Tab 1a. Pigs Data Entry and Assumptions

Similar documents
Supplement 5 Standard Animal Weights

Introduction to Animal Science

Physical Characteristics of Animals. Intact Males More muscle Larger in stature Grow faster than females Extra muscle in the neck area

FFA BEEF CATTLE Superintendent: Jeremy Kennedy Assistant Superintendents: Keith Frost

Introduction to ANIMAL SCIENCE

APPLICANT / LIVESTOCK OWNER INFORMATION

The Livestock & Poultry Industries-I

species for use by humans through

Meet the Animals. Kingwood Park High School 4015 Woodland Hills Drive Kingwood, TX

UNIVERSITY OF KWAZULU-NATAL SCHOOL OF AGRICULTURAL SCIENCES & AGRIBUSINESS DISCIPLINE OF ANIMAL AND POULTRY SCIENCE EXAMINATIONS: NOVEMBER 2010

Music is played to introduce the page. Lesson Narrator 1

Saskatchewan Sheep Opportunity

Skillathon & Evaluation. Required Evaluation Wednesday, 7/11/18 Fr.Co.Fairgrounds Time: 3-7. ASE Sponsored LQA Tolles Tech TBD 6:15pm 8:30pm

QMS Pigs Assurance Scheme Compliance Version July Name and postcode of unit.. Name of unit(s)... QMS membership number(s).. Slap mark(s)..

Livestock and Poultry Environmental Learning Center Webcast Series March 28, 2008

RSPCA (Victoria) Farm animal welfare The next 5 years

Calculating Beef Yield Grades Worksheet

4-H Swine Bowl Learning Information

2018 Livestock Schedule

PAACO & Animal Welfare Audits. Angela K Baysinger, DVM, MS Farmland Foods

Silage Analysis and Ration Planning: Benefits of knowing what you re feeding your stock. Mary McDowell Trainee Livestock Nutritionist

De Tolakker Organic dairy farm at the Faculty of Veterinary Medicine in Utrecht, The Netherlands

LIVESTOCK SECTION RETURN FORMS TO DIVISION CHAIRPERSON

ECONOMICS OF WINTER MILKING FOR MEDIUM TO LARGE DAIRY SHEEP OPERATIONS. Yves M. Berger

KIPP BROWN Extension Livestock Coordinator Department of Animal and Dairy Science Mississippi State University

Farm Trail. Guide for teachers. From here you may be able to see cattle, sheep or pigs grazing during the summer months.

Ben Anthony, Diana Fairclough and Lesley Stubbings SHAWG Conference 16 November 2016

BUNYORE MARANDA JOINT EXAMINATIONS 2013 AGRICULTURE 442/2 Paper 2 2 hours. For Examiner s Use Only

Late pregnancy nutrition the key to flock profitability

Minimum Requirements for the Keeping of Domestic Animals. 11 Cattle. Animal Protection Ordinance

Northwest Livestock Expo 2018 POULTRY STUDY GUIDE

2014 Iowa State FFA Livestock Judging Contest 8/23/2014 LIVESTOCK EVALUATION TEST

Once-bred heifers from the suckler herd

Guidelines for Estimating. Lamb Production Costs. in Manitoba

Calving Heifers at 24 Months Is it an Option?

Agriculture & Agri-Food Canada, Research Centre, Lethbridge, AB. Environment Canada, Saskatoon, Saskatchewan

RELATIONSHIPS AMONG WEIGHTS AND CALVING PERFORMANCE OF HEIFERS IN A HERD OF UNSELECTED CATTLE

MARKET REPORTS. Meat, Weight and Quality to Make Best Returns STANDARD MEDIUM

Staldren for all animals

Fun Facts About Pork!

MEATS NOTES UNIT B. Remember terminology relevant to % C1 STANDARD:

going veggie... for the animals

3. The wholesale cut of beef that compares in location to the leg or ham on a hog is the: NCCTE.9_12.AE.AA RBT:

Level 1 Agricultural and Horticultural Science, 2012

ESTROUS SYNCHRONIZATION AND THE CONTROL OF OVULATION. PCattle PSmall ruminants PPigs

Glenkilrie Climate Change Focus Farm meeting

Emissions of NH 3 and greenhouse gases from pig houses: Influencing factors and mitigation techniques

BEEF SUCKLER HERD FERTILITY. Dr Arwyn Evans B.V.Sc., D.B.R., M.R.C.V.S. Milfeddygon Deufor

Quality Standards for Beef, Pork and Poultry

MAE Farm Meats May 1, 2012

Suckler cow management. Dai Grove-White.

