barley seeds for sowing 01/01/ barley (excl.seeds for sowing) 01/01/

Similar documents
ANNEXES OF TITLE V TRADE AND TRADE-RELATED MATTERS

/National flag of the Republic of Belarus/ /National flag of the Republic of Kazakhstan/ /National flag of the Russian Federation/

MEATS NOTES UNIT B. Remember terminology relevant to % C1 STANDARD:

3. The wholesale cut of beef that compares in location to the leg or ham on a hog is the: NCCTE.9_12.AE.AA RBT:

Draft. 1. When a pork carcass is hanging on the rail, the wholesale cut that includes the belly area called the side yields the retail cuts of:

Unit A: Basic Principles of Animal Husbandry. Lesson 3: Identifying the External Parts of Livestock

General Meat Carcass Information A. Beef, pork, lamb and goat animals that are processed before 2 years of age typically yield higher quality meat.

Festive Family Dining

SUMMARY REPORT OF POULTRY IMPORTS REPORT FOR OCTOBER 2017

SUMMARY REPORT OF POULTRY IMPORTS REPORT FOR APRIL 2018

Draft for comments only Not to be cited as East African Standard

Quality Standards for Beef, Pork and Poultry

Interface of the Meat and Pet Food Industries Reciprocal Meat Conference 2002

EVALUATING AGRICULTURAL ANIMALS. Objective 4.0

Preisliste Kasper P0 Juni 2017

Venezuela. Poultry and Products Annual. Poultry Annual Report

MEAT AND POULTRY CATALOGUE

H 6023 S T A T E O F R H O D E I S L A N D

Swine Sense Study Guide. By: Korona Skipper

FEED! CHOOSE THE RIGHT

Nutrition/Integrative Medicine Service Patient History of patients being seen at BluePearl in Georgia

Poultry Pocketbook 2018

Poultry products from one of the leading European producers

Wholesome treats for healthy pets.

Henry County 4H Dog Club Canine Nutrition and Wellbeing

MLCSL. Making the most of the 5th quarter Southampton University

Requirement. 4-H Book Selected. required. Date (NOT required Judging. Training. Please read Animal Science Projects: 4-H Project Book Checked and

Wheat and Wheat By-Products for Laying Hens

CROATIA TRENDS AND SOURCES OF ZOONOSES AND ZOONOTIC AGENTS IN HUMANS, FOODSTUFFS, ANIMALS AND FEEDINGSTUFFS

SCHSIA NEWES JANUARY John Hamstreet - Editor FEED STUFFS

Exception: Cattle originating in Certified Free Herds when the herd number and date of last negative whole herd test are recorded on CVI.

CHAPTER 36:03 LIVESTOCK AND MEAT INDUSTRIES

Intermediate Osceola County 4-H Rabbit & Cavy Project Record Book

SHEEPMEAT. Goatmeat primal preparation are the same specification and codes as Sheepmeat

Lamb Theory Level 1. Understanding and recognising lamb primal cuts. Examination and certification available online at

HUNGARY TRENDS AND SOURCES OF ZOONOSES AND ZOONOTIC AGENTS IN HUMANS, FOODSTUFFS, ANIMALS AND FEEDINGSTUFFS

Tariff Quotas/Ceilings

Calculating Beef Yield Grades Worksheet

Beef... Beef Natural Contamination... Beef liver...

Unit C: Poultry Management. Lesson 2: Feeding, Management and Equipment for Poultry

COMMITTEE FOR VETERINARY MEDICINAL PRODUCTS

Chickens, Pigs and Cattle

Recommended Resources: The following resources may be useful in teaching

CZECH REPUBLIC TRENDS AND SOURCES OF ZOONOSES AND ZOONOTIC AGENTS IN HUMANS, FOODSTUFFS, ANIMALS AND FEEDINGSTUFFS

Cw_gUjU WD4S490

PRODUCT SAFETY ACT (ACT NO. V OF 2001) Poultry Marketing Standards Regulations, 2003

Check that milk is suitable to go in the vat

Introduction to ANIMAL SCIENCE

Late pregnancy nutrition the key to flock profitability

Mini 4-H FARM ANIMALS

Meat and Various. Description. Argentina or brazil beef: north america beef: bison / buffalo: Canadian Bisont: 82Meat

