Europe, and uses a lot of machines. But there is a growing interest in local, organic food too. Around 4% of British farmland is now farmed organically. Scotland is known for producing some of the world s best steaks. The main cereal is barley, which is used to make whisky. SCOTLAND Sugar beet and wheat grow well in the east of England. About half of the sugar eaten in Britain comes from British sugar beet. NORTHERN IRELAND WALES ENGLAND The Scilly Isles have shorter winters than most of Britain, so a lot of spring flowers are grown here. West Country Kent Scilly Isles Kent is called the Garden of England because it s famous for strawberries and other fruit. Special flowers called hops also grow here. Hops are an important ingredient in beer. The West Country is known for its milk, cream and ice cream. What do these words mean? You can use a dictionary. barley strawberry sugar beet wheat whisky 44 45 Which areas produce which foods in your country?