HUMANE SOCIETY INTERNATIONAL

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HUMANE SOCIETY INTERNATIONAL -----------~,.- CANADA September 5, 2008 Mayor Ayotte and Members ofcouncil City ofpeterborough 500 George Street North Peterborough, ON, K9H 3R9 SEP 11 2008 Dear Mayor Ayotte and Members ofcouncil: The way fann animals are treated is a matter ofgreat public concern. Public opinion and purchasing decisions have been a driving force behind improved animal welfare regulations in many countries. Humane Society International (Canada) would like to invite you to join the growing number ofcanadian communities that have passed non-binding, no fiscal impact resolntions which raise awareness about the plight offactory farnled animals - specifically, cgglaying hens who are confined in battery cages. Canada's 26 million egg-laying (battery) hens are kept in the most appalling conditions imaginable (see photo). They spend their entire productive lives - typically l8 months - crowded into wire cages with four to six other birds. Thousands ofthese cages are then stacked row upon row, 2-8 cages high. Their welfare is severely compromised, as they can barely move, let alone express natural behaviours such as dust-bathing, wing-flapping, nesting, perching, walking, or evcn standing on solid ground. Each hen is given less space than a single sheet ofletter-sized paper. I have enclosed a summary ofthe scientific literature demonstrating the overwhelming scientific evidence that hens suffer greatly in battery cages. It's no wonder that Germany, Sweden, the Netherlands and Switzerland have banned the use of barren battery cages, and the entire European Union will follow suit in 2012. Two major North American grocery store chains - Capers Community Market and Whole Foods Market - have removed eggs from caged hers from their shelves. Safeway also recently announced a new policy that will encourage the egg industry to move away from confining laying hens in battery cages, and will double its purchase ofcage-free eggs in the next 6 years. More than 350 universities and colleges in North America have created policies reducing or eliminating the use ofeggs from caged hens. Ten Canadian schools have come onboard, including Canada's premier agricultural university, the University ofguelph, as well as Concordia, Ryerson, Wilfred Laurier, Waterloo, and Simon Fraser universities, and Langara College, BC Institute oftechnology and the University ofbc. Even fast-food giant Burger King has begun using cage-free eggs in its North American restaurants and, this year, Denny's chain ofrestaurants made a similar move. 372 St Catherine St. West, Suite 319. Montreal, QC IBB la2 Tel: 514 395 2914 Fax: 514 395-8021 www.hsica'lli!la.c~

In May, 2007, the City ofrichmond, BC, passed a ground breaking motion requesting the elimination ofeggs from caged hens from city-run facilities. The City ofvancouver, District of North Saanich and the Resort Municipality ofwhistler passed similar resolutions shortly thereafter. Duncan, Pitt Meadows and Revelstoke followed their lead in the past 8 months and others are currently considering similar initiatives. Since Peterborough uses few eggs directly in municipally-run establishments, I'm hopeful Peterborough can meet or exceed Richmond's important initiative and demonstrate to the citizens ofthis province and Canada that Peterborough cares about making more humane choices and ethical purchasing decisions. Please consider adopting the draft resolution included with this letter (see attached draft resolution). Fortunately, more humane alternatives exist and are readily available in Canada. Certified organic eggs come from hens who have been given the freedom to move, lay eggs in nests, forage for food, perch and flap their wings - actions that are biologically important for hen welfare (see photo). Hens raised in an organic environment are guaranteed to be cage-free and are most often free-range (weather permitting). Certified organic eggs not only have the highest welfare standards ofany commercially available egg, but they are also the only eggs that are regularly audited by an independent, third-paliy for animal welfare. The two most common certifying bodies in Canada are Pro-Cert and Quality Assurance International (QAI). Other cage-free egg options include free-range, free-run or SPCA Certified. Making the switch to a more humane egg product is a modest initiative that each one ofus can undertake to significantly improve the lives ofanimals. I hope Peterborough will see the value in adopting compassionate standards shared by other municipalities and countries worldwide. On behalfofhumane Society International (Canada), thank you for your time. I look forward to hearing from you at your earliest convenience regarding this proposal. Please contact me directly at 1-604-684-5113 or by email at bpassmore@hsi.org. Sincerely, Bruce Passmore Director, Outreach Humane Society International (Canada) Tel: 604-684-5113 (direct) 372 St. Catherine Sf. West, Suite 319, Montreal, QC. H3B IA2 Tel: 514-395-2914 Fax: 514-395-8021 2Y'cv",v.hsicanada.(J]