Diet History Form Delancey St. Philadelphia, PA Phone: (215) Fax: (215)

2012 No. 153 ANIMALS

LATVIA TRENDS AND SOURCES OF ZOONOSES AND ZOONOTIC AGENTS IN HUMANS, FOODSTUFFS, ANIMALS AND FEEDINGSTUFFS

ZOONOSES MONITORING. Luxembourg IN 2015 TRENDS AND SOURCES OF ZOONOSES AND ZOONOTIC AGENTS IN FOODSTUFFS, ANIMALS AND FEEDINGSTUFFS

FFA BEEF CATTLE Superintendent: Jeremy Kennedy Assistant Superintendents: Keith Frost

Northwest Livestock Expo 2018 POULTRY STUDY GUIDE

The Report referred to in Article 9 of Directive 2003/99/EC

Simplified Rations for Farm Chickens

Import control of meat

GOVERNMENT GAZETTE OF THE REPUBLIC OF NAMIBIA. N$4.00 WINDHOEK - 12 July 2013 No. 5239

Tab 1a. Pigs Data Entry and Assumptions

Preparation, Cooking and Finishing of Poultry Dishes

Dry Pet Food Dog Food

P O U LTOS CIE N G E

UNIT 4. Understanding Agriculture Animals

Selected FAQs on poultry meat

Nutrition Service Formulated Diet Consultation

Douglas County Fair 4-H Livestock Skill-a-Thon Contest

Urban Core Menu Nutritional Information - Spring/ Summer 2018

Poultry Overview. CIB Centro de Inteligencia Bafar

European Public MRL assessment report (EPMAR)

Farm Animal Breeds AF 1101 (1/12:06) Dr. A. M. J. B. Adikari Head and Senior Lecturer Dept. of Animal and Food Sciences

professional food for animals fancy poultry and show pigeons

Farm Trail. Guide for teachers. From here you may be able to see cattle, sheep or pigs grazing during the summer months.

***I POSITION OF THE EUROPEAN PARLIAMENT

4-H PORK PRODUCTION MANUAL

UV21159 Prepare and cook poultry

July 26, 27, and 28, 2018

COMMITTEE FOR VETERINARY MEDICINAL PRODUCTS

Mount Royal USA Product Guide

United Arab Emirates. Poultry and Products Annual. UAE Annual Poultry and Products Report

ZOONOSES MONITORING. Luxembourg IN 2014 TRENDS AND SOURCES OF ZOONOSES AND ZOONOTIC AGENTS IN FOODSTUFFS, ANIMALS AND FEEDINGSTUFFS

Truly: from grain to feed and from farm to fork!

Assessment Schedule 2017 Subject: Agricultural and Horticultural Science: Demonstrate knowledge of livestock management practices (90921)

For Turkeys Only: A Rock Climbers Guide To Turkey Rock, Turkey's Tail, Sheepnose And Related Crags By Steven R Cheyney READ ONLINE

KIPP BROWN Extension Livestock Coordinator Department of Animal and Dairy Science Mississippi State University

Ghana. Ghana Poultry Report Annual Report Categories: Poultry and Products Approved By: Russ Nicely Prepared By: Elmasoeur Ashitey

DOWNLOAD OR READ : HOMEMADE DOG FOOD RECIPES DISCOVER THE IMPORTANCE OF HEALTHY DOG FOOD MAKE YOUR OWN NATURAL DOG FOOD PDF EBOOK EPUB MOBI

COMMITTEE FOR MEDICINAL PRODUCTS FOR VETERINARY USE

Feeding for Egg Production

Hogs on a Diet.

The Report referred to in Article 9 of Directive 2003/ 99/ EC

The Report referred to in Article 9 of Directive 2003/ 99/ EC

Animal Care & Selection

THE LAYING FLOCK VIRGINIA 4-H CLUB SERIES. AGIUCU LTUJiAL EXTENSION SERVICE OF V. P. I., BLACKSBURG, VA.

