The 52nd Annual TIOGA COUNTY FAIR. August 6-11, 2018 Wellsboro, PA

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The 52nd Annual TIOGA COUNTY FAIR August 6-11, 2018 Wellsboro, PA Fairgrounds 570-724-3196 Fair Secretary 570-537-3196 E-Mail mail@tiogacountyfair.com Web Site www.tiogacountyfair.com -1-

President David Reese, DVM 10 Left Branch Pine City, NY 14871 607-733-3154 dreese3@stny.rr.com Vice-President Jeff Quick 368 Swing Gate Rd. Westfield, PA 16950 814-880-8463 jlquick44@gmail.com Asst. Secretary Samantha Wilcox 83 Whitneyville Rd. Mansfield, PA 16933 OFFICERS Secretary Jennie York 242 Lake Rd. Millerton, PA 16936 570-537-3196 yorkj55@npacc.net Treasurer Lori Hamblin 21 Gee Rd. Middlebury Center, PA 16935 570-376-4751 lorilhamblin@gmail.com PASSES Junior & Open Show Exhibitors Leaders 4-H & FFA Exhibitors will receive an armband (which serves as your weekly pass) from your leader or advisor. This armband does not include admission to carnival rides. You must purchase a ride ticket for $00 per day from the carnival ticket booth. One free weekly pass will be issued per 4-H or FFA family showing livestock, dairy and horses (staying all week). This weekly pass does not include admission to carnival rides. 4-H and FFA exhibitors, please contact the extension office at 570-724-9120. PARKING Due to lack of space, Parking Passes to gate 3 will be limited to two (2) per exhibitor family. Please park all livestock trucks and trailers across the road at the back of the parking lot. For entry blanks contact Cooperative Extension at 570-724-9120, the Fair Secretary at 570-537-3196, tiogacountyfair.com or see center of this book. CAMPER RESERVATIONS Reservations are due by 7/28/18. See page 86 for reservation forms and camper rules Courtney Smith 71 Grinnell Lane Liberty, PA 16930 570-439-2240 Samantha Wilcox 83 Whitneyville Rd. Mansfield, PA 16933 Mary Richart 3217 Roaring Branch Rd. Roaring Branch, PA 17765 570-337-4821 maryrichart30@gmail.com Darren Bradford 307 Bradford Rd. Mainesburg, PA 16932 570-549-3186 VivianWatkins 554 Merrick Hill Rd. Little Marsh, PA 16950 Vwatkins554@gmail.com Andy Boyer 1221 Short Hill Rd. Westfield, PA 16950 570-376-2857 ajb2676@gmail.com DIRECTORS TERMS EXPIRE 2018 David Reese, DVM 10 Left Branch Pine City, NY 14871 607-733-3154 dreese3@stny.rr.com TERMS EXPIRE 2019 Jeff Quick 368 Swing Gate Rd. Westfiled, PA 16950 814-880-8463 jlquick44@gmail.com Kevin Crumb 113 Sumac Lane Mansfield, PA 16933 570-549-8221 crumbkevin@gmail.coom Melanie Berndtson 225 Nichols St. Wellsboro, PA 16901 mberndtson@wellsborosd.org Marty Baker 516 Hemlock Rd. Covington, PA 16917 570-549-7931 bakerdb57@gmail.com TERMS EXPIRE 2017 Penny Whipple 136 Mack Rd. Covington, PA 16917 570-404-0306 powhipple@ptd.net Aaron Hultz 495 Alder Run Rd. Millerton, PA 16936 607-425-7758 moosetrax24@yahoo.com Lori Hamblin 21 Gee Rd. Middlebury Center, PA 16935 570-376-4751 lorilhamblin@gmail.com Kevin Houghtaling 980 Locey Creek Rd. Middlebury Center, PA 16935 570-376-3361 sales@houghtalingsgarage.com THANK YOU The Tioga Co. Fair Board of Directors thanks all individuals and businesses who have contributed in any way to make the 2018 Fair a success. Facilities Scheduler Chasity Kaltenbach 607-738-6485-2-

TABLE OF CONTENTS Fair Directors Dept. Superintendents Program Entry Fees Code of Conduct Committees General Rules Health Rules Department 1 Horses Department 2 Dairy Department 3 Beef Department 4 Sheep & Wool Department 5 Swine Department 6 Goats Department 8 Poultry Department 9 Rabbits Department 10 4-H & Vocational Department 12 Hay & Grain Department 13 Vegetables Department 14 Fruits Department 15 Foods Department 17 Floral Department 18 Needlecraft Department 19 Paintings, Photographs & Handcrafts Department 20 Group Exhibits Department 21 Wines and Beer Department 22 Contests Department 23 Apiary & Maple Entry Blank Center of 2 3 4 5 6 8 9 10 19 21 22 24 26 27 29 31 32 54 55 56 57 65 67 72 78 79 80 82 DEPARTMENT SUPERINTENDENTS Department 1 Horses Sasha Diedereich 570-724-9120 Department 2 Dairy Cattle Ernest Norman 570-324-2891 Department 3 Beef Cattle Annette Miles 570-376-4692 Department 4 Sheep Judy Quick 814-326-6111 Jeff Quick 814-880-8463 Department 5 Swine Marty Heyler 814-367-5738 Department 6 Goats Dawn Tinney 570-659-5390 Department 8 Poultry Melanie Berndtson 814-933-2984 Derik Remley 717-406-6256 Department 9 Rabbits Lynda Swan 814-258-5108 Department 10 4-H & FFA Penn State Cooperative Extension 570-724-9120 Department 12 Hay Grain David and Diana Cook 814-628-4491 Department 13 Vegetables Sandy Dibble 814-326-4084 Jodie Dibble 814-326-4220 Department 14 Fruits Sandy Dibble 814-326-4084 Jodie Dibble 814-326-4220 Department 15 Home & Dairy Products Baked Goods Sandy Johnson 570-827-2743 Canned Goods Sallie Sticklin 570-724-4007 Department 17 Floral Exhibits Janet Hale 570-439-7651 Department 18 Needlecraft Joyce Williams 570-659-5527 Department 19 Painting Linda Young 570-787-3823 Photographs Allison Schanbacher 724-689-9838 Department 20 Group Exhibits David and Diana Cook 814-628-4491 Department 21 Wines and Beer Kevin Thomas-Gluszczak 570-662-9000 Department 22 Amateur Talent Contest Cindy Evans 570-376-2072 Department 22 Queen Contest Courtney Smith 570-439-2240 Department 23 Apiary & Maple Products Sallie and Lewis Sticklin 570-724-4007-3-

PROGRAM TIOGA COUNTY FAIR AUGUST 6-11, 2018 TIOGA COUNTY FAIRGROUNDS located 1/2 mile off Route 6 midway between Mansfield and Wellsboro at WHITNEYVILLE, PA. Fairgrounds 570-724-3196 Secretary 570-537-3196 E-mail: mail@tiogacountyfair.com Web site: www.tiogacountyfair.com Fair open 3:00 p.m. to 11:00 p.m. Monday, August 6th Fair open 10:00 a.m. to 11:00 p.m. Tuesday-Saturday General Admission $7.00 per person per day / $35.00 per person per week Amusement Rides Free with paid Gate Admission Under 36 free admission to grounds & rides No dogs allowed No alcoholic beverages allowed No roller blades, lasers or drones allowed No ATV s or Golf Carts (unless approved by the fair) Free Parking DAILY Farm & Mining Museum Open Antique Tractor Display & Antique Machinery Demonstrations Master Gardners Exhibit SATURDAY, AUGUST 4 9 a.m. 4 p.m. 4- H Roundup 12 p.m. 4 p.m. Entries due in Departments 18, 19, & 23 Noon Antique Tractor Pull SUNDAY, AUGUST 5 9:00 a.m. Judging of Departments 18 & 19 9:00 a.m. Open Horse Show 9:30 a.m. Rabbit Show 12 p.m. 5 p.m. Entries due in Depts. 12,13, 14, 15, 17 3:00 p.m. Judging 2018 Tioga County Fair Queen 6:00 p.m. Crowning of 2018 Tioga County Fair Queen MONDAY, AUGUST 6 Gates Open at 1:00 p.m. 8:00 a.m. 9:00 a.m. 1:00 p.m. 3:00 p.m. 3:00 p.m. 4:30 p.m. 5:00 p.m. 5:00 p.m. 6:00 p.m. 6:30 p,m, 7:00 p.m. 7:00 p.m. 8:00 p.m. 9:00 p.m. DUSK Judging of all exhibits (except Departments 18, 19, 23 & Livestock) 4-H, FFA & Open Poultry Show Open & Junior Dairy Goat Show Deadline for all Livestock and Junior Dairy animals to be on grounds Official Opening of the Fair Amusement Rides Open Open Horse Trail Challenge Hypnotist Michael Blaine UNSPOKEN WITH DAVID DUNN Baked Goods Auction Hypnotist Michael Blaine FIREWORKS TUESDAY, AUGUST 7 10:00 a.m. 11:00 a.m. 12:30 p.m. 2:00 p.m. 4:30 p.m. 5:00 p.m. 5:00 p.m. 6:30 p.m. 7:00p.m. 7:00 p.m. 7:30 p.m. 8:00 p.m. 9:00 p.m. All Day 8:45 a.m. 12:00 p.m. 3:30 p.m. 4:30 p.m. 5:00 p.m. 5:30 p,m, 5:30 p.m. 7:00 p.m. 7:00 p.m. 7:30 p.m. 8:30 p.m. 9:00 p.m. SENIOR CITIZENS DAY Free Admission 62 years and over until 5 p.m. Goat Showmanship Barney Wilkins & The Penn Dixie Band Open & Junior Goat Show (Non-Dairy) Barney Wilkins & The Penn Dixie Band Amusement Rides Oopen Open Gaming Horse Show Penny Eckman Show TRACTOR PULL Talent Contest Penny Eckman Show WEDNESDAY, AUGUST 8 FAMILY DAY (Activities starting at 10:00 a.m.) Free admission for 11 years and under until 5 p.m. ($00 for unlimited amusement rides) for children 36 inches and over 4-H Silent Auction 4-H Building 4-H and FFA Dairy Show Amusement Rides Open (Closed from 5:00-6:00 p.m.) Jr. Sheep Blocking Contest Open Versatility Horse Show Taste of Tioga Sundae Greenwood Valley Boys 4WD/SEMI TRUCK PULL Greenwood Valley Boys Greenwood Valley Boys THURSDAY, AUGUST 9 All Day 8:30 a.m. 4:00 p.m. 4:00 p.m. 5:00 p.m. 5:00 p.m. 5:00 p.m.. 6:00 p.m. 7:00p.m. 7:00 p.m. 7:00 p.m. 8:00 p.m. 8:30 p.m. 9:00 p.m. 9:00 p.m. 4-H Silent Auction 4-H Building Open & Junior Beef Show Open & Junior Sheep Show Amusement Rides Open Horse Costume Show Midlife Cowboys ALAN JACKSON & GEORGE STRAIT TRIBUTE SHOW REESE RANCH RODEO Midlife Cowboys BROOKS AND DUNN TRIBUTE SHOW Midlife Cowboys -4-