WWW.V8ncouverhuman8SOClOtY.llc.ca Battery Cages and the Welfare of Hens in Canada a summary of the scientific literature- CORRESP08-054 About the Battery Cage o The battery cage system was introduced in the 1940's to produce the maximum number of eggs for the lowest possible price This is achieved through space reduction and tight control of water, food, and light available Genetic selection is also carried out to produce highly productive layers o Battery cages measure approximately 16" by 18" with sloping wire floors, stacked two to eight cages high - They provide about 450 cm' per bird, with five to seven birds in each cage' o Battery cages represent one of the worst manifestations of industrial farming' and inhibit almost all of chickens' natural behaviours Extent of Battery Cage Usage o In 2006, 26 million egg-laying hens were kept in battery cages in Canada' o The battery system produces 98% of Canada's 6.5 billion eggs each year o Worldwide, approximately 70-80% of eggs are from hens in battery cages Change in Policies o Over the past 20 years, there has been greater movement towards other forms of egg production in Europe' - In 1988, Sweden created the Animal Protection Act, which called for a phase-out of battery cages' In 1991, Switzerland banned the use of all cages' In 1994, the Netherlands created legislation to ban battery cages' In 1999, the European Union enacted a ban on battery cages which will come into effect in 2012' o In the European Union, labelling regulations have been changed Only three terms will be permitted on eggs: "Eggs from caged hens", "Barn eggs", and "Free-range hens'" Hen Behaviour and Environment o Crowding - The area occupied by an average hen at rest is approximately 600 cm' '. Hens require at least 750cm' to create any "free space'" and need 2000cm' to flap their wings" Hens in Canada are allocated between 432 em' and 483 cm' 9 Hens frequently overlap and have their feathers compressed either by the cage or other birds When victimized, birds have no areas to escape to and avoid feather pecking10 o Nesting Under natural conditions, hens place a greater importance on gaining access to a discrete nest site than gaining access to food" Hens exhibit extreme frustration during the pre-laying period when deprived of nests' " This frustration manifests itself through various behaviours, including feather pecking and has been concluded to cause acute pain in egg-laying hens" o Flooring Battery cages have slanted wire floors The slope ensures that a laid egg will roll into the collection tray The wire floors allow hen feces to pass through the floor onto a conveyor belt below to be removed. In stacked cages, feces can fall onto the hens below. Wire floors are responsible for some foot ailments seen in hens such as lesions, fissures and hyperkeratosis' 1 B.c. Egg Marketing Board Standing Order, Re. Fcb. 2002. Sect. 7.2 and 16.1 2 Stevenson, P. 2004. European Union law and the welfare offarm animals (in International Animal Welfare Law Conference 2004, edited by Favre, D. and Hancock, K.) 3 Agriculture and Agri~food Canada. http://www.agr.gc.calmisb/aisdlpoultry/gleg_e.htm 4 Savory, CJ. 2004. Laying hen welfare standards: a classic case of 'power to the people'. Animal Welfare. 13:S 153-158..s Keeling, L. and Svedberg, J. 1999. Legislation banning conventional battery cages in Sweden and subsequent phase-out programme. Swedish University of Agricultural Sciences, Skara, Sweden. (, Bell, PW. 2001. Travel report ~ 6 th European symposium on poultry welfare, Switzerland, Septembcr 2001. Rural Industries Research and Developmcnt Corporation. 1 Preecc, R. and Chamberlain, L. 1993. Animal Welfare and Human Values. Waterloo, Ontario: Wilfrid Laurier Univcrsity Press. 8 Appleby, Me. and Hughes, BO. 1991. Welfare oflaying hens in cages and alternative systems: environmental, physical, and behavioural aspects. World's Poultry Science Journal. 47: 109-127 <) Canadian Agri~Food Research Council. 2003. Recommended codeofpractiee for the careand handlingofpullets, layers and spent fowl, Sect. 4.1. 10 Freire, R, Wilkins, LJ, Short, F. and Nicol, Cl 2003. Behaviour and welfare ofindividual laying hens in a non~cage. British Poultry Science. 44:22-29. II Cooper, 11 and Appleby, Me. 2003. The value ofenvironmental resources to domestic hens: a comparison of the work rate for food and for nests as a function oftime. Animal Welfare. 12:39-52. 1). Baxter, MR. 1994. The welfare problems oflaying hens in battery cages. Veterinary Record. 134:614-619.

Draft Motion for the City ofpeterborough That the council ofthe City ofpeterborough resolves: (I) to encourage Peterborough residents: (i) as restaurants and caterers in both private and City operations, to highlight the support for and availability ofcertified organic, free-range eggs on their menus; (ii) as consumers, to request the option ofpurchasing certified organic, free-range eggs at retail food outlets and restaurants and, where available, choose the certified organic, free-range option; (iii) as wholesalers, to highlight the preference for and availability ofcertified organic, free-range eggs in their food supply inventories; and (iv) as retailers, to highlight the preference for and availability of certified organic, freerange eggs in their food stores; (2) That the operators and caterers of City-run facilities be requested to use only certified organic, free-range or free-run whole (shell) eggs; and (3) That a letter be written to the Provincial Government, Federal Government and the Canadian Food Inspection Agency stating that the Peterborough Council opposes battery cage egg production based on the inherent cruelty ofconfining egg-laying hens in battery cages. (4) That a letter be written to the Association ofmunicipalities ofontario requesting all members to adopt a similar initiative.