Animal Science Picture Booklet. By Mikaela Maines Animal Science 1 9/23/15

L 98/34 Official Journal of the European Union

Dr. Jerry Shurson Department of Animal Science University of Minnesota

15 of Feeds. Nutrient Composition

Transcription:

Agricultural trade statistics 2007-2016 Annex 2 - Product commodities definitions Group: Cereals Aggregate name CN code Product Start date End date Weight DURUM WHEAT DWHEQ 10011000 durum wheat 01/01/1993 31/12/2011 10011100 durum wheat (excl. seeds for sowing) 01/01/2012 10011900 durum wheat seeds for sowing 01/01/2012 11010011 durum wheat flour 01/01/1995 1.370 11031110 groats and meal of durum wheat 01/01/1988 1.500 BARLEY BARLQ 10030090 barley (excl seeds) 01/01/1994 31/12/2011 10031000 barley seeds for sowing 01/01/2012 10039000 barley (excl.seeds for sowing) 01/01/2012 11071091 malt in flour form (excl roasted and wheat) 01/01/1988 1.270 11071099 malt (excl roasted, wheat and flour) 01/01/1988 1.270 OATS OATS 10040000 oats 01/01/1993 31/12/2011 10041000 oats seeds for sowing 01/12/2012 10049000 oats (excl. for seeds for sowing 01/01/2012 COMMON WHEAT SWHEQ 10019010 spelt for sowing 01/01/1988 31/12/2011 10019110 spelt seed for sowing 01/01/2012 10019091 common wheat and meslin (exc. Durum wheat) 01/01/1988 31/12/2011 10019120 seeds of common wheat or meslin 01/01/2012 10019099 spelt, common wheat and meslin 01/01/1988 31/12/2011 10019190 wheat seeds for sowing 01/01/2012 10019900 wheat and meslin (excl seeds for 01/01/2012 11010015 flour of common wheat and spelt 01/01/1995 1.370 11031190 common wheat and spelt groats and meal 01/01/1988 1.370 RYE / rye incl. Flour RYEQ 10020000 rye 01/01/1988 31/12/2011 10021000 rye seeds for sowing 01/01/2012 10029000 rye (excl seed for sowing) 01/01/2012 110210 rye flour 01/01/1988 31/12/2011 1.370 11029070 rye flour 01/01/2012 1.370 SORGHUM SORG 10070090 grain sorghum for sowing (excl for 01/01/1988 31/12/2011 10071090 grain sorghum for sowing 01/01/2012 10079000 grain sorghum (excl. for sowing) 01/01/2012 TRITICALE TRIT 10089010 triticale 01/01/1988 31/12/2011 10086000 triticale 01/01/2012 OTHER CEREALS OCER 10081000 buckwheat 01/01/1988 10082000 millet (excl. grain sorghum) 01/01/1988 31/12/2011 10082100 millet seed for sowing 01/01/2012 10082900 millet (excl. grain sorghum) 01/01/2012 10083000 