FRIDAY, AUGUST 10 All Day 8:00 a.m. 11:30 a.m. 4:30 p.m. 5:00 p.m. 5:00 p.m. 5:30 p.m. 7:00 p.m. 7:30 p.m. 8:00 p.m. 8:00 p.m. 9:00 p.m. SATURDAY, AUGUST 11 9:00 a.m. 10:00 a.m. 12:00 p.m. 12:00 p.m. 1:00 p.m. 2:00 p.m. 4:00 p.m. 4:00 p.m 4:30 p.m. 5:00p.m. 6:30 p.m. 7:00 p.m. 7:00 p.m. 7:30 p.m. 8:00 p.m 8:00 p.m. 8:30 p.m. 4-H Silent Auction 4-H Building Open & Junior Swine Show Open Dairy Show Amusement Rides Open Open Gaming Horse Show DETOUR DEMOLITION DERBY McNETT COUNTRY BAND Round & Square Dance Detour Open Dairy Show Antique Day Amusements Rides Open (Closed from 5:00-6:00 p.m.) Judging of Supreme Champion - Dairy Show LUMBERJACK SHOW Junior Livestock & Milk Auction RONDA BRILL TAYLOR ACORN RONDA BRILL Cowanesque Valley Boys Cowanesque Valley Boys DEMOLITION DERBY TAYLOR ACORN Cowanesque Valley Boys SUNDAY, AUGUST 12 Remove all exhibits ANTIQUE DAY 53rd. Annual Tioga Co. Fair August 5-10, 2019 ENTRY FEES Department 1 HORSES Horse pull ( per team - per class ) Department 2 DAIRY Per class - Open No entry fee for Junior Show Department 3 BEEF Per class - Open No entry fee for Junior Show Departments 4-5 SHEEP - SWINE - Per class- Open No entry fee for Junior Show Department 6 GOATS - Per class - Open No entry fee for Junior Show Department 8 POULTRY Department 9 RABBITS - per rabbit per meat pen No entry fee for Junior Show Departments 12 thru 19, 22 Section 3 (classes 1, 2, 3, 4 &5) 23 Jr. & Sr. Divisions 1-2 items 3-5 items 6-10 items 11-15 items 16-20 items Sun., Aug. 5th Mon., Aug. 6th Tues., Aug. 7th Wed., Aug. 8th Thur., Aug. 9th Fri., Aug.10th $1.00 $2.00 $00 $4.00 $5.00 21-30 items 31-40 items 41-50 items 51-60 items 61 items & over DAIRY & LIVESTOCK SHOWS SCHEDULE 9:00 a.m. Open Horse Show 9:30 a.m. Rabbit Show 9:00 a.m. 4-H, FFA & Open Poultry Show 1:00 p.m. Open & Jr. Dairy Goat Show 5:00 p.m. Open Horse Trail Challenge 10:00 a.m. Goat Showmanship 12:30 p.m. Open & Jr. Goat Show (Non-Dairy) 5:00 p.m. Open Gaming Horse Show 8:45 a.m. 4-H & FFA Dairy Show 3:30 p.m. Jr. Sheep Blocking Contest 8:30 a.m. Open & Jr. Beef Show 4:00 p.m. Open & Jr. Sheep Show 5:00 p.m. Horse Costume Show 8:00 a.m. Open & Jr. Swine Show 11:30 a.m. Open Dairy Show (All Breeds Heifers) $10.00 $4.00 $00 $00 $4.00 $2.00 $00 $00 $7.00 $9.00 $11.00 $100 $15.00 Sat., Aug. 12th 9:00 a.m. Open Dairy Show (All Breeds Cows) 12:00 p.m. Supreme Champion Dairy Cow -5-

Tioga County Agricultural Association, Inc. d/b/a Tioga County Fair 2258 Charleston Road Wellsboro, PA 16901 Tioga County Fair Code of Conduct Policy Anyone attending Tioga County Fair events either as an exhibitor, advisor, volunteer, parent, family member, spectator, superintendent, judge, committee member, fair official, staff or board member must conduct themselves in a manner consistent with this Code of Conduct and according to the Rules and Regulations of the Tioga County Agricultural Association, Inc. dba Tioga County Fair. This Code of Conduct and the Rules and Regulations promulgated by the Tioga County Fair are not limited to the show ring, but are applicable to any event held at the Tioga County Fairgrounds including, but not limited to meetings, workshops, clinics, contests, shows, and events at the county fair. Exhibitors, Advisors, Volunteers, Parents, Family Members, Spectators, Superintendents, Judges, Committee Members, Fair Officials, Staff and Board Members MUST: Be responsible for your own behavior/conduct and uphold high standards for the group and accept consequences for inappropriate behavior Support and abide by the rules set forth by Fair Board, Superintendents, Committees, and Clubs Practice good citizenship, leadership, and self-governance Follow the direction of staff and other personnel with proper authority Demonstrate positive sportsmanship and attitudes at all times Be courteous and respectful to others Use appropriate language at all times Respect and adhere all rules and regulations that apply to participation/ competition Exhibitors, Advisors, Volunteers, Parents, Family Members, Spectators, Superintendents, Judges, Committee Members, Fair Officials, Staff and Board Members MUST NOT: Demonstrate unsportsmanlike, unethical, or immoral conduct Use inappropriate language, (i.e., profanity or racially discriminatory language) Fail to adhere to all rules and regulations that apply to participation/ competition Possess or consume alcohol (Except at Fair Board approved events) Possess or consume illegal drugs, including the use of tobacco by a minor Possess or use weapons or fireworks (Except with prior approval from Fair Board) Possess or use objects with the intent to harm or intimidate others Destroy property of others, including the Tioga County Fair, in any manner, (i.e., graffiti) Violate an established curfew Disrespect bully, intimidate, or belittle adults, other participants, volunteers, staff, and or leaders of the event or others present on the fairgrounds Display postings, listings, pictures, and clothing that are deemed inappropriate on fairgrounds or on Social Media forums. Operate bikes, scooters, skateboards, ATVS or other vehicles on the Fairgrounds (Except as authorized by the Fair Board) Bring dogs (with the exception of service dogs) or other animals not entered in a Fair competition or event, onto the Fairgrounds (Except with prior approval from Fair Board). -6-

The act of making an entry in the fair, participating, and/or attending events on the Tioga County Fairgrounds shall be considered your consent to abide by the Code of Conduct and shall further be considered your acknowledgement that you have read and understand the Code of Conduct and the consequences of and penalties provided for actions prohibited by the Code of Conduct. Violations of the Code of Conduct may result in disciplinary action, including but not limited to a verbal or written warning; suspension, reduction and/ or loss of premiums or prize monies; removal from the Fairgrounds; loss of future privileges to enter the Fairgrounds, permanent or temporary loss of the privilege to participate in Fair events; and/or suspension or removal from any position as Advisor, Volunteer, Superintendent, Judge, Committee Member, Fair Official, Staff or Board Member. Disciplinary action will be determined on a case-by-case basis depending upon the severity of the behavior and whether it is a repeated or an isolated instance. Anyone wishing to report an alleged violation of the Code of Conduct shall do so, in writing, to the Tioga County Fair Grievance Committee (c/o Fair Secretary Jennie York 242 Lake Road, Millerton, PA 16936). Properly reported allegations will be followed up on by the Grievance Committee as promptly as possible (generally at the next regularly scheduled Board Meeting), taking into consideration the severity of the alleged violation. Upon completion of any follow up, the Grievance Committee will advise the Tioga County Fair Board of Directors of the matter and its recommendation for resolution (generally at the next regularly scheduled Board Meeting). After presentation of the matter to the Tioga County Fair Board of Directors, the Grievance Committee will inform the person who made the report that the matter has been reviewed and, if a violation was founded, that the issue has been addressed in a manner determined appropriate by the Tioga County Fair Board of Directors. All decisions of the Tioga County Fair Board of Directors are FINAL. Individuals may be subject to disciplinary action for intentionally making false complaints or allegations to the Grievance Committee. The Tioga County Fair Board of Directors reserves the right to remove any person, at their discretion, from the grounds who violates the Rules & Regulations and/or the Code of Conduct. The Tioga County Fair Board of Directors reserves the right to amend, change or add to these rules and regulations as they, in their judgment, may deem advisable. -7-

Tioga County Fair Committees GENERAL OFFICE Lori Hamblin, Diana Cook, Susan Heyler, Jennie York, Samantha Wilcox, Louise Neu, Emma Heyd EMERGENCY COORDINATOR Jeff Quick 814-880-8463 EXHIBITOR GUIDE ART & LAYOUT EDITOR David Reese BROCHURE and ENTERTAINMENT COORDINATOR Courtney Smith BUILDINGS & GROUNDS Jeff Quick, Dennis Reese, Kevin Houghtaling CAMPER SUPERVISORS Dennis Reese 570-537-2108 Mary Richart 570-337-4821 ELECTRICIAN Dennis Reese, Jeff Quick COMMERCIAL EXHIBITS & FOOD VENDORS David Reese 607-733-0782 TRACK Kevin Houghtaling 570-376-3361, Kevin Crumb, Aaron Butler, Darren Bradford, Jeff Quick TRACTOR & TRUCK PULL Aaron Hultz 607-425-7758, Jay Shabloski, John Shabloski, Joe Avery, Aaron Butler Jason Vandergrift FIRST AID BOOTH Tioga Co. Fireman s Association Dan Rice MILKHOUSE Doug Wright PARKING LOTS Frank Vanderlinder, Tioga Co. Fire Police PROMOTION C.J. Houghtaling SPONSORSHIP & PATRON COMMITTEE Lori Hamblin, Jennie York, Samantha Wilcox, Vivian Watkins, Penny Whipple INFORMATION BOOTH Cherry Miller SANITATION Dorothy Norman, Tioga County 4-H Clubs Barb Schreck SIGNS Tim Kaltenbach, Sr., Penny Whipple, Andy Boyer FARM & MINING MUSEUM Scott Gitchell, Marna Mackay SECURITY Reeves Security SOUND SYSTEM, Jim Heyd Heyd s Satellite HEALTH CHARTS David Reese, DVM Dry Run Vet. Service WEBMASTER H&H Press, C.J. Houghtaling DEPARTMENT DAIRY Ernest Norman 570-324-2891, Janelle Davis, Jason Butler, Dr. David Reese, Daryl Hultz, Aaron Butler, Simone Lichty SHEEP Judy Quick 814-360-8905, Jeff Quick, Carol Zerby, Clair Zerby HORSE Patty Drew 570-439-1539 JR. DAIRY SHOW Craig Williams 570-724-9120 GOATS Dawn Tinney 570-659-5390, Ray Mossman, Cheryl Burleigh, Stanley Mathews, Marcia Boney, Robin Jackson, Mike Chester DEPARTMENT POULTRY Melanie Berndtson 814-933-2984 BEEF Annette Miles 570-376-4692, Leland Rouse, Tim Webster SWINE Marty Heyler 814-367-5738, Clair Zerby, Harold Watkins 4-H & FFA Tioga County Extension 570-724 9120, Craig Williams, Marty Heyler, Nathan Schanbacher Andy & Melissa Boyer, Sasha Diedereich Melanie Bernsdtson BAKED GOODS Sandy Johnson, Jeannie Sauer, Ellene Siegfried, NEEDLE & HAND CRAFTS Joyce Williams 570-659-5527, Alene York 570-549-4381, Diana Cook, Louise Neu CANNED GOODS Sallie Sticklin 570-724-4007 PAINTING Linda Young 570-787-3823 PHOTOGRAPHY Allison Schanbacher 724-689-9838 HAY & GRAIN David and Diana Cook 814-628-4491 FRUITS & VEGETABLES Sandy Dibble 814-326-4084 Jodie Dibble 814-326-4220 FLORAL EXHIBITS Janet Hale 570-439-7651 GROUP EXHIBITS David & Diana Cook 814-628-4491 WINES & BEER Kevin Thomas-Gluszczak 570-662-9000 570-605-0194 APIARY & MAPLE Louis & Sallie Sticklin 570-724-4007 WOOL EXHIBIT Kathleen England 570-549-5661 EVENTS JR. LIVESTOCK SALE Craig Williams, Tim Webster, Clair & Carol Zerby, Tim & Chasity Kaltenbach Sr., Leland & Laura Rouse, Marty Heyler, Harold & Vivian Watkins, Dennis Graves, Andy & Melissa Boyer, Annette Miles, Matt Watkins, Dawn Tinney, Jeff & Judy Quick, Becky Painter, Melanie Berndtson, Lynda Swan, Sasha Diederich, Jim Briggs JR. MILK AUCTION Craig Williams 570-724-9120 ANTIQUE TRACTOR DISPLAY George Hilfiger 570-659-5195 Lynn Sherman ANTIQUE MACHINERY DEMONSTRATIONS Aaron Hultz 607-425-7758 ANTIQUE TRACTOR PULL Aaron Hultz 607-425-7758 ANTIQUE SHOW & SALE David Volak 570-724-4076 TALENT CONTEST Jessica Sandstrom 570-404-4529 FAMILY DAY Tioga Bradford Headstart MASTER GARDENER POTTING SHED Sue Sticklin 570-724-4007 QUEEN CONTEST Courtney Smith 570-439-2240 TIOGA COUNTY AGRICULTURAL ASSOCIATION, INC. The Tioga County Agricultural Association, Inc. is a non-profit, all volunteer organization formed solely for the purpose of promoting agricultural and educational exhibits through the Tioga County Fair. It is through the combined efforts of Cooperative Extension, Farm Service Agency, and the many volunteers that the Tioga County Agricultural Association is able to continue to contribute much needed services to the community. The 15 members of the Board of Directors work all year maintaining and upgrading the grounds and buildings through various fund raisers and activities. These include: Rental of the Main Building, facilities for RV and boat storage, square dances, and other activities. As a county-wide organization, we recognize the importance of each and every volunteer and donation. To offer your services call: 570-537-3196 To rent the facilities call: Chasity Kaltenbach 607-738-6485 e-mail - mail@tiogacountyfair.com Web Page: www.tiogacountyfair.com -8-