Veterinary Science. Swine Unit Handouts

SHW 3003 Poultry Production

Selective Breeding. Selective Breeding

Unit C: Poultry Management. Lesson 2: Feeding, Management and Equipment for Poultry

Kalamazoo County 4-H Poultry Market Journal Ages 9-19

MARKET REPORTS. Today In History - p/kg STANDARD MEDIUM

The 2018 Eastland County Livestock Show January 10-13, 2018 Eastland County Show Grounds 475 Highway 3101, Eastland, Texas 76448

MARKET REPORTS STANDARD MEDIUM > PREMIUM PRIME PREMIUM PRIME PREMIUM PRIME PREMIUM PRIME PREMIUM PRIME

MY STORE THANK YOU! ...all I ask is that you copy and use this resource as much as you want for your own use, in your classroom or homeschool.

Managing to maximise lamb performance regardless of season. Doug Alcock

~ General Rules ~ The following rules cover all exhibitors with no exceptions. Registration: 1.) Each exhibit must be registered by the date

Waitrose Animal welfare at Waitrose

LUDLOW MARKET STORE SALE FRIDAY 10 th AUGUST 2018

Draft. 1. When a pork carcass is hanging on the rail, the wholesale cut that includes the belly area called the side yields the retail cuts of:

Unit E Segments of the Animal Industry. Lesson 2 Exploring the Sheep and Goat Industry

Grand County 4-H Supreme Exhibitor 2011 SHEEP STUDY GUIDE

General Meat Carcass Information A. Beef, pork, lamb and goat animals that are processed before 2 years of age typically yield higher quality meat.

Lesson 4.7: Life Science Genetics & Selective Breeding

Genetic parameters of number of piglets nursed

How should we treat farm animals? Egg production worksheet Do you agree or disagree with these systems of egg production. Are some better than others?

Pig Type Injection Type Gauge Length (inches) Piglet All Injections /2-5/8. Weanling All Injections 18 5/8 3/4

FFA NOMINATION AND ENTRY PROCESS

Level 1 Agricultural and Horticultural Science, 2017

MARKET REPORTS STANDARD MEDIUM PREMIUM PRIME PREMIUM PRIME PREMIUM PRIME PREMIUM PRIME PREMIUM PRIME

GRAYS HARBOR YOUTH LIVESTOCK AUCTION BEEF, SHEEP, SWINE, GOATS, RABBITS, & POULTRY 2016

MARKET SALE NEWS MONDAY 2 nd SEPTEMBER 2013

Factors Affecting Calving Difficulty and the Influence of Pelvic Measurements on Calving Difficulty in Percentage Limousin Heifers

SHEEP. nd if appropriate/applicable)

Farm Animal Breeds AF 1101 (1/12:06) Dr. A. M. J. B. Adikari Head and Senior Lecturer Dept. of Animal and Food Sciences

Requirement. 4-H Book Selected. required. Date (NOT required Judging. Training. Please read Animal Science Projects: 4-H Project Book Checked and

Case Study: Dairy farm reaps benefits from milk analysis technology

Food & Allied. Poultry Industry. Industry Profile Industry Structure Industry Performance Regulatory Structure Key Challenges

Livestock - Definition

How to Raise Pigs Naturally on a Small Farm

2018 Premium Book - Livestock. CLASS 702 Dairy Superintendent: Deborah Mansfield

AGRICULTURE PAPER QUESTIONS

Recommended Resources: The following resources may be useful in teaching

Parasites of the Bison

EVANGELINE PARISH 4-H LIVESTOCK NEWSLETTER NOVEMBER 2010

1. Have children each take one scenario page (of any species) and work individually or in groups to answer the questions.

Collecting Abattoir Carcase Information

Ten Types of Animal Behavior Group 2 - Maternal Behavior Taken from Scientific Farm Animal Production, Robert Taylor

FEEDING EWES BETTER FOR INCREASED PRODUCTION AND PROFIT. Dr. Dan Morrical Department of Animal Science Iowa State University, Ames, Iowa

Selective Dry Cow Therapy

CLARK COUNTY BEEF, SHEEP, GOAT & SWINE PROSPECT SHOW Clark County Fairgrounds, Clark, S.D. Saturday, June 16, 2018

DAIRY HERD INFORMATION FORM

Routt County Fair 4-H/FFA Livestock, Horse, and Small Animal H/FFA Show Class List

TAJIKISTAN. Main breeding systems of sheep in Tajikistan

AC Horses have an enlarged that allows for extensive microbial fermentation of a roughage diet. a. stomach b. small intestine c. rumen d.