canary seed 01/01/1988 10084000 fonio (digitaria) 01/01/2012 10085000 quinoa 01/01/2012 10089090 cereals (excl wheat and meslin, rye, barley, oats, 01/01/1988 31/12/2011 maize, buckwheat, millet, canary seeds, triticale and grain sorghum) 10089000 cereals (excl wheat and meslin, rye, barley, oats, 01/01/2012 maize, buckwheat, millet, canary seeds, triticale and grain sorghum) MAIZE MAIZQ 10051011 DOUBLE AND TOP CROSS HYBRID MAIZE SEED 0/01/1988 31/12/2011 10051013 THREE-CROSS HYBRID MAIZE SEED FOR SOWING 01/01/1988 10051015 SIMPLE HYBRID MAIZE SEED FOR SOWING 01/01/1988 10051018 HYBRID MAIZE SEED FOR SOWING (EXCL. THREE- 01/01/2012 CROSS AND SIMPLE HYBRID SEED) 10051019 HYBRID MAIZE SEED (EXCL. DOUBLE, TOP CROSS, 01/01/1988 31/12/2011 THREE-CROSS AND SIMPLE HYBRID MAIZE SEED) Group: Seeds, Meals and Oils 10051090 MAIZE SEED FOR SOWING (EXCL. HYBRID) 01/01/1988 10059000 MAIZE (EXCL. SEED) 01/01/1988 11022010 MAIZE FLOUR, WITH FAT CONTENT OF <= 1,5% BY WEIGHT 01/01/1988 1.400 11022090 MAIZE FLOUR, WITH FAT CONTENT OF > 1,5% BY 01/01/1988 0.450 WEIGHT 11031310 GROATS AND MEAL OF MAIZE, "CORN", WITH A 01/01/1992 1.450 FAT CONTENT, BY WEIGHT, OF <= 1,5% 11031390 GROATS AND MEAL OF MAIZE, "CORN", WITH A 01/01/1988 1.020 FAT CONTENT, BY WEIGHT, OF > 1,5% 11032040 MAIZE PELLETS 01/01/2002 1.020 11032940 MAIZE PELLETS 01/01/1988 31/12/2001 1.020 Aggregate name CN code Label Start date End date Weight Seeds Soybean seeds SOYA 12010010 Soybean for sowing 01/01/1988 31/12/2011 12011000 Soybean seed for sowing 01/01/2012 12010090 Soybean seed (excl. for sowing) 01/01/1988 31/12/2011 12019000 Soybeans, whether or not broken (excl. seeds for sowing) 01/01/2012 Rapeseed RAPE 12050010 Rape or colza seeds, for sowing 01/01/1988 31/12/2001 12051010 Low erucic acid rape or colza for sowing 01/01/2002 12059000 High erucic rape or colza seed 01/01/2002 12050090 Rape or colza seeds (excl. for sowing) 01/01/1988 31/12/2001 12051090 Low erucic acid rape or colza (other) 01/01/2002 Sunflower SUNF 12060010 Sunflower seeds for sowing 01/01/1988 12060091 Sunflower seeds whether or not broken 01/01/1994 shelled (excl. for sowing) 12060099 Sunflower seeds whether or not broken (excl. for sowing - other) 01/01/1994 Meals Soybean PCSO 23040000 Oilcake or other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil

Rape PCRA 23064100 Oil-cake and other solid residues, whether or 01/01/2002 not ground or in the form of pellets of low erucic acid rape or colza seeds 23064900 Oil-cake and other solid residues, whether or 01/01/2002 not ground or in the form of pellets other Sunflower seeds PCSU 23063000 Oilcake or other solid residues, whether or not ground or in the form of pellets...of sunflower seeds Oils Soybean PSOJ 1507 Soya-bean oil and its fractions, whether or not refinedd but not chemically modified Rape PRAP 1514 Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified Sunflower PSUN 151211 Sunflower seeds and fractions thereof crude oil 01/01/1988 151219 Sunflower seeds and fractions thereof other 01/01/1988 Palm PALM 1511 Palm oil and its fractions, whether or not refined, but not chemically modified Group: Dairy PRODUCT CN CODE LABEL Start date End date Weight CHEESE & CURD PCHEE 0406 Cheese and curd 01/01/1988 SMP PSMP 040210 MILK AND CREAM IN SOLID FORMS, OF A FAT 01/01/1988 CONTENT BY WEIGHT OF <= 1,5% WMP PWMP 040221 MILK AND CREAM IN SOLID FORMS, OF A FAT 01/01/1988 CONTENT BY WEIGHT OF > 1,5%, UNSWEETENED 040229 MILK AND CREAM IN SOLID FORMS, OF A FAT 01/01/1988 CONTENT BY WEIGHT OF > 1,5%, SWEETENED TOTAL BUTTER (EQUIVALENT) BUTTER BUTTE 04051011 Natural butter of a fat content of >=80% but <=85% 04051019 Natural butter of a fat content of >=80% but <=85% 04051030 Recombined butter of a fat content by weight of >=80% but <=85% 04051050 Whey butter 04051090 Butter of a fat content >=80% but <=95% BUTTER OIL BUOIL 04059010 Fats and oils derived from milk 01/01/1996 1.215 04059090 Fats and oils derived from milk 01/01/1996 1.215 BUTTER SPREAD BUSPR 04052010 BUTTER SPREADS - 39-60% fat 01/01/1996 0.610 04052030 BUTTER SPREADS - 60-75% fat 01/01/1996 0.823 04052090 BUTTER SPREADS - 75-80% fat 01/01/1996 0.945 FRESH DAIRY PRODUCTS FRESH MILK FMILK 040110 Milk and cream of a fat content by weight of 01/01/1988 <= 1% 040120 Milk and cream of a fat content by weight of 01/01/1988 > 1% but <= 6% 040130 Milk and cream of a fat content by weight of > 6% 040140 Milk and cream of a fat content by weight of > 6% but <= 10% CREAM CREAM 040150 Milk and cream of a fat content by weight of > 10% 01/01/1988 31/12/2011 01/01/2012 01/01/2012 YOGHURT YOGH 040310 Yogurt 01/01/1988 BUTTER MILK BMILK 04039051 Buttermilk, unsweetened, fat <= 3% 01/01/1988 04039053 Buttermilk, unsweetened, fat > 3% but <= 6% 01/01/1988 04039059 Buttermilk, unsweetened, fat > 6% 01/01/1988 04039061 Buttermilk, sweetened, fat <= 3% 01/01/1988 04039063 Buttermilk, sweetened, fat > 3% but <= 6% 01/01/1988 04039069 Buttermilk, sweetened, fat > 6% 01/01/1988 WHEY POWDER WHEY POWDER WHEY 04041002 Whey and modified whey, in powder, granules or other solid forms 04041004 04041006 04041012 04041014 04041016 04041026 04041028 04041032 04041034 04041036 04041038 CONCENTRATED MILK CMILK 040291 Milk, concentrated or sugared (not in powder) 040299 CASEINS & CASEINATES CASEIN 35011050 Casein for industrial uses 35011090 Casein for manufacture of foodstuffs and fodder 35019090 Casein and other LACTOSE LACTO 17021100 Lactose in solid form 17021900 Lactose syrup BUTTER MILK POWDER BMILPO 04039011 Buttermilk in solid forms, unsweetened 04039013 04039019 04039031 Buttermilk in solid forms, sweetened 04039033