GENERAL RULES PLEASE READ BEFORE MAKING ENTRIES 12. 1. This is a County Exhibition. All exhibitors agree to be bound by the rules of the Tioga County Agricultural Association. Exhibitors must reside, go to school or belong to an agricultural organization within Tioga County. All entries must be grown, produced or made since the last fair. The fair management reserves the right to amend or add to these rules and regulations as its judgment may determine. 1 14. 2. 15. 4. 5. 6. 7. 8. 9. 10. 11. Use of alcoholic beverages and/or drugs will not be permitted. Reasonable care will be taken to protect all exhibits on display from all injury and damage but the fair is not, in any way, to be held responsible for accidents, loss or damage by water, fire, theft, or otherwise, whatever may be the cause or extent of the damage or loss. All exhibits will be under the direction of the Tioga Co. Fair Board. In no case will the fair be responsible for any loss, injury, or damage done or occasioned by, or arising from any animal exhibited by the exhibitor. Upon this condition only are entries accepted. Entries will be made according to classification. All entrants must fill out an official entry blank. Entry blanks may be found elsewhere in this book and may be obtained from the fair secretary or the extension office. Exhibitors who wish may obtain entry tags prior to the fair by sending a request to Jennie York, 242 Lake Rd., Millerton, Pa. 16936. Please use adequate postage. Exhibits in Departments 18, 19, & 23 must be entered between 12 p.m. and 4 p.m. on Saturday, August 4, 2018. Judging for these Departments will be held on Sunday, August 5, 2018. Exhibits in Depts. 12, 13, 14, 15, 17 & 20 must be entered between 12 p.m. and 5 p.m., Sunday, August 5, 2018. Judging for these Departments will be held on Monday, August 6, 2018. This includes Grange and other Group Exhibits. NO EXHIBITS WILL BE ACCEPTED AFTER 5 P.M. SUNDAY, AUGUST 5, 2018. All exhibits listed in rule #7 will be released on Sunday, August 12, 2018 between 10 a.m. and 2 p.m. Premium checks will be issued at that time. ALL LIVESTOCK ( including those listed for competition in the Jr. Dairy Show) must be on the grounds by 3:00 p.m. Monday, August 6, 2018. Open Dairy Show Exhibitors must have all animals listed for competition on the grounds by 4:00 p.m., Thursday, August 9, 2018, but may also come in Wednesday, August 8, 2018 between 6 p.m. and 9 p.m. ALL ANIMALS listed for competition shall remain on the premises until 8:00 p.m., Saturday, August 11, 2018. NO PREMIUM CHECKS WILL BE ISSUED UNTIL STALLS ARE CLEANED. Premiums, as listed, may be given for meritorious exhibits. In cases where there is no competition, judges may give an award such as they deem the exhibit is worthy to receive. Same rule applies where there are fewer entries in the class than the number of premiums offered. The judges may, at their discretion, award a prize or prizes of such grade as the exhibit deserves. 16. 17. 18. 19. 20. 21. 22. 2 24. 25. 26. Appropriate ribbons will be awarded winners in the various classes and cash prizes paid as stated in the Premium List. Stickers indicating placing will be placed on exhibitor s card. No exhibitor may enter more than ONE EXHIBIT in each division of the class, with the exception of livestock classes. No duplicate entries accepted for the sake of entering in more than one class. If the fair management believes any of the exhibits were shown in previous years, those entries may be refused. Possession of a ribbon is not sufficient evidence for cash awards; the record of the treasurer shall be final evidence. The decision of the judges shall be final in all cases except where mistakes, fraud, misrepresentation or collusion, not discovered at the time of award, is proved. In such case, the Superintendent, Manager, or Secretary of the fair or such referee as he may appoint, may make the decision with his approval. The case may be appealed to the Fair Management or Show Commission from whose decision there can be no appeal. It shall be the responsibility of the exhibitor to make known the PROPER NAME of the article or breed of livestock entered. ANY ITEM ENTERED IMPROPERLY WILL BE DISQUALIFIED. The judges will mark the correct name on the entry tag for the benefit of the owner. NO ENTRIES MAY BE MADE IN ES NOT LISTED IN THE BOOK. The Superintendents reserve the right to bar from competition animals, vegetables, flowers, and products of decidedly inferior quality and those not possessing sufficient merit to warrant recognition. The Fair Management may, at any time, order the removal of any exhibit unfit for exhibition. NO EXHIBIT MAY BE REMOVED AT ANY TIME BEFORE THE CLOSE OF THE FAIR EXCEPT BY CONSENT OF THE MANAGEMENT. Exhibitors shall forfeit premium money for early exit without a release from the Fair Management. Judging is viewed as an educational process and the public is encouraged to view the judging event. DEPARTMENT SUPERINTENDENTS MAY ENTER EXHIBITS IN THEIR OWN DEPARTMENTS, but neither they nor any other exhibitor or his agent shall communicate with the judge during time of determining the awards, except to answer questions proposed by the judges. Any exhibitor interfering with the judges while making awards shall forfeit any premium to which he would otherwise be entitled. All livestock offered for premiums must be the property of the owners for thirty (30) days or longer. No person shall be allowed in the ring while stock is being judged, except judge, superintendents and necessary attendants. Should any animal awarded a prize be disqualified, the animals gaining the lower prizes shall move into the next higher position if in the opinion of the judges, the animals are worthy of such prizes. Overfitting of livestock will be discriminated against. Any artificial means used to change the form or shape of an animal will disqualify it from competition. When on exhibition in the ring, each animal must be under halter and under control of owner or employee. Joint ownership considered to be as one owner in accordance with registration papers. 27. -9-

2018 PENNSYLVANIA DEPARTMENT OF AGRICULTURE PENNSYLVANIA FAIRS & TIOGA COUNTY FAIR ANIMAL HEALTH REQUIREMENTS AND RECOMMENDATIONS FOR EXHIBITION, INCLUDING COMMERCIAL EXHIBITION This document provides the Pennsylvania Department of Agriculture s animal health requirements and recommendations for the Pennsylvania County and Community Fairs. All exhibitors are encouraged to check with the management of each fair in advance to ensure compliance with all fair requirements. Fair management is responsible for maintaining records and for providing contact information of owners of all animals which are exhibited to the Department upon request. It remains our goal to continue poultry exhibitions in 2018. We will continue to monitor reports of avian influenza cases that may occur in the United States and that could put our poultry industry at risk. The official PDA leg band identification requirements for poultry will be enforced as of June 1, 2017. The following Animal Owner or Caretaker s Verification of Veterinary Consultation Relationship statement for the animals being exhibited must be included with a signature line on the fair registration form: I attest and affirm that a veterinary consultation relationship as that phrase is defined in the Animal Exhibition Sanitation Law found at 3 Pa.C.S.A. 2501 et seq. and any amendments thereto exists with regard to any animals I will be exhibiting. Animals entering with a Certificate of Veterinary Inspection (CVI) are exempt from this statement requirement. For specified events at the Pennsylvania Farm Show Complex, including the Pennsylvania Farm Show, the Pennsylvania All-American Dairy Show, the Pennsylvania State Junior Dairy Show, the Keystone International Livestock Exposition, the Pennsylvania Fall Holstein Show and the Pennsylvania State 4-H Horse Show, exhibitors will need to consult the 2018 show managements requirements. The Pennsylvania Department of Agriculture recommends that animals returning home from fairs and shows be isolated from other members of the herd or flock for a minimum of three weeks to help prevent the spread of disease, and recommends that exhibitors of all animals discuss the health of their animals, including vaccine recommendations, with a veterinarian on a regular basis. The Department also encourages premises owners to register their premises with the Department, so that we can contact you in a disease emergency situation. Call 717-836-3235 to register your premises. Be sure to use only grooming products that are approved for use on meat and dairy animals when fitting your animals for show. Unapproved products may contain ingredients that result in unacceptable residues in the meat or milk. If you are not certain that a product is residue safe and approved for use on meat or dairy animals, do not use it! ***Important!*** If upon slaughter, treatment with drugs, biologics or any chemical from fitting products, is the cause of condemnation of a carcass, the loss of the carcass and any other damages will be borne by the exhibitor. IMPORTANT:ALL HEALTH PAPERS MUST BE CHECKED BEFORE UNLOADING ANIMALS MAY ONLY UNLOAD & CHECK IN BETWEEN 7:00 A.M. AND 8:00 P.M.. All animals must be free of infectious and contagious diseases and a statement of this (preprinted on the CVI requires veterinarian s signature) is required on the Certificate of Veterinary Inspection (CVI) when a CVI is required. Animals appearing unhealthy upon arrival may not enter the exhibition grounds. Before importing animals from a state or area which is quarantined to prevent the spread of disease, owners must contact the Department to obtain current regulations regarding imports from that state or area. Section 1: Pennsylvania Camelids: Recommendations for Fair Animal Health Requirements: 1. 2. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). Individual official animal identification. Official ID will have a US shield CAMELIDS and includes: A USDA-issued National Uniform Eartagging System (NUES) tag ; or A 15-digit Animal Identification Number eartag starting with 840 ; or An electronic implant device (the exhibitor must supply a reader); or -10-

1. 2. 4. 5. Other official identification approved by USDA. (Brands and breed registrations with tattoos are not acceptable) ; or On the AAI-13 (Certificate of Veterinary Inspection form obtained from the Department Agriculture) accredited veterinarians simply need to: ^ mark Camelid in box number 4 ^ write the animals color in box number 8 ^ record date of birth in box number 10 ^ record gender in box number 11 and ^record either Llama or Alpaca in box number 12.*In addition, veterinarians are encouraged to write down any distinguishing markings that are present on the animal. or include a photo. Questions regarding proper identification for camelids on Certificates of Veterinary Inspection for Pennsylvania fairs can be directed to the Department at 717-783-6851. Section 2: Out of State Camelids Requirements: A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation is required. Vesicular Stamatitis (VS): (applies to states that experienced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied by a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veterinary inspection have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI. Individual official animal identification. Official ID will have a US shield and includes: A USDA-issued National Uniform Eartagging System (NUES) tag ; or A 15-digit Animal Identification Number eartag starting with 840 ; or An electronic implant device (the exhibitor must supply a reader); or Other official identification approved by USDA. (Brands and breed registrations with tattoos are not acceptable). Testing requirements: Tuberculosis No test is required for animals originating from Accredited Free states or zones. All animals originating from states or zones designated Modified Accredited Advanced must be test negative within the 60 days prior to the date of importation. The negative test results and dates of tests must be included on the CVI or the animal must be accompanied by a negative test report (a copy of the original report is acceptable). All animals originating from states or zones designated Modified Accredited must originate from herds in which all animals 12 months of age and older are test negative within the 12 months prior to the date of importation and the individual animals (all ages) to be imported are also test negative within the 60 days prior to the date of importation and at least 60 days after the negative whole herd test was completed. The negative test results and date of test must be included on the CVI or the animal must be accompanied by a negative test report (a copy of the original test report is acceptable). DAIRY AND BEEF CATTLE HEALTH CERTIFICATION PENNSYLVANIA CATTLE No Tuberculosis test is required No Brucellosis test is required VACCINATION REQUIREMENT of Tioga Co. Fair All cattle must be accompanied by a Certificate of Veterinary Inspection, signed by an accredited veterinarian, that includes a statement that the animal(s) identified have been immunized against IBR, PI3, and BVD. Animals that have never been vaccinated against BVD, IBR, PI3 AND BRSV or have not been vaccinated against BVD during the previous 12 months, must receive one dose of modified live virus vaccine given at least 15 days, and not more than 180 days before the show, or two doses of killed vaccine, two to four weeks apart, with the last dose given at least 15 days and not more than 180 days before the show. Animals that have been vaccinated against BVD, IBR, PI3 AND BRSV within the previous 12 months must receive at least a single injection of modified live virus or killed virus vaccine given not less than 15 days and not more than 180 days before the show. Hyperimmune serum may not be used as a substitute for the above vaccination requirement. No animals will be admitted unless these Section 3: Pennsylvania Cattle: Requirements of Tioga Co. Fair 1. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018 is required. 2. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the Statement is pre-printed on the CVI). Individual official animal identification is required. Official ID will have a US shield and includes: A USDA-issued National Eartagging Sustem (NUES) tag:or A 15-digit Animal Identification Number eartag starting with 840 (including RFID or: Other official identification approved by USDA. (Brands and breed registrations with tattoos are not acceptable.) Rodeo: It is recommended that rodeo cattle of all agesl be negative on an official tuberculin test within 60 days prior to the start of the fair unless they are members of and originate from an accredited tuberculosis-free herd. The cattle can be accompanied by the negative test report or recorded on the CVI by the veterinasrian. -11-