Transcription:

Tab 1a. Pigs Data Entry and Assumptions Farm Specific Data Entry: Number of pigs for each pig category Type of manure storage Feed consumed per pig o Gestating sow, 2.3 kg/pig/day o Nursing sow, 6.3 kg/pig/day o Gilts, 2.7 kg/pig/day o Boars, 2.5 kg/pig/day o Weanling, 33 kg/pig/cycle o Grower-finisher (g-f), 262 kg/pig/cycle Number of cycles o 6.4 cycles/year for weanlings o 2.3 cycles/year for g-f Protein content of feed o 14% for gestating sows, gilts, boars o 15% for g-f o 16% for nursing sows o 18% for weanlings % N excretion calculated from ASAE 2005 pg. 16 o 77% for gestating sows o 66% for gilts, boars, g-f o 55% for nursing sows o 52% for weanlings P content of feed based on CFIA Table 4 and 2013 Manitoba Feed Survey o 0.59% for gestating sows o 0.65 for nursing sows and weanlings o 0.5 for g-f (limited by CFIA Table 4) P retention o 5.34 g/kg, Manitoba Feed Model % P excretion (calculated for Manitoba) o 92% for gestating sows o 95 % for nursing sows o 66% for gilts o 100% for boars o 45% for weanlings o 61% for g-f Pig numbers for Sows Farrow to Nursery (28 kg) and Farrow to Finish: o Weanlings: 13.2 piglets per litter x 0.89 survival to wean x 2.375 litters per year /52 weeks per year x 6 weeks in room o Grower Finisher: 13.2 piglets per litter x 0.89 survival to wean x 2.375 litters per year x 0.972 survival to g-f / 52 weeks per year x 17 weeks in room

Tab 1b. Beef Data Entry and Assumptions Farm Specific Data Entry: Number of cattle for each category Weight in and weight out for each category (optional defaults provided) Days on feed (optional defaults provided) Number of cycles (optional defaults provided) Type of manure storage Feed consumed per animal based on 2.5% of weight per day as dry matter Protein in feed o 9% for pasture cattle o 10% for cows and bulls o 11% for bred heifers, calves and backgrounders o 12% for feedlot cattle % N excretion calculated from ASAE, 2005 pgs. 3-4 o 85% for a finished animal applied to all categories P content of feed o 0.17% for bulls o 0.19% for cows and pasture cattle o 0.21 for backgrounders o 0.22 for calves o 0.23 for bred heifers o 0.31 for feedlot cattle % P excretion based on ASAE, 2005 but adjusted for animals that are not gaining weight (cows and bulls) o 77% for all categories except cows and bulls o 96% for cows and bulls P retention in weight gain o 7-8 g/kg (Flaten 2003; Lynch and Caffrey, 1997) Animal numbers for Cows, plus associated livestock o 100 cows, 15 bred heifers, 90 calves, 3 bulls

Tab 1c. Dairy Data Entry and Assumptions Farm Specific Data Entry: Number of cattle for each category Weight in and weight out for each category (optional defaults provided) Type of manure storage Feed consumed per animal per day o 22.1 kg/day for a lactating cow o 13.1 kg/day for a dry cow o 0.7 kg/day for a calf (0-3 months) o 5.1 kg/day for a calf (3-13 months) o 10.6 kg/day for a replacement heifer Protein in feed o 16.5% for lactating cows o 11.5% for dry cows o 17% for calves (0-3 months) o 12.6% for calves (3-13 months) o 10.7% for replacement heifers % N excretion calculated from ASAE, 2005 pg 7 o 75% for lactating cows o 95% for dry cows o 36% for calves (0-3 months) o 71% for calves (3-13 months) o 81% for replacement heifers P content in feed o 0.44% for lactating cows o 0.22% for dry cows o 0.65% for calves (0-3 months) o 0.33% for calves (3-13 months) o 0.24% for replacement heifers P retained in milk o 0.9 g/kg milk (Flaten 2003; Lynch and Caffrey, 1997) P retained in weight gain o 8 g/kg (Flaten 2003; Lynch and Caffrey, 1997) % P Excreted o 78% for all categories based on average of MB excretion calculations o to be reviewed 32 kg milk/day Number of Animals for Cows, plus associated livestock o 100 mature cows (80 lactating, 20 dry), 8 calves (0-3 months), 20 (4-13 months), 35 (>13 months)