04039039 Group: Meat Aggregate name Sub-category CN code Product Start date End date Weight BEEF TOTAL BFCOQ / frozen 02021000 Carcases and half-carcases 01/01/1988 02022010 Compensated quarters 01/01/1988 02022030 Unseparated or separated forequarters 01/01/1988 02022050 Unseparated or separated hindquarters 01/01/1988 02022090 Other 01/01/1988 02023010 Forequarters, whole or cut into a maximum of five pieces, 01/01/1988 1.300 02023050 Crop, chuck-and-blade and brisket cuts 01/01/1988 1.300 02023090 Other 01/01/1988 1.300 BFFRQ / fresh or chilled 02011000 Carcases and half-carcases 01/01/1993 02012020 Compensated quarters 01/01/1993 02012030 Unseparated or separated forequarters 01/01/1993 02012050 Unseparated or separated hindquarters 01/01/1993 02012090 Other 01/01/1988 02013000 Boneless 01/01/1988 1.300 BFSAQ / 02102010 With bone in 01/01/1988 02102090 Boneless 01/01/1988 1.350 BFPRQ / prepared 16025031 Corned beef 01/01/1993 1.250 PIG MEAT TOTAL PKCOQ / frozen 02032110 Carcases and half-carcases of domestic swine 01/01/1988 02032211 Hams and cuts 01/01/1988 02032219 Shoulders and cuts 01/01/1988 02032911 Fore-ends and cuts 01/01/1988 02032913 Loins and cuts thereof, with bone in 01/01/1988 02032915 Bellies (streaky) and cuts thereof 01/01/1988 02032955 Boneless 01/01/1988 1.300 02032959 Other 01/01/1988 PKFRQ / fresh or chilled 02031110 Carcases and half-carcases of domestic swine 01/01/1988 02031211 Hams and cuts 01/01/1988 02031219 Shoulders and cuts 01/01/1988 02031911 Fore-ends and cuts 01/01/1988 02031913 Loins and cuts thereof, with bone in 01/01/1988 02031915 Bellies (streaky) and cuts thereof 01/01/1988 02031955 Boneless 01/01/1988 1.300 02031959 Other 01/01/1988 PKSAQ / 02101111 Salted or in brine hams and cuts 01/01/1988 02101119 Salted or in brine shoulders and cuts 01/01/1988 02101131 Dried or smoked Hams and cuts 01/01/1988 1.200 02101139 Dried or smoked shoulders and cuts 01/01/1988 1.200 02101211 Bellies (streaky) and cuts or in brine 01/01/1988 02101219 Bellies (streaky) and cuts dried or smoked 01/01/1988 1.200 02101910 Bacon sides or spencers 01/01/1988 02101920 Three-quarter sides or middles 01/01/1988 02101930 Fore-ends and cuts thereof 01/01/1988 02101940 Loins and cuts thereof 01/01/1988 02101950 Other 01/01/2005 1.200 02101951 Other 01/01/1988 31/12/2004 1.300 02101959 Other 01/01/1988 31/12/2004 02101960 Dried or smoked fore-ends and cuts thereof 01/01/1988 1.200 02101970 Dried or smoked loins and cuts thereof 01/01/1988 1.200 02101981 Boneless 01/01/1988 1.300 02101989 Other 01/01/1988 1.200 PKPRQ / prepared 16024110 Hams and cuts thereof of domestic swine 01/01/1988 1.200 16024210 Shoulders and cuts 01/01/1988 1.200 16024911 Loins (excluding collars) and cuts thereof, including mixtures of loins or 01/01/1988 1.200 16024913 Collars and cuts thereof, including mixtures of collars and shoulders 01/01/1988 1.200 16024915 Other mixtures containing hams (legs), shoulders, loins or collars, and cuts 01/01/1988 1.200 16024919 Other 01/01/1988 1.200 16024930 Containing by weight 40 % or more but less than 80 % of meat or meat offal, of 01/01/1988 0.600 16024950 Containing by weight less than 40 % of meat 01/01/1988 or meat offal, 0.300 16010091 Sausages, dry or for spreading, uncooked 01/01/1988 0.800 16010099 Other 01/01/1988 0.850 19022030 Stuffed pasta 01/01/1988 0.300 PKLAQ / lard 02090011 Fresh, chilled, frozen subcutaneous pig fat or in brine 01/01/1988 31/12/2011 02090019 Dried or smoked 01/01/1988 31/12/2011 1.200 02090030 Pig fat, other than that of subheading 0209 10 11 or 0209 10 19 01/01/1988 31/12/2011 02091011 Subcutaneous pig fat fresh, chilled, frozen, or in brine 01/01/2012 02091019 Dried or smoked 01/01/2012 1.200 02091090 Pig fat, other than that of subheading 0209 10 11 or 0209 10 19 01/01/2012