4. A current rabies vaccination administered by a licensed veterinarian is required for animals 3 months of age and older (market cattle are exempt from this vaccination requirement). All vaccine label directions must be followed, and all rabies vaccinated cattle must be accompanied by a rabies vaccination certificate or the vaccination information must be included on the CVI. If a rabies vaccination certificate is provided, the certificate must contain legible name and contact information of the veterinarian who administered the vaccine and the veterinarian s signature. A copy of the rabies vaccination certificate is acceptable. (Rabies vaccination must be administered prior to July 23, 2018.) Section 4: Out of State Cattle: Requirements: 1. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation is required. 2. Vesicular Stamatitis (VS): (applies to states that experi enced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied be a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veterinary inspection have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the Statement is pre-printed on the CVI.) 4. Individual official animal identification is required. Official ID will have a US shield and includes: A USDA-issued National Eartagging System (NUES) tag:or A 15-digit Animal Identification Number eartag starting with 840 (including RFID or: Other official identification approved by USDA. (Brands and breed registrations with tattoos are not acceptable.) 5. A current rabies vaccination administered by a licensed veterinarian is required for animals 3 months of age and older (market cattle are exempt from this vaccination requirement). All vaccine label directions must be followed, and all rabies vaccinated cattle must be accompanied by a rabies vaccination certificate or the the vaccination information must be included on the CVI. If a rabies vaccination certificate is provided, the certificate must contain legible name and contact information of the veterinarian who administered the vaccine and the veterinarian s signature. A copy of the rabies vaccination certificate is acceptable. (Rabies vaccination must be administered prior to July 23, 2018) 6. Testing: Tuberculosis Requirements: No test is required for animals originating from Accredited Free states or zones. All exhibition animals originating from states or zones designated Modified Accredited Advanced must be test negative within the 60 days prior to the date of importation. The negative test results and date of test must be included on the CVI or the animal must be accompanied by a negative test report (a copy of the original report is acceptable). All animals originating from states or zones designated Modified Accredited must originate from herds in which all animals 12 months of age and older are test. negative within the 12 months prior to the date of importation; and the individual animals to be im ported (all ages) are test negative within the 60 days prior to the date of importation and at least 60 days after the negative whole herd test. The negative test results and date of test must be included on the CVI or the animal must be accompanied by a negative test report (a copy of the original test report is acceptable). Rodeo (recommended) animals be nega tive on an official Tubercullosis test within the 60 days prior to entry, unless they originate from and are members of an Accredited Tuberculosisfree Herd. The negative test results and date of test must be included on the CVI or the animal must be accompanied by negative test report (a copy of the original test report is acceptable.) Section 5: Pennsylvania Cervids: Requirements for PA Cervids: 1. Individual official animal identification is required. Official ID includes: A legible and unique tattoo approved by the Department and USDA; A USDA-issued ear tag, bearing a unique number provided by USDA that utilizes one of the following numbering systems: The National Uniform Eartagging System (NUES); The Animal Identification Number (AIN) ear tag bearing 15 digits starting with 840 ; The premises-based numbering system using a Premises Identification Number (PIN) in conjunction with a livestock production numbering system; or An electronic implant device, such as a microchip that utilizes a nationally unique 15 digit animal identification number starting with 840 provided an appropriate reader is immediately available wherever the animal is located. 2. All cervids: Fair management is responsible for providing contact information of owners of all cervids which are exhibited to Mary Martin at the Department within 7 days of the last day of the exhibition (717-783-5309) or marymartin@pa.gov). Chronic Wasting Disease (CWD) program status: Contact the Department (717-772-2852 or 717-783-5309 for specific requirements for exhibition of CWDsusceptible cervids to remain in compliance with CWD programs. Requirements (Tioga Co. Fair) for Fair Animal Health Requirements: 1. A Certificate of Veterinary Inspection issued after May 1, 2018. 2. All animals must be free of infectious and contagious diseases and a statement of this should be written on the CVI. -12--

Section 6: Out of State Cervids: Requirements: 1. All CWD-susceptible cervid species: A written import permit is required from the Pennsylvania Department of Agriculture. Call Mary Martin at 717-783-5309 between 8 AM and 4 PM weekdays. Call for a permit at least 30 days in advance. 2. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation is required. Vesicular Stamatitis (VS): (applies to states that experi enced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied by a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veterinary inspection have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed.) 4. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI. 5. Two forms of individual ID are required for CWDsusceptible species (including whitetail deer, elk, moose, mule deer, blacktail deer, sika deer, red deer, and hybrids. One form of identification listed below is required as official animal identification. The second device may be either a second form of official animal identification or a form of individual animal identification unique to that animal within the herd and linkable to the CWD database. Non CWD-susceptible species require only the official form of identification; a second form is not required. Consultation with PDA on currently acceptable forms of identification is strongly recommended when anticipating importation of cervids. Official ID includes: A legible and unique tattoo approved by the Department and USDA; or, A USDA-issued ear tag, bearing a unique number provided by USDA that utilizes one of the following numbering systems: The National Uniform Eartagging System (NUES); The Animal Identification Number (AIN) ear tag bearing 15 digits starting with 840 ; The premises-based numbering system using a Premises Identification Number (PIN) in conjunction with a livestock production numbering system; or An electronic implant device, such as a microchip that utilizes a nationally unique 15 digit animal identifica tion number starting with 840 provided an appropriate reader is immediately available wherever the animal is located. 6. Brucellosis Testing Requirements: All sexually intact cervids 12 months of age and older are test-eligible. If the animal is from a Brucellosis Certified-free Herd, no further testing is required. The date of the most recent herd test and test results must be included on the CVI. If the animal is from a Brucellosis Monitored Herd, it must be brucellosis test negative within the 90 days prior to the date of importation. The date of the test and the test results must be included on the CVI or the animal must be accompanied by the laboratory test report (a copy of the test report is acceptable). If the animal is from a herd with no brucellosis status, it must be brucellosis test negative within the 30 days prior to the date of importation. The date of the test and the test results must be included on the CVI or the animal must be accompanied by the laboratory test report (a copy of the test report is acceptable). 7. Tuberculosis Testing Requirements: Cervids of all ages are test-eligible. If the animal is from a Tuberculosis Accredited Herd, no further testing is required. The date of the herd test and test results must be included on the CVI. If the animal is from a Tuberculosis Monitored or Qualified Herd, it must be tuberculosis test negative within the 90 days prior to the date of impor tation. The date of the test and test results must be included on the CVI or the animal must be accompanied by a negative test report (a copy of the original test report is acceptable). If the animal is from a herd with no tuberculosis status, it must be test negative on two consecutive tuberculosis tests conducted at least 90 days apart, with the last test conducted within the 90 days prior to the date of importation. The date of the tests and test results must be included on the CVI or the animal must be accompanied by the negative test reports (copies of the test reports are acceptable). 8. All cervids: Fair management is responsible for providing contact information of owners of all cervids which are exhibited to Mary Martin at the Department within 7 days of the last day of the exhibition (717-783-5309) or marymartin@pa.gov) Section 8: Pennsylvania Equine Animals: Recommendations for Fair Animal Health Requiremements 1. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018. 2. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). All equine animals must be test negative for EIA by an official test within the 12 months prior to the opening date of the exhibition. Laboratory test results must accompany each animal to its final destination (a copy of the original lab report is acceptable). Foals less than six months of age accompanied by a dam which meets the above requirements are exempt from EIA testing requirements. If the foal is not accompanied by the dam, a copy of the dam s test results must accompany the foal to its final destination. -13-

4. A current rabies vaccination administered by a licensed veterinarian is required for animals three months of age and older. However, if a mare was currently vaccinated against rabies when she foaled, the foal is not required to be vaccinated until six months of age, with a second vaccination administered two-four weeks later.. All vaccine label directions must be followed, and all rabies vaccinated equine animals must be accompanied by a rabies vaccination certificate or the vaccine tion information must be included on the CVI. The certificate must contain legible name and contact information of the veterinarian who administered the vaccine and the veterinarian s signature. A copy of the original rabies vaccination certificate is accept able. (Rabies vaccination must be administered prior to July 6, 2018) Section 9: Out of State Equine Animals: Requirements: 1. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation is required. 2. Vesicular Stomatitis (VS): (applies to states that experienced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied be a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veteri nary inspection have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI. 4. All equine animals must be test negative for EIA by an official test within the 12 months prior to the date of importation. Laboratory test results must accompany each animal to its final destination (a copy of the original lab report is acceptable). Foals less than six months of age accompanied by a dam which meets the above requirements are exempt from EIA testing requirements. If the foal is not accompanied by the dam, a copy of the dam s test results must accompany the foal to its final destination. 5. A current rabies vaccination administered by a licensed veterinarian is required for animals three months of age and older. However, if a mare was currently vaccinated against rabies when she foaled, the foal is not required to be vaccinated until six months of age, with a second vaccination administered two-four weeks later. All vaccine label directions must be followed, and all rabies vaccinated equine animals must be accompanied by a rabies vaccination certificate or the vaccination information must be included on the CVI. The certificate must contain legible name and contact information of the veterinarian who administered the vaccine and the veterinarian s signature. A copy of the original rabies vaccination certificate is acceptable. (Rabies vaccination must be administered prior to July 6, 2018) 6. If an animal has resided in Texas or New Mexico for a total of 30 days or more within 6 months of entry into the commonwealth, that animal must be test-negative for Babesia caballil and Theilleria equi on a (c-elisa) test, or a Department approved equivalent test, with the test occurring within 30 days preceding entry into Penn- Sylvania. The date of the test and the test results shall be written on the Certificate of Veterinary Inspection., Section 10: Pennsylvania Goats: Requirements for PA Goats: (Tioga Fair) Individual official animal identification is required for all goats. Official ID includes: An official USDA scrapie ear tag A USDA ear tag with a US shield; or A legible tattoo with herd and individual identification recognized in an approved USDA Scrapie database;or Goats having a breed registration tattoo and accompanied by a registration certificate are exempt from the scrapie ID requirement if the tattoo is legible and a registration certificate (copy acceptable) listing the current owner accompanies the animal at all times during transport from the premises of origin. 1. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018 is required. 2. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). Section 11: Out of State Goats: Requirements: 1. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation. 2. Vesicular Stomatitis (VS): (applies to states that experienced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied be a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veteri nary inspection have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). 4. Individual official animal identification is required for all goats. -14-