Tab 1d. Sheep Data Entry and Assumptions Farm Specific Data Entry: Sheep places Weight in and weight out for each category (optional defaults provided) Days on feed (except ewes plus associated livestock; optional defaults provided) Number of cycles (except ewes plus associated livestock; optional defaults provided) Type of manure storage N excretion (ASAE 2005; AWMFH 2008) o 0.45 kg N per 1000 kg live weight P excretion (ASAE 2005; AWMFH 2008) o 0.07 kg P per 1000 kg live weight P retained in weight gain o Unavailable Number of Animals for Sheep, plus associated livestock o 100 ewes, 3 rams, 15 replacements, 294 lambs

Tab 1e. Poultry Layer, Broiler Chicken and Turkey Data Entry and Assumptions Farm Specific Data Entry: Bird places Weight in and weight out for each turkey category (optional defaults provided) Days on feed (optional defaults provided) Number of cycles (optional defaults provided) Type of manure storage Broilers Weight in o 0.05 for 0 weeks o 2 kg broiler breeder hens Weight out o 1.98 kg for broilers o 2 kg for broiler pullets o 3.94 kg for broiler breeder hens Number of eggs o 170 eggs for broiler breeder hens Egg weight o 65 g for broiler breeder hens Days on feed o 33 for broilers o 140 for broiler pullets o 273 for broiler breeder hens Cycles per year o 7.4 for broilers o 2 for broiler pullets o 1 for broiler breeder hens N excretion (ASAE 2005; AWMFH 2008) o 0.96 kg N per 1000 kg live weight P excretion (ASAE 2005; AWMFH 2008) o 0.28 kg P per 1000 kg live weight to be reviewed based on retention Feeding rates per cycle o 1.65 kg feed/kg weight gain for broilers o 6.3 kg per broiler breeder pullet o 39.6 kg per broiler breeder hen P retained in weight gain o 5 g/kg meat (Flaten 2003; Lynch and Caffrey, 1997) P retained in eggs o 2 g/kg eggs (Flaten 2003; Lynch and Caffrey, 1997) % P in Feed o 0.65% % P Excretion

o Same range as ASAE (51%) for broilers Layers Weight in o 0.05 for 0 weeks o 1.375 for layer hens and layer breeder hens Weight out o 1.38 kg for layer pullets and layer breeder pullets o 1.7 kg for layer hens and layer breeder hens Number of eggs o 306 eggs per year for layers o 294 eggs per year for layer breeders Egg weight o 60 g for layers Days on feed o 133 for layer pullets and layer breeder pullets o 355 for layer hens o 329 for layer breeders Cycles per year o 2 for layer pullets and layer breeder pullets o 1 for layer hens and layer breeders N excretion (ASAE 2005; AWMFH 2008) o 1.1 kg N per 1000 kg live weight P excretion (ASAE 2005; AWMFH 2008) o 0.33 kg P per 1000 kg live weight Feeding rates per cycle o 36 kg per layer hen per year o 34.5 kg per breeder hen per year P retained in weight gain o 5 g/kg meat (Flaten 2003; Lynch and Caffrey, 1997) P retained in eggs o 2 g/kg eggs (Flaten 2003; Lynch and Caffrey, 1997) % P Excretion o Same range as ASAE (81%) for hens Turkeys Weight in o User input Weight out o User input Days on feed o User input Cycles per year o User input N excretion (ASAE 2005; AWMFH 2008)

o 0.72 per 1000 kg live weight for all hens except breeding hens o 0.53 kg per 1000 kg live weight for breeding hens and all toms P excretion (ASAE 2005; AWMFH 2008) o 0.20 per 1000 kg live weight for all hens except breeding hens o 0.16 kg per 1000 kg live weight for breeding hens and all toms Feed Conversion o 1.975 kg feed per kg weight gain for broiler hens o 2.075 kg feed per kg weight gain for hens o 2.325 kg feed per kg weight gain for heavy hens o 2.15 kg feed per kg weight gain for toms P retained in weight gain o Unavailable % P in Feed o 0.62%

Farm Specific Data Entry: Historical crop yields Crop acreage over the course of a rotation N uptake for each crop (MAFRD, 2009) P 2 O 5 removal for each crop (MAFRD, 2009) Tab 2. Crop Rotation

Tab 3. Farm Excretion Output: Summary of N and P 2 O 5 excretion for all livestock associated with the operation

Tab 4. Land Summary Output: Nitrogen (N) the number of acres required to balance N excretion for the operation with N uptake by the crop 2XP 2 O 5 the number of acres required to balance P 2 O 5 excretion with twice what the crop can remove over the course of the rotation; generally only used in areas of low livestock intensity where additional land is available and can be accessed over time 1XP 2 O 5 the number of acres required to balance P 2 O 5 excretion with crop P 2 O 5 removal over the course of a rotation; recommended in areas of high livestock intensity where land available for manure application is limited