POULTRY MEAT TOTAL fresh or frozen Chicken 02071110 Plucked and gutted, with heads and feet, known as 83 % chickens 02071130 but with necks, hearts, livers and gizzards, known as 70 % chickens 02071190 known as 65 % chickens, or gizzards, known as 65 % chickens, or 02071210 but with necks, hearts, livers and gizzards, known as 70 % chickens 02071290 gizzards, known as 65 % chickens, or 02071310 Boneless 01/01/1996 1.400 02071320 Halves or quarters with bone in 02071330 Whole wings, with or without tips with bone 01/01/1996 in 02071340 Backs, necks, backs with necks attached, rumps and wing-tips 02071350 Breasts and cuts thereof 01/01/1996 1.100 02071360 Legs and cuts thereof 02071370 Other 02071410 Boneless cuts 01/01/1996 1.400 02071420 Halves or quarters with bones in 02071430 Whole wings, with or without tips 02071440 Backs, necks, backs with necks attached, rumps and wing-tips 02071450 Breasts and cuts thereof 01/01/1996 1.100 02071460 Legs and cuts thereof 02071470 Other Turkeys 02072410 02072490 02072510 02072590 Ducks 02073211 but with necks, hearts, livers and gizzards, known as 80 % turkeys gizzards, known as 73 % turkeys, or but with necks, hearts, livers and gizzards, known as 80 % turkeys gizzards, known as 73 % turkeys, or 02072610 Cuts _ Boneless 01/01/1996 1.400 02072620 Halves or quarters with bone in 02072630 Whole wings, with or without tips with bone 01/01/1996 in 02072640 Backs, necks, backs with necks attached, rumps and wing-tips 02072650 Breasts and cuts thereof 01/01/1996 1.250 02072660 Legs and cuts thereof_drumsticks and cuts of drumsticks 02072670 Other 02072680 Other 02072710 Cuts_Boneless 01/01/1996 1.400 02072720 Halves or quarters with bones in 02072730 Whole wings, with or without tips 02072740 Backs, necks, backs with necks attached, rumps and wing-tips 02072750 Breasts and cuts thereof 01/01/1996 1.250 02072760 Legs and cuts thereof_drumsticks and cuts thereof 02072770 Other 02072780 Other 02074120 02073215 02074130 Plucked, bled, gutted but not drawn, with heads and feet, known as 85 % ducks (fresh or chilled) Plucked, bled, gutted but not drawn, with heads and feet, known as 85 % ducks (fresh 01/01/2012 or chilled) but with necks, hearts, livers and gizzards, known as 70 % ducks (fresh or chilled) but with necks, hearts, livers and gizzards, known as 70 % ducks (fresh or chilled) 01/01/2012 02073219 gizzards, known as 63 % ducks, or otherwise presented (fresh or chilled) 02074180 01/01/2012 gizzards, known as 63 % ducks, or otherwise presented (fresh or chilled) 02073311 02074230 02073319 02074280 02073515 and feet but with necks, hearts, livers and gizzards, known as 70 % ducks and feet but with necks, hearts, livers and gizzards, known as 70 % ducks and feet and without necks, hearts, livers and gizzards, known as 63 % ducks, or and feet and without necks, hearts, livers and gizzards, known as 63 % ducks, or Fresh or chilled boneless cuts duks and guinea 01/01/2012 01/01/2012 01/01/1996 31/12/2011 1.400