Official ID includes: An official USDA scrapie eartag. Contact the USDA to obtain scrapie eartags at 1-866- 873-2824, weekdays from 9 AM to 5 PM. Your order may take several weeks for processing, so order tags early; or A USDA ear tag with a US shield; or An ISO-compliant 15-digit eartag starting with 841 (including RFID); or A USDA-approved custom scrapie eartag; or Goats having a breed registration tattoo and accompanied by a registration certificate are exempt from the scrapie ID requirement if the tattoo is legible and a registration certificate (copy acceptable) or a Certificate of Veterinary Inspection which lists the tattoo and registry accompanies the animal at all times during transport from the premises of birth. 5. Testing requirements: Tuberculosis: No test is required for animals originating from Accredited Free states or zones. All animals originating from states or zones designated Modified Accredited Advanced must be test negative within the 60 days prior to the date of importation. The negative test results and date of test must be included on the CVI or the animal must be accompanied by a negative test report (a copy of the original report is acceptable). All animals originating from states or zones designated Modified Accredited must originate from herds in which all animals 12 months of age and older have tested negative within the 12 months prior to the date of importation; and the individual animals (all ages) to be imported have also tested negative within the 60 days prior to the date of importation and at least 60 days after the negative whole herd test was completed. The negative test results and date of test must be included on the CVI or the animal must be accompanied by a negative test report ( a copy of the original test report is acceptable.) Section 12: Pennsylvania Poultry, Waterfowl, Upland Game Birds, Ratites, Pigeons/Doves and hatching eggs: Requirements: 1. All Pennsylvania poultry, waterfowl, upland game birds, pigeons/doves entering an exhibition must bear an official PDA-issued crimp style leg or butt end style leg band. Ratites must be identified with a neck band or an electronic implant device (the exhibitor must supply a reader). Pigeons and doves must bear a unique individual identification leg band but do not have to be identified with an official PDA leg band. 2. An owner-endorsed Poultry Health Certificate or a Certificate of Veterinary Inspection (health certifi cate) must accompany all Pennsylvania poultry, in cluding chickens, turkeys, water fowl, upland game birds, ratites, pigeons/doves and hatching eggs. The certificate must include the following, Name and location of exhibition; and Name, address, and telephone number of the owner;. -15- And a statement that the entries and the flock of origin are free of evidence of contagious diseases; and Owner signature and date of that signature. An Animal Owner or Caretaker s Verification of Veterinarian Consultation Relationship statement for the animals being exhibited must be included with a signature line for the owner or the caretaker on the fair registration form. I attest and affirm that a veterinarian consultation relationship - as that phrase is defined in the Animal Exhibition Sanitation Law found at 3 Pa.C.S.A. 2501 et.seq.and any amendments thereto exists with regard to any animal I will be exhibiting. The name and phone number of the consulting veterinarian must be included on the entry form. The statement is not needed if a Certificate of Inspection accompanies the birds. 4.. Avian Influenza Clean Testing and Verification (all samples must be collected by a Certified Poultry Technician or an Accredited Veterinarian). All poultry, including chickens, turkeys, waterfowl, upland game birds and ratites, (pigeons/doves excluded) and their hatching eggs for exhibition must originate from a flock in which a random representative sample of a minimum of 30 birds, 3 weeks of age or older, were tested for avina influenza within the 30 days prior to opening date of the exhibition. The birds or hatching eggs must be accompanied by the most recent test report (copy acceptable). Test results must be negative. If there are fewer\ than 30 birds in the flock, test all birds. For water fowl, cloacal swab samples must be collected for testing, and the swabs may be tested using PCR techniques. Swabs from geese and ducks may not be combined in a tube for testing. Birds shall not be comingled with untested or AI-positive birds after negative samples have been collected and before the show. 5. Pullorum-Typhoid Clean Testing and Verification (pigeons/ doves and waterfowl excluded for exhibition). (All samples must be collected by a Certified Poultry Technician or a Category II Accredited Veterinarian). All poultry, including chickens, turkeys.upland game birds, and ratites (waterfowl excluded) and their hatching eggs must originate from a flock in good standing in the NPIP Pullorum-Typhoid Clean Program (and there was no break in the chain of ownership by NPIP participants) or from a flock in good standing on the PA Pullorum Equivalent Program and the birds or hatching eggs must be accompanied by the most recent test report (copy acceptable). Test results must be negative. If the rapid whole-blood plate agglutination test was done, the most recent NPIP 9-2 form or state equivalent form must accompany the birds or hatching eggs (copy accetable).

. Test results must be negative. If birds are less than one year of age and originate from an NPIP Clean hatchery, they do not have to be tested for pullorum if they are accompanied by a 9-3 form from that hatchery and any additions to the flock were also from NPIP Clean sources. The NPIP number must be noted on the report for NPIP Pullorum-Typhoid Clean flocks; or All individual birds (pigeons/doves and waterfowl excluded) for exhibition (maximum of 300) must have had a pullorum-typhoid test within the 90 days prior to the opening date of the exhibition. The birds must be accompanied by the most recent test report or state equivalent form for the rapid test (copies acceptable). Test results must be negative. The following age restrictions apply to comply with NPIP standards: Chickens shall be tested at 4 months of age or older. Turkeys shall be tested at 12 weeks of age or older. Game birds shall be tested at 4 months of age or older, or upon sexual maturity, whichever comes first. Ratites shall be tested at 12 months of age or older. All birds not meeting these age restrictions at the time of sampling are exempt from pullorum testing require ments. Section 13: Out of State Poultry, Waterfowl, Upland Game Birds, Ratites, and Pigeons/doves and hatching eggs. \Requirements: 1. All poultry, including chickens, turkeys, waterfowl, upland game birds entering an exhibition must bear an official state issued legband. Ratites must be identified with a neck band or an electronic implant device,( the exhibitor must supply a reader) Pigeons and doves must bear a unique individual identification leg band but do not have to be identified with an official state leg band. 2. An owner-endorsed Poultry Health Certificate or a Certficate of Veterinary Inspection (health certificate) must accompany all poultry including chickens. turkeys, waterfowl, upland game birds, ratites, and pigeons/doves, and hatching eggs must include the following: Name and location of exhibition; and Name, address, and telephone number of the owner; and A statement that their entries and their flock of origin are free of evidence of infectious and contagious diseases; and Owner signature and date of that signature. An Animal Owner or Caretaker s Verification of Veterinarian Consultation Relationship statement for the animals being exhibited must be included with a signature line for the owner or the caretaker on the fair registration form. I attest and affirm that a veterinarian consultation relationship - as that phrase is defined in the Animal Exhibition Sanitation Law found at 3 Pa.C.S.A. 2501 et.seq.and any amendments thereto exists with regard to any animal I will be exhibiting. The name and phone number of the consulting veterinarian must be included on the entry form. The statement is not needed if a Certificate of Inspection accompanies the birds. 4. Avian Influenza Clean Testing and Verification (all samples must be collected by a Certified Poultry Technician or a Category II Accredited Veterinarian. All Poultry, including chickens, turkeys, waterfowl, upland game birds, and ratites (pigeons/doves excluded) and theit hatching eggs must originate from a flock in which a random, representative sample of a minimum of 30 birds, 3 weeks of age 2 or older, were tested for avian influenza within the 30 days prior to the opening date of the exhibition. Birds or hatching eggs must be accompanied by the most recent test report (copy acceptable). Test results must be negative. If there are fewer than 30 birds in the flock, test all birds. For waterfowl, cloacal swab samples must be collected for testing and the swabs may be tested using PCR techniques. Swabs from geese and ducks may not be combined in a tube for testing. Birds shall not be comingled with untested or AI-positive birds after negative samples have been collected and before the show. 5. Pullorum-typhoid Clean Testing and Verification (Pigeons /Doves excluded) (All samples must be collected by a Certified Poultry Technician or a Category II Veteranarian). All poultry, including chickens, turkeys, upland game birds, waterfowl, and ratites (pigeons/doves excluded) and hatching eggs must come from NPIP Pullorum-typhoid Clean flocks in good standing with the program (and there was no break in the chain of ownership by NPIP participants) and the birds must be accompanied by an NPIP 9-3 form. or All individual birds (pigeons/doves excluded) (maximum of 300) must have had a negative pullorum-typhoid test within the 30 days prior to the opening date of the exhibition. The birds must be accompanied by the most recent test report (copy acceptable). Test results must be negative. If the rapid whole-blood plate agglutination test was done, the most recent NPIP 9-2 form must accompany the birds (copy acceptable). Test results must be negative. The following age restrictions apply to comply with NPIP standards. Chickens shall be tested at 4 months of age or older. The following age restrictions apply to comply with NPIP standards: Chickens shall be tested at 4 months of age or older. Turkeys shall be tested at 12 weeks of age or older. Game birds shall be tested at 4 months of age or older, or upon sexual maturity, whichever comes first. Ratites shall be tested at 12 months of age or older. Waterfowl shall be tested at 4 months of age or older. -16-

All birds not meeting these age restrictions at the time of sampling must come from a flock in which all of the eligible birds in the flock (up to 300) have been test negative within the 30 days prior to the opening date of the exhibition. Section 14: Pennsylvania Rabbits: Requirements: 1. All animals must be free of infectious and contagious diseases. 2. The following Animal Owner or Caretaker s Verification of Veterinary-Consultation Relationship (VCPR) statement for the animals being exhibited must be included with a signature line for the owner or care taker on the fair registration form. I attest and affirm that a veterinarian consultation relationship as that phrase is defined in the Animal Exhibition Sanitation Law found at 3 PACSA 2501 et seq. and any amendments thereto exists with regard to any animals I will be exhibiting. The name and phone number of the consulting veterinarian must be included on the entry form. Section 15: Out of State Rabbits: Recommendations: 1. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation is required. 2. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). Section 16: Pennsylvania Sheep: Requirements: Individual official USDA scrapie animal identification is required. Official scrapie ID includes: An official USDA scrapie eartag. A USDA ear tag with a US Shield or A legible tattoo with herd and individual identification recognized in an approved USDA Scrapie database or Sheep having a breed registration tattoo and accompanied by a registration certificate are exempt from the scrapie ID requirement if the tatoo is legible and a registration certificate (copy acceptable) or a Certificate of Veterinary Inspection which lists the tattoo and registry accompanies the animal at all times during transport from the premises of origin. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018 is required. (Tioga County Fair) All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). A current rabies vaccination administered by a li censed veterinarian is required for animals 3 months of age and older (market sheep are exempt from this vaccination requirement). (Rabies vaccination must be administered prior to July 23, 2018 and after July 23, 2015.) (Rabies vaccine in sheep good for 3 years) Section 17: Out of State Sheep Requirements: Requirements: 1. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to entry into PA is required. 2. Vesicular Stomatitis (VS): (applies to states that experienced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied by a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veteri nary inspection have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). 4. Individual official USDA scrapie animal identification is required. Official scrapie ID includes: An official USDA scrapie eartag. A USDA ear tag with a US Shield or A legible tattoo with herd and individual identification recognized in an approved USDA Scrapie database or Sheep having a breed registration tattoo and accompanied by a registration certificate are exempt from the scrapie ID requirement if the tattoo is legible and a registration certificate (copy acceptable) or a Certificate of Veterinary Inspec tion which lists the tattoo and registry accompanies the animal at all times during transport from the premises of birth. 4. A current rabies vaccination administered by a licensed veterinarian is required for animals 3 months of age and older (market sheep are exempt from this vaccination requirement). Rabies vaccination must be administered prior to July 23, 2018 and after July 23, 2015.) (Rabies vaccine in sheep good for 3 years) -17-

Section 18: Pennsylvania Swine: Requirements: 1. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018 is required. (Tioga County Fair) 2. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). Individual animal ID is required. ID options include the following: A form of official ID, including: A registration form in combination with an ear notch; or A USDA-issued metal ear tag with a USshield; or An ISO-compliant 15-digit eartag starting with 840 (including RFID). or A plastic ear tag (TCJL) (market hogs only). Section 19: Out of State Swine: Requirements: 1. A Certificate of Veterinary Inspection (CVI) issued within the 30 days prior to the date of importation is required. The CVI shall include a statement verifying that the swine have not been fed raw garbage. 2. Vesicular Stomatitis (VS): (applies to states that experienced a Vesicular Stomatitis outbreak in the last 12 months). An accredited veterinarian shall determine whether the animals are free from VS, and animals shall be accompanied be a CVI with the following statement and signed by the accredited veterinarian: (All animals identified on this certificate of veteri nary inspec tion have been examined and found to be free from VS. During the past 90 days, these animals were not located within 10 miles of a site where VS has been diagnosed. All animals must be free of infectious and contagious diseases and a statement of this is required on the CVI (the statement is pre-printed on the CVI). 4. Individual official animal identification is required. Official ID includes: A herd tattoo in combination with an ear notch; or A USDA-issued metal ear tag with a US shield; or An ISO-compliant 15-digit eartag starting with 840 (including RFID). 5. Brucellosis Testing Requirements: No brucellosis test is required if the animal originates from a Validated Brucellosis-free Herd. If from a Validated Herd, the herd number and date of last test must be included on the CVI. If not originating from a Validated Herd, out of state swine must be negative to an official brucellosis test within the 30 days prior to the date of importation, and the negative results and date of test must be included on the CVI or the animal must be accompanied by a negative laboratory test report (a copy of the original lab report is acceptable). 6. Pseudorabies Testing Requirements: No pseudorabies test is required if the animal originates from a Qualified Pseudorabies-negative Herd. A Qualified Pseudorabies-negative Herd shall not be construed to mean every swine herd from a Stage V state, but only those herds in compliance with individual herd testing plans. If from a Qualified Herd, the herd number and date of last test must be included on the CVI. If not originating from a Qualified Herd, out of state swine must be negative to an official pseudorabies test within the 30 days prior to the date of importation, and the negative results and date of test must be included on the CVI or the animal must be accompanied by a negative laboratory test report (a copy of the original lab report is acceptable). GUIDELINES FOR CARE OF ANIMALS It is the responsibility of each exhibitor to care for animals in a manner that is responsible and ethical. Following are some guidelines for the treatment of animals exhibited at the show. A. Restraining Animals 1. Animals should be tied or penned in a manner that will not hurt the animal or restrict its breathing in any way. 2. Animals should be tied so that all four feet are firmly on the ground and they have enough room to stand comfortably and lie down. Animals should be tied so that they are not able to injure animals tied near them. 4. A. Animals unaccustomed to each other should not be penned together. B. Handling - Any type of rough handling which could harm the animal is prohibited. The use of whips, canes, and show sticks should be restricted to showing only and then be used only to guide the animals, not punish them. Remember, animals will respond quicker and better to quiet, gentle handling, than loud, rough handling. C. Bedding - All animals should have bedding that is dry and clean. Pens should be cleaned regularly to keep the animals clean and comfortable. If non-traditional bedding such as carpeting is used, it should be regularly cleaned (at least twice daily) to keep the pen free from manure. D. Feed & Water - Animals should be well fed and have access to clean water regularly. Realizing that many market animals must have restricted amounts of feed to maintain the proper weight, animals must be fed adequate amounts of feed to meet the animal s basic requirements. Animals not allowed reasonable access to feed and water will be disqualified from the show. E. Transportation - Animals should be transported in a way that is both safe and considerate of the animal s well-being. F. Blanket/Sweat Collars - Any type of material such as blankets or sweat collars should be large enough to permit normal body functions such as breathing, eating, drinking or lying down. G. Health - It is the responsibility of the exhibitor to provide proper health care for their animals through routine inspection and consultation with health care professionals. The improper or illegal use of drugs or antibiotics is prohibited. If medicine is indicated, be sure to follow the label directions and allow more than the stated withdrawal time. -18-

DEPARTMENT 1 HORSES TIOGA COUNTY HORSE SHOW SECTION 1 Sunday, August 6, 2017, 9:00 a.m. Superintendent: Patti Drew 570-439-1539 The horse show is open to all Entry Fees: Riders 19 and up $20 per horse to ride for the day Riders 18 and under $15 per horse to ride for the day 4-H and FFA riders will receive a discount. $5 office fee added per entry received after the July 25 th deadline or day of show! RULES & REGULATIONS 1. You may preregister or register the day of the show. There will be a $5 charge for the same day registration. 2. All horses must be accompanied by official records: (No other form of proof will be accepted.) Current (within 1 year) Rabies vaccination given by a Licensed veterinarian 4. Current (within 1 year) proof of Negative EIA Coggins paperwork. 5. Out of state horses must have Certificate of Veterinary Inspection 6. Refer to Rules in the front of the book for further details. Stallions will not be permitted to show. 7. Warm ups will be given before the show starts, after in-hand classes, and before trail classes. There will be a lunch break announced the day of the show. Gaits above a trot are not permitted outside of the show ring. 8. Riders may ride more than one horse- separate registration fee paid per horse. 9. The same horse may be ridden by different riders- separate registration fee paid per rider. 10. Show committee has the right to combine and remove classes as needed. 11. All exhibitors 18 years of age or younger are required to wear properly fitted protective headgear passing or surpassing current applicable ASTM (American Society for Testing Materials) / SEI (Safety Equipment Institute) standards with harness secured while riding or driving anywhere on the event grounds. This applies to all exhibitors 18 years of age or younger, including all 4-H members regardless of age. 12. Proper show apparel is required. Chaps are not required for western classes. 1 Riders may be excused for excessive whipping or batting. 14. Riders showing poor sportsmanship may be dismissed by the horse show committee and fees forfeited. 15. Judges decision is final. Judge may not be approached by exhibitors. Complaints will be brought to announcer first. 14. -19- DEPARTMENT 1 The Horse Chairman and Fair Committee have the right to dismiss any horse deemed unfit to show. All trailers must park in the parking lot and may not park around the horse ring inside of the fair grounds. Ride at you own risk! The Tioga County Fair is not responsible for loss or damage to any personal belongings. Checks will be mailed after the close of the fair. There are no stalls available for this show. Due to space restrictions: Only 4-H Members may stall at the horse barn as pre-arranged with the 4-H Educator. All horses are the responsibility of their owner and all stalls must be stripped and approved by barn chairman. Any stall left unclean may have their premium check held. Senior: 14 to 18 Junior: 8 to 13 Leadline: Up to 7 Tioga County Fair Horse Show Entry Form (See Center Section of Fairbook) Section 1 Tioga County Pleasure Horse Show 1. Open Halter 2. Mini Horse Halter Beginner Showmanship 4. Junior Youth Showmanship 5. Senior Youth Showmanship 6. Adult Showmanship 7. Pleasure Driving Horse and Pony 8. Draft Horse Driving 9. Reinsmanship All 10.Obstacle Driving All 11.Donut Driving All 12.Leadline Pleasure 1Leadline Horsemanship 14.Leadline Trail 15.Leadline off the lead 16.Beginner walk trot pleasure (youth) 17.Beginner walk trot Horsemanship (youth) 18.Adult walk trot Pleasure 19.Adult walk trot horsemanship Western Classes 20. Open walk trot (added money) 21. Junior rider pleasure 22. Junior rider horsemanship 2 Senior rider pleasure 24. Senior rider horsemanship 25. Adult Pleasure 26. Adult horsemanship 27. Open command 28. Open ranch horse 29. Western Trail English classes 30. Open walk trot ($50 added money) 31. Junior rider pleasure 32. Junior rider Equitation 34. Senior rider Equitation 35. Adult Pleasure 36. Adult Equitation PREMIUM

DEPARTMENT 1 DEPARTMENT 1 37. Open Command 38. English Trail 1. Beginner Showmanship 2. Junior Youth Showmanship Senior Youth Showmanship 4. Adult Showmanship 5. Pleasure Driving Horse and Pony 6. Draft Horse Driving 7. Reinsmanship All 8. Obstacle Driving All 9. Donut Driving All 10.Leadline Pleasure 11.Leadline Horsemanship 12.Leadline Trail 1Leadline off the lead 14.Beginner walk trot pleasure (youth) 15.Beginner walk trot Horsemanship (youth) 16.Adult walk trot Pleasure 17.Adult walk trot horsemanship Western Classes 20. Open walk trot (added money) 21. Junior rider pleasure 22. Junior rider horsemanship 2 Senior rider pleasure 24. Senior rider horsemanship 25. Adult Pleasure 26. Adult horsemanship 27. Open command 28. Open ranch horse 29. Western Trail English classes 30. Open walk trot ($50 added money) 31. Junior rider pleasure 32. Junior rider Equitation 34. Senior rider Equitation 35. Adult Pleasure 36. Adult Equitation 37. Open Command 38. English Trail 39. Open Cross Rails 40. Hunter Hack 41. Mini Jumping Division Award: Leadline Walk Trot Adult Junior Youth Senior Youth Driving PREMIUM Monday: Trail Challenge Start Time is 5p.m. Cost is $10 a class Pee Wee: 7 years old and younger Green Horse: horse in the first or second year of showing Youth: 8 to 18 years old Adult: over 19 years old Masters: over 65 years old Rules: This will be a patterned class. The pattern will be made up of poles, water hazards, tarps, bridges, dragging poles, walking through brush and much more. If you pre-register, the pattern will be sent out to you in advance so you have time to practice. The classes will be scored by time and maneuver of the obstacle. Tuesday: Gaming start time is 5 p.m. Cost is $5 a class Barrels Stakes Barrels (there will be a 50 dollar added money to the class, there must be at least five people in the class to pay out) Poles-bending Keyhole There will be two divisions to each class. Divisions will be youth (18 and under) and Adult any one over 19. If time allows we will add walk trot to the program. Wednesday: Versatility class start time is 5 p.m. Cost is $10 a class. Western Class (horsemanship class, English equitation, Barrels) Bareback rider (They will have to do all the same classes but bareback) Beginner rider: (this class will be judged at the walk trot) Rules: There will be two divisions in these classes, a youth division and also an adult. You must change your horse s tack and your clothing in the ring. You will have one minute to do the change. If you are late you will be charged points off. You can have a team of two people to help you with the changes in the ring. These classes will be judged at the walk, trot and canter. Thursday: Costume Day Start time is 3 p.m. Classes will be held one hour apart. No charge for classes. 1. Free Style class (3 p.m.) 2. Best tractor theme (4 p.m.) Indian theme (5 p.m.) 4. Your favorite move (6p.m.) Friday: Gaming Cost $5 per class Rules are the same as Tuesday Barrels Stakes Barrels Poles bending Mystery class -20-

1. 2. 4. BETTER BE CAREFUL, JUDGE! THESE OLD TIMERS ARE SURE TO TELL YOU ABOUT IT IF THEY THINK YOU RE WRONG! DEPARTMENT 2 DAIRY CATTLE Open Dairy Show Friday, August 10, 2018, 11:30 a.m. Milking Shorthorn, Holstein, Red & White Open Dairy Show Saturday, August 11, 2018, 9:00 a.m. Ayrshire, Brown Swiss, Guernsey, Lineback, Jersey Noon Supreme Champion Superintendents: Ernest Norman 570-324-2891 Janelle Davis 570-376-3560 Committee: David Reese, DVM, Aaron Butler, Daryl Hultz, Jason Butler, Simone Lichty RULES & REGULATIONS (Refer to General & Health Rules) Entry blanks must be postmarked on or before July 24, 2018. Send to: Ernest Norman 7147 Rt. 414 Liberty, PA 16930 No entries will be accepted after this date. Please use Dairy Entry Blanks obtainable from the Extension Office, Fair Secretary, or Ernest Norman. An entry fee of $4.00 per animal or GROUP must accompany the entry blank. ALL animals and group classes must be pre-entered and prepaid. No entry fee will be charged for 4-H and FFA classes. (Dept. 10). Exhibitor must provide own feed, bedding and hoses. (Troughs will not be available.) Please DO NOT put baler twine or trash in manure spreader. -21-5. 6. 7. 8. 9. 10. 11. 12. 1 14. 15. 16. DEPARTMENT 2 DAIRY CATTLE Exhibitors will be expected to keep their animals in an attractive appearance and to cooperate with the show committee in every way that may serve to increase the educational value of the show. The exhibitor is to keep the space in a clean and sanitary condition. Cattle trucks and trailers are to be parked in the parking lot across from the upper entrance of fairgrounds. NO exhibitor may have more than three (3) entries in each class. All animals must be free of infectious and contagious diseases and a statement of this (preprinted on the CVI requires veterinarian s signature) is required on the Certificate of Veterinary Inspection. Animals appearing unhealthy upon arrival may not enter the exhibition grounds. Jr. Exhibitors must have all animals on the grounds no later than 3:00 p.m., MONDAY, AUGUST 6, 2018. Open show exhibitors must have all animals listed for competition on the grounds by 4:00 p.m., THURSDAY, AUGUST 9, 2018. May also come in between 6:00 and 9:00 p.m. WEDNESDAY, AUGUST 8, 2018. All animals will be released at 8:00 p.m. Saturday, August 11, 2018. No premium checks will be issued until space is cleaned. No clipping or hoof trimming will be allowed in the aisles. Exhibitors will be expected to display or parade their animals as directed by Superintendent; accept the stall assigned without controversy; to keep animals in an attractive appearance, and to cooperate with the Department in every way that may serve to increase the educational value of the show. Any unsportsmanlike conduct will result in dismissal. Exhibitors of livestock must inform themselves as to when their stock will be judged. Stock must be in the ring promptly on call and a failure to comply with the order renders exhibitors liable to be ruled out of competition. s or ornaments previously won by animals at show shall be prohibited until after the awards have been made in their respective classes by the Judge. DHIA production records for 150,000 lb. Class (Holsteins) 125,000 lb. Class (Other Breeds) will be checked. Production Class Animals cannot be shown in two classes. ONLY REGISTERED ANIMALS WILL BE ELIGIBLE FOR THE OPEN DAIRY SHOW, EXCEPT 4-H PROJECT ANIMALS. ALL ANIMALS SHOWING IN GROUP ES MUST BE REGISTERED. EXHIBITOR MUST SUPPLY THE RING CLERK WITH REGISTRATION PAPERS OF THE ANIMALS COMPRISING THE HERD OR GROUP. THE SUPERINTENDENT AND CLERK WILL CHECK REGISTRATION PAPERS IN THE GROUP ES WHILE THEY ARE IN THE RING. NO PREMIUM WILL BE PAID UNLESS THESE PAPERS ARE AVAILABLE. ANIMALS MAY ONLY UNLOAD & CHECK IN Sunday 1:00 7:00 P.M. Monday 8:00 3:00 P.M. Or by appointment with Barn Chairman

1. SPRING CALF born 3/1/18-5/31/18 2. WINTER CALF born 12/1/17-2/28/18 FALL CALF born 9/1/17-11/30/17 4. SUMMER YEARLING born 6/1/17-8/31/17 5. SPRING YEARLING born 3/1/17-5/31/17 6. WINTER YEARLING born 12/1/16-2/28/17 7. FALL YEARLING $18 $16 $14 $12 $2 $1 (NOT IN MILK) born 9/1/16-11/30/16 8. JUNIOR CHAMPION & RESERVE JUNIOR CHAMPION FEMALE s 9. JUNIOR BEST 3 FEMALES $15 $2 3 females under 2 yrs. old. Bred by exhibitor and carrying the same prefix, at least one to be owned by exhibitor. Each exhibitor is limited to one entry. 10. DRY COW 4 years and under born on or after 9/1/13 11. DRY COW 5 years and over born prior to 9/1/13 12. YEARLING (IN MILK) born 9/1/16-2/28/17 12a. BEST UDDER 1 JR. 2 YR. OLD born 3/1/16-8/31/16 13a.BEST UDDER 14. SR. 2 YR. OLD born 9/1/15-2/29/16 14a.BEST UDDER 15. JR. 3 YR. OLD MILKING born 3/1/15-8/31/15 15a.BEST UDDER 16. SR. 3 YR. OLD MILKING born 9/1/14-2/28/15 16a. BEST UDDER 17. 4 YR. OLD MILKING born 9/1/13 8/31/14 17a.BEST UDDER 18. 5 YR. OLD MILKING born 9/1/12-8/31/13 18a.BEST UDDER 19. AGED COW MILKING born prior to 9/1/12 19a.BEST UDDER 20. 150,000 LB. MILK (Hol.) OR 4000 LB. FAT 125,000 LB. (Other Breeds) 20a.BEST UDDER DEPARTMENT 2 DAIRY CATTLE PREMIUM $18 $16 $14 $12 $2 $1 $18 $16 $14 $12 $2 $1 $18 $16 $14 $12 $2 $1 $18 $16 $14 $12 $2 $1 $18 $16 $14 $12 $2 $1 $18 $16 $14 $12 $2 $1 $25 $20 $15 $2 $25 $20 $15 $2 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 $25 $20 $15 $2 $10 $5 21. SENIOR CHAMPION and RESERVE SENIOR CHAMPION FEMALE s 22. GRAND CHAMPION and RESERVE GRAND CHAMPION FEMALE s 2 DAIRY HERD 4 animals that have calved $20 $16 $12 $8 $6 24. SENIOR BEST 3 FEMALES 3 females, bred by the exhibitor and carrying the same prefix and at least one to be owned by the exhibitor. Each exhibitor is limited to one entry. 25. PRODUCE OF DAM 2 animals of any age, the produce of one cow. The dam must be named. Animals need not be owned by same exhibitor. 26. DAM & DAUGHTER 2 animals, one cow and her daughter, any age and need not be owned by one exhibitor. 27. PREMIER BREEDER 28. PREMIER EXHIBITOR 29. SUPREME CHAMPION THE SAME IFICATION AND PREMIUMS AS STATED ABOVE APPLY TO EACH BREED. A. Ayrshire B. Brown Swiss 1. 2. 4. 5. 6. 7. 8. 9. 10. DEPARTMENT 2 DAIRY CATTLE C. Guernsey D. Holstein E. Jersey DEPARTMENT 3 $20 $16 $12 $8 $6 $20 $16 $12 $8 $6 $20 $16 $12 $8 $6 Banner Banner $50 & Banner F. Milking Shorthorn G. Lineback H. Red & White BEEF CATTLE OPEN SHOW Thursday, August 9, 2018 8:30 a.m. Superintendent: Annette Miles 570-376-4692 Committee: Leland Rouse Tim Webster RULES & REGULATIONS (Refer to General & Health Rules) All 4-H /FFA and Open Entry blanks must be postmarked/ due on or before July 24, 2018. They should be sent to: Annette Miles, 118 Ferris Corners Rd., Little Marsh, PA 16950. Phone: 570-376-4692 An entry fee of $00 per animal must accompany the entry blank. ALL animals to be shown in open classes must be entered and pay the entry fee. No entry fee will be charged for 4-H and FFA classes. (Dept. 10). All beef cattle will be shown by the breed of the SIRE. When on exhibition in the ring, each animal must be under halter and in charge of the owner or owner s representative. Junior Exhibitors showing should have adults available for assistance. Any unsportsmanlike conduct will result in dismissal. Animals must be owned by the exhibitor 30 days or longer. Market steers must be owned by December 1, 2017. Animals need not be registered stock. Bulls one year of age at show time must be shown with a ring or nose snap. All beef cattle must be secured by neck strap and halter while tied in beef barn. Exhibitor s will supply own bedding, troughs, and equipment. -22-

11. 12. 1 Exhibitor s must have all animals listed for competition on the grounds no later than 3 p.m., Monday, August 6, 2018. All such animals shall remain on the premises until 8:00 p.m., Saturday, August 11, 2018, unless released by the superintendent. No exhibitor may have more than 2 entries in each class. All animals must be free of infectious and contagious diseases and a statement of this (preprinted on the CVI requires veterinarian s signature) is required on the Certificate of Veterinary Inspection (CVI). Animals appearing unhealthy upon arrival may not enter the exhibition grounds. DEPARTMENT 3 BEEF CATTLE ANIMALS MAY ONLY UNLOAD & CHECK IN Sunday 1:00 7:00 P.M. Monday 8:00 3:00 P.M. SECTION 1 BREEDING BEEF CATTLE 1. JUNIOR BULL CALVES calved after 1/1/18 2. SENIOR BULL CALVES calved 9/1/17-12/31/17 SUMMER YEARLING BULLS calved 5/1/17-8/31/17 4. JUNIOR YEARLING BULLS calved 1/1/17-4/30/17 5. SENIOR YEARLING BULLS calved 9/1/16-12/31/16 6. TWO YEAR OLD BULLS calved 1/1/16-8/31/16 7. CHAMPION BULL (first place bulls competing) 8. RESERVE CHAMPION BULL (first place bulls and second place to champion competing) 9. TWO BULLS OWNED BY EXHIBITOR 10. JUNIOR HEIFER CALVES calved after 1/1/18 11. SENIOR HEIFER CALVES calved 9/1/17-12/31/17 12. SUMMER YEARLING HEIFERS calved 5/1/17-8/31/17 1 JUNIOR YEARLING HEIFERS calved 1/1/17-4/30/17 14. SENIOR YEARLING HEIFERS calved 9/1/16-12/31/16 15. 2 YR. OLD COW born 1/1/16-8/31/16 16. 3YR. OLD COW born 1/1/15-12/31/15 17. 4 YR. OLD COW born 1/1/14-12/31/14 18. 5 YR. or OLDER COW born on or before 12/31/13 PREMIUMS DEPARTMENT 3 BEEF CATTLE 19. COW/CALF 20. CHAMPION FEMALE (first place females competing) 21. RESERVE CHAMPION FEMALE (first place females and second place to champion competing.) 22. SUPREME CHAMPION BULL 2 RESERVE SUPREME CHAMPION BULL 24. SUPREME CHAMPION FEMALE 25. RESERVE SUPREME CHAMPION FEMALE 26. JUNIOR GET OF SIRE $18 $16 Three animals both sexes represented from classes 1,2,3,10,11, and 12 27. GET OF SIRE $18 $16 Four animals from any of the above classes, both sexes represented, need not be owned by the exhibitor. 28. PREMIER BREEDER $50 & Banner Sponsored by Northern Tier Cattleman s Assoc. Award to be given to the breeder winning the most money (up to top 5 entries per exhibitor) in single classes (no groups). Award to be based on points, which are equivalent to premium monies won. Breeder must be an exhibitor at the current Tioga Co. Fair but need not be the owner of the exhibited animals. In case of ties, the tie will be broken in the following manner: First the person with the most 1st places of these animals in the single classes Second the person who receives the most champions Third the person who receives the most reserve champions 29. PREMIER EXHIBITOR $50 & Banner Sponsored by Friends of the Fair Award to be given to the exhibitor winning the most money (up to top 5 entries per exhibitor) in single classes (no groups). Award to be based on points, which are equivalent to premium monies won. Breeder must be an exhibitor at the current Tioga Co. Fair but need no be the owner of the exhibited animals. In case of ties, the tie will be broken in the following manner: First the person with the most 1st places of these animals in the single classes Second the person who receives the most champions Third the person who receives the most reserve champions Note: The same classifications and premiums as stated above apply to each breed. Use the following designations for breed classes: A. Angus B. Charolais C. Hereford (Horned or Polled) D. Shorthorn (Horned or Polled) E. Simmental F. Limousin G. Other (by breed) -23-

1. 2. DEPARTMENT 3 BEEF CATTLE SECTION 2 OPEN MARKET STEERS (At the discretion of the committee) RULES & REGULATIONS Crossbred cattle shall be classified according to the breed of the sire. Beef Steers shall be free of infectious and transmissible diseases. Shipping fever shot required. Feeder heifers cannot show as breeding females and vice-versa. 1. Light Weight 1 2. Light Weight 2 Medium Weight 1 4. Medium Weight 2 5. Heavy Weight 1 6. Heavy Weight 2 7. Grand Champion Steer 8. Reserve Champion Steer PREMIUMS $16 $14 $12 $10 $8 $16 $14 $12 $10 $8 $16 $14 $12 $10 $8 $16 $14 $12 $10 $8 $16 $14 $12 $10 $8 $16 $14 $12 $10 $8 SECTION 3 FEEDER ES INDIVIDUAL 1. Feeder Calf Steers - 300-500 lbs. 2. Feeder Calf Steers - 501-700 lbs. Feeder Calf Steers - 701-900 lbs. 4. Feeder Calf Heifer - 300-500 lbs. 5. Feeder Calf Heifer - 501-700 lbs. 6. Feeder Calf Heifer - 701-900 lbs. 7. Pen of 3 Feeder Steers 8. Champion Feeder Heifer 9. Champion Feeder Steer DEPARTMENT 4 PREMIUMS $2 $2 $2 $2 $2 $2 $2 SHEEP Superintendent: Judy & Jeff Quick 814-360-8905 SHEEP SHOW SCHEDULE Wednesday, August 8, 2018 3:30 p.m. Jr. Blocking Contest Thursday, August 9, 2018-4:00 p.m. Open & Junior Sheep Show RULES & REGULATIONS (Refer To General & Health Rules) 1 2. All 4-H/FFA and Open Entry Blanks must be postmarked/due on or before July 22, 2018. They should be sent to Judy Quick, 368 Swing Gate Rd,, Westfield, PA 16950.814-360-8905 An entry fee of $00 per animal in open class must accompany the entry blank. (Make check payable to TCAA) Exhibitor limited to 2 animals per individual class. 4. 5. 6. 7. 8. 9. 10. 11. 12. 1 14. 15. 16. 17. DEPARTMENT 4 SHEEP ALL animals to be shown in open classes must be entered and pay the entry fee. No entry fee will be charged for 4-H and FFA classes (Dept. 10). Out of the county exhibitors may enter, but should facilities become limited, they will be cut first based on postmark. All sheep exhibited must be accompanied by an official certificate of health signed by a licensed veterinarian indicating he has inspected the flock of which the animals are a part and found them free from Scabies and other transmissible diseases. Any animal of unthrifty nature, unsuitable condition, or which cannot be satisfactorily handled under show conditions must be removed from the fairgrounds. The exhibitors should make every effort to keep their animals and immediate area as clean and neat as possible. Exhibitors must have all animals listed for competition on the grounds not later than 3:00 p.m. Monday, August 6, 2018. All such animals shall remain on the premises until 9:30 p.m. Saturday, August 11, 2018 unless released by the superintendent. The Fair Association may require animals to be mouthed for age and shown in the class stated by the official doing the mouthing. A Pen of Lambs consists of 2 ram lambs and 2 ewe lambs. Flock consists of 1 ram (lamb or yearling), two yearling ewes, and 2 ewe lambs. Breeder s Young Flock consists of 1 ram lamb and 2 ewe lambs, all bred and owned by the exhibitor. Get of Sire consists of 4 breeding animals, any age or sex. Get need not be owned by the exhibitor. Exhibitor must provide feed and bedding for their animals. ALL SHEEP MUST BEAR AN OFFICIAL U.S.D.A./A.P.H.I.S. EARTAG TO BE EXHIBITED AT THE SHOW. SHEEP FROM FLOCKS ON THE VOLUNTARY SCRAPIE PROGRAM MUST BEAR THE OFFICIAL EARTAG, TATTOO, OR ELECTRONIC EAR IMPLANT. All sheep and goats from SFCP enrolled flocks (Scrapie Flock Certification Program) must be housed and handled such that direct contract does not occur with sheep or goats from other flocks of lower status. Spacing sufficient to prevent contact or solid partitions may be used to maintain separation. Pens must also be thoroughly cleaned and all organic material must be removed before used by an animal from a SFCP flock. When sheep and goats are being led around the show/sale ring this would be considered acceptable limited contact. Sheep can arrive from 1pm to 7 pm Sunday, Aug. 5 and Monday, Aug. 6 from 8 am to 3 pm. Sheep can be checked in by Jeff & Judy Quick, Clair & Carol Zerby or Dr. Reese. You must have the Certificate of Veterinary Inspection at the time of unloading. Rabies vaccination required. (See page 15.) If you need to come at a different time, contact Jeff or Judy to make other arrangements. All sheep exhibitors ( or a representative) are expected to help clean up the barn and take down the pens. Clean up will be Sunday, Aug. 12th at 7:00 am. If you have a conflict and are not able to help clean up, contact barn chairperson prior to start of the fair. -24-

1. Ram, one year and under two 2. Ram lamb, under one year Champion Ram 4. Reserve Champion Ram 5. Pair Ram Lambs 6. Ewe, one year and under two 7. Ewe lamb, under one year 8. Champion Ewe 9. Reserve Champion Ewe 10. Pair Ewe Lambs 11. Pen of Lambs 12. Breeder s young Flock 1 Flock 14. Get of Sire SECTION 1 BREEDING SHEEP PREMIUMS $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 NOTE: THE SAME IFICATION AND PREMIUMS AS STATED ABOVE ARE TO APPLY TO EACH OF THE FOLLOWING BREEDS WHICH ARE SHOWN BY THE BREED OF THE SIRE. A. Cheviot B. Corriedale C. Dorset D. Hampshire E. Shropshire F. Southdown G. Suffolk H. Columbia I. Rambouillet J. Tunis K. Montadale L. Jacob M. Romney N. Border Leicester O. Oxford P. Scottish Blackface 1. Pair of Market Lambs A. Light Weight 1 B. Light Weight 2 C. Medium Weight 1 D. Medium Weight 2 E. Heavy Weight 1 F. Heavy Weight 2 2. Individual Market Lambs A. Light Weight 1 B. Light Weight 2 C. Light Weight 3 DEPARTMENT 4 DEPARTMENT 4 SECTION 2-1 MARKET LAMBS Q. Hog Island R. Targhee S. Katahdin T. Texel U. Cotswold V. Painted Desert W. Other (by breed) PREMIUMS D. Champion Light Weight E. Reserve Champion Light Weight F. Medium Weight 1 G. Medium Weight 2 H. Medium Weight 3 I. Champion Medium Weight J. Reserve Champion Medium Weight K. Heavy Weight 1 L. Heavy Weight 2 M. Heavy Weight 3 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 N. Champion Heavy Weight O. Reserve Champion Heavy Weight SECTION 2-1 MARKET LAMBS Champion Pair of Market Lambs 4. Reserve Champion Pair of Market Lambs 5. Champion Market Lamb 6. Reserve Champion Market Lamb SECTION 3 CHILDREN S NOVELTY POINTS OF JUDGING 1. Control of Animal 2. Costume of Child Presentation of animal in attractive and unusual manner SECTION 2-2 PREMIUMS 1. Feeder Lamb (79 lbs. and under) $2 Danish System Blue Red White 1. Children under 8 years $5 $4 $3 2. Children 8-15 years $5 $4 $3 1. 2. 4. 5. 6. 7. 8. 9. SECTION 4 WOOL Superintendent: Kathleen England 570-549-5661 Co-Superintendent: Louise Neu 570-549-2504 Entry Time: Saturday, August 4, 2018, 12 p.m. - 4 p.m. (Grange Building) Release Time: Sunday, August 12, 2018, 10 a.m. - 2 p.m. RULES & REGULATIONS Wool exhibited must be produced in the area of the Fair and the exhibitor must have owned the sheep from which the fleece is shorn. Judging will take place on Sunday, August 5, 2018. NO premiums will be awarded in any class unless the exhibits are worthy. The judge may withhold any premium for lack of merit. Exhibits are open to both PUREBRED and COMMERCIAL flocks from Tioga County. If exhibitor does not know grade count or places their fleece in the wrong category, a fair official will help or will place the fleece in the correct category before judging. Only 1 premium will be paid to an exhibitor in each class. Jr. Division opened to persons 15 years of age and under. 4-H and Sr. Division guidelines accepted for Jr. Division. Each entry must be an entire fleece from one sheep which has been skirted and cleaned of manure tags. The fleece should be submitted in a CLEAR plastic garbage bag. If not submitted this way the fair will place the fleece in a clear bag for display. -25 -

DEPARTMENT 4 SECTION 4 WOOL 1. White Fleeces - Purebred or Cross a. Fine (Merino, Rambouillet,etc.) -60 & up Grade Count b. Medium (Cheviot, Columbia, Corriedale, Dorset, Suffolk, etc.) -54-60-Grade Count c. Long Wool (Cotswold, Border Leister, Lincoln, Romney, etc.) -46-54 Grade Count d. Double-Coated (Icelandic, Karakul, Scottish Blackface) 2. Natural Colored Fleeces a. Fine (Merino, Rambouillet, etc) -60 & up Grade Count b. Medium (Cheviot, Columbia, Corriedale, Dorset, Suffolk, etc.) -54-60 - Grade Count c. Long Wool (Cotswold, Border Leister, Lincoln, Romney, etc.) -46-54 - Grade Count d. Double-Coated (Icelandic, Karakul, Scottish Blackface) Champion Fleece 4. Reserve Champion Fleece Best Fleece of Show Award $25 DEPARTMENT 5 SWINE Friday, August 10, 2018-8:00 a.m. Superintendents: Marty Heyler 814-367-5738 Harold Watkins 814-326-4585 RULES & REGULATIONS (Refer to General & Health Rules) PREMIUMS $6 $5 $4 $3 $6 $5 $4 $3 $6 $5 $4 $3 $6 $5 $4 $3 $6 $5 $4 $3 $6 $5 $4 $3 $6 $5 $4 $3 $6 $5 $4 $3 DEPARTMENT 5 SECTION 2 MARKET SWINE Market hogs must weigh at least 200 pounds and not over 300 pounds. (Class weights to be announced at discretion of Fair Committee) 1. Individual Market Hog farrowed after 2/1/18 A. Light Weight 1 B. Light Weight 2 C. Light Weight 3 D. Champion Light Weight E. Res. Champion Light Weight F. Medium Weight 1 G. Medium Weight 2 H. Medium Weight 3 I. Champion Medium Weight J. Res. Champion Medium Weight K. Heavy Weight 1 L. Heavy Weight 2 M. Heavy Weight 3 N. Champion Heavy Weight O. Res. Champion Heavy Weight 2. Champion Market Hog Reserve Champion Market Hog 4. Pair of Market Hogs farrowed after 2/1/18 A. Light Weight 1 B. Light Weight 2 C. Light Weight 3 D. Medium Weight 1 E. Medium Weight 2 F. Medium Weight 3 G. Heavy Weight 1 H. Heavy Weight 2 I. Heavy Weight 3 5. Champion Pair of Market Hogs 6. Res. Champion Pair of Market Hogs PREMIUMS $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 $2 1. 2. 4. 5. All 4-H/FFA and Open Entry Blanks must be postmarked/due on or before July 24, 2018 and mailed to Marty Heyler, 626 E. Main St., Westfield, Pa. 16950 An entry fee of $00 per animal must accompany the entry blank. ALL animals to be shown in open classes must be entered and pay the entry fee. No entry fee will be charged for 4-H and FFA classes. (Dept. 10) Exhibitors must have all animals listed for competition on the grounds no later than 3:00 p.m., Monday, August 7, 2017. All such animals shall remain on the premises until 8:00 p.m., Saturday, August 11, 2018. No exhibitor may enter more than 2 animals per individual class. All animals must be free of infectious and contagious diseases and a statement of this (preprinted on the CVI requires veterinarian s signature) is required on the Certificate of Veterinary Inspection (CVI). Animals appearing unhealthy upon arrival may not enter the exhibition grounds. A Certificate of Veterinary Inspection (CVI) issued after May 1, 2018 is required. SECTION 3 FEEDER SWINE PREMIUMS 1. Feeder Hogs $2 Hogs 199 lbs. and under Not eligible for Livestock Sale ANIMALS MAY ONLY UNLOAD & CHECK IN Sunday 1:00 P.M. 7:00 P.M. Monday 8:00 A.M. 3:00 P.M. -26 -

1. 2. 4. 5. 6. DEPARTMENT 6 DEPARTMENT 6 GOATS DEPARTMENT 6 GOATS Monday, August 6, 2018, 1:00 p.m. - Dairy Goats Tuesday, August 7 2018, 12:30 p.m. - Non-Dairy Goats Chairman: Dawn Tinney 570-659-5390 oldwesthill@yahoo.com : 2018 New Show Order for the Dairy Meat Goat Show All breeds: Jr. Does Jr. Champion, Sr.Does Sr. Champion and then Group Classes RULES & REGULATIONS (Refer to General & Health Rules) All 4-H/FFA and Open Entry Blanks must be postmarked /due on or before July 24, 2018. No entries will be accepted after this date. Please use Dairy Entry Blanks and class definition obtained from the Extension Office or Dawn Tinney. Send to: Dawn Tinney, 335 West Hill Rd., Covington, PA 16917 (Make check payable to TCAA) An entry fee of $4.00 per animal must accompany the entry blank. Entry fee must be submitted with entry form. No entry fee will be charged for 4-H and FFA classes. (Dept. 10). There will be NO on the spot changes without voiding the individual class entry. Open Exhibitors do not have to show their own animal. They may have their animals shown by another person representing them. Exhibitors must provide own feed, bedding, buckets, hoses, hay feeder and general supplies. No exhibitor may have more than 3 entries in each class. No exhibitor may have more than 2 entries in the market class. Only one entry in group classes and Best doe bred by exhibitor. Exhibitors limited to 20 animals each. Drugs administered to livestock prior to or during the fair for the purpose of controlling disposition or showmanship performance is prohibited. -27-7. 8. 9. 10. 11. 12. 1 14. Exhibitors will be expected to display or parade their animals as directed by the Chairman, to accept the stall assigned without controversy, to keep animals in an attractive appearance, and to cooperate with the Department in every way that may serve to increase the educational value of the show. Any unsportsmanlike conduct will result in dismissal. Exhibitors must have all animals listed for competition on the grounds no later than 10 a.m., Monday, August 6, 2018. All such animals shall remain on the premises until 8:00 p.m., Saturday, August 11, 2018, unless released by the superintendent. Such request shall be submitted in writing to the superintendent along with entry form and entry fees. ALL GOATS MUST BEAR AN OFFICIAL W.S.D.A./ A.P.H.I.S. EARTAG TO BE EXHIBITED AT THE SHOW. THE ONLY EXCEPTIONS ARE THOSE GOATS THAT HAVE A REGISTRATION TATTOO AND HAVE BEEN CODED WITH A PREMISE I.D. NUMBER. No bucks allowed. Disbudding of all animals is encouraged. All sheep and goats from SFCP enrolled flocks (Scrapie Flock Certification Program) must be housed and handled such that direct contact does not occur with sheep or goats from other flocks of lower status. Spacing sufficient to prevent contact or solid partitions may be used to maintain separation. Pens must also be thoroughly cleaned and all organic material must be removed before used by an animal from a SFCP flock. When sheep and goats are being led around the show/sale ring this would be considered acceptable limited contact. All animals must be free of infectious and contagious diseases and a statement of this (preprinted on the CVI requires veterinarian s signature) is required on the Certificate of Veterinary Inspection (CVI). Animals appearing unhealthy upon arrival may not enter the exhibition grounds. The exhibitors should make every effort to keep their animals and immediate area as clean and neat as possible. ANIMALS MAY ONLY UNLOAD & CHECK IN Sunday 1:00 P.M. 8:00 P.M. Monday 8 A.M. 12 A.M. Preferred as the Dairy Show Monday 1 P.M. Eligibility 1. 2. SECTION 1 DAIRY GOATS Registration papers or a stamped duplicate application showing the date received by the ADGA office is required for all animals under six months of age. Superintendent shall not accept copies of the aforesaid, any other document in lieu of them, or information obtained from the ADGA office via telephone, etc. Animals need not be registered, but if entered in a breed class other than Grade; exhibitors must show registration papers. Animals not possessing papers from the breed association and NOA animals will show in the Grade classes. Animals with horns shall not be shown.