02074410 Boneless cuts 01/01/2012 1.400 02073521 Fresh or chilled_halves or quarters 02074421 Fresh or chilled_halves or quarters 01/01/2012 Fresh or chilled whole wings of ducks, geese, 02073531 guinea 02074431 Fresh or chilled whole wings of ducks 01/01/2012 Fresh or chilled backs, necks of ducks, geese, 02073541 guinea 02074441 Fresh or chilled backs, necks of ducks 01/01/2012 02073553 02074451 02073563 Fresh or chilled breasts of ducks and guinea Fresh or chilled breasts of ducks and guinea Fresh or chilled legs and cuts of ducks and guinea 01/01/1996 31/12/2011 1.200 01/01/2012 1.200 02074461 Fresh or chilled legs and cuts of ducks 01/01/2012 02073571 02074471 02073579 Fresh or chilled paletots of the species domesticus Fresh or chilled paletots of the species domesticus Fresh or chilled cuts of ducks, geese, guinea 01/01/2012 Geese 02073251 02074481 Fresh or chilled cuts of ducks 01/01/2012 02073615 Frozen boneless cuts of ducks and guinea 01/01/1996 31/12/2011 1.400 02074510 Other frozen boneless 01/01/2012 1.400 02073621 Frozen quarters ducks 02074521 Frozen halves or quarters ducks 01/01/2012 02073631 Frozen whole wings ducks, geese, guinea 02074531 Frozen whole wings ducks 01/01/2012 02073641 Frozen backs, necks of ducks, geese, guinea 02073653 Frozen breasts and cuts of ducks and guinea 01/01/1996 31/12/2011 1.200 02073663 Frozen legs and cuts of ducks and guinea 02073671 Frozen paletots of geese or ducks 02074571 Frozen paletots of ducks 01/01/2012 02073679 Frozen cuts of ducks, geese and guinea 02074581 Frozen cuts of domestic ducks, with bone in 01/01/2012 N.E.S. 02075110 02073259 02075190 02073351 02075210 Plucked, bled, not drawn, with heads and feet, known as 82 % geese (fresh or chilled) Plucked, bled, not drawn, with heads and feet, known as 82 % geese (fresh or chilled), with or without hearts and gizzards, known as 75 % geese, or, with or without hearts and gizzards, known as 75 % geese, or Frozen_Plucked, bled, not drawn, with heads and feet, known as 82 % geese Frozen_Plucked, bled, not drawn, with heads and feet, known as 82 % geese 01/01/2012 01/01/2012 01/01/2012 and feet, with or without hearts and 02073359 gizzards, known as 75 % geese, or otherwise presented 02075290 and feet, with or without hearts and 01/01/2012 gizzards, known as 75 % geese, or otherwise presented 02073511 Fresh or chilled geese boneless 01/01/1996 31/12/2011 1.400 02075410 Fresh or chilled geese boneless 01/01/2012 1.400 02073523 Fresh or chilled halves or quarters 02075421 Fresh or chilled halves or quarters 01/01/2012 02075431 Fresh or chilled whole wings of geese 01/01/2012 02075441 Fresh or chilled backs, necks of geese 01/01/2012 02073551 Fresh or chilled breasts of geese 01/01/1996 31/12/2011 1.200 02075451 Fresh or chilled breasts of geese 01/01/2012 1.200 02073561 Fresh or chilled legs 02075461 Fresh or chilled legs 01/01/2012 02075471 Fresh or chilled paletots 01/01/2012 02075481 Fresh or chilled cuts of geese 01/01/2012 02073611 Frozen boneless cuts of geese 01/01/1996 31/12/2011 1.400 02075510 Other frozen boneless cuts of geese 01/01/2012 1.400 02073623 Frozen halves or quarters geese 02075521 Frozen halves or quarters geese 01/01/2012 02075531 Frozen whole wings geese 01/01/2012 02073651 Frozen breasts and cuts of geese 01/01/1996 31/12/2011 1.200 02075551 Frozen breasts and cuts of geese 01/01/2012 1.200 02073661 Frozen legs and cutsof geese 02075561 Frozen legs and cuts of geese 01/01/2012 02075571 Frozen paletots of geese 01/01/2012 02075581 Frozen cuts of domestic geese, with bone in, 01/01/2012 NES Guinea 02073290 Not cut in pieces, fresh, chilled or frozen 02076005 Not cut in pieces, fresh, chilled or frozen 01/01/2012 02073390 Frozen guinea 02076010 Fresh, chilled or frozen cuts of guinea 01/01/2012 1.400 02073525 Fresh or chilled halves or quarters 02076021 Fresh or chilled halves or quarters 01/01/2012 02076031 Fresh or chilled whole wings of guinea 01/01/2012 02076041 Fresh or chilled backs, necks of guinea 01/01/2012 02076051 Fresh or chilled breasts of guinea 01/01/2012 1.200 02076061 Fresh, chilled, frozen_legs and cuts thereof 01/01/2012

02076081 Fresh or chilled cuts of guinea 01/01/2012 02073625 Frozen halves or quarters guinea 02076081 Fresh or chilled cuts of guinea n.e.s 01/01/2012 prepared 02109029 Meat in brine or smoked 01/01/1996 31/12/2001 1.450 02109939 Meat in brine or smoked 01/01/2002 1.450 16023111 Other prepared or preserved meat of turkeys 01/01/1988 0.800 containing exclusively uncooked turkey meat 16023119 Other prepared or preserved meat of turkeys 01/01/1988 0.800 16023130 Meat or offal of turkeys 01/01/1988 31/12/2011 0.450 16023190 Meat or offal of turkeys prepared 01/01/1988 31/12/2011 0.350 16023180 Meat or offal_other 01/01/2012 0.400 16023211 Other prepared or preserved meat of uncooked 01/01/1996 0.800 16023219 Other 01/01/1996 0.800 16023230 Containing 25 % or more but less than 57 % by weight of poultry meat or offal 01/01/1996 0.450 16023290 Other 01/01/1996 0.350 16023921 Containing 57 % or more by weight of poultry meat or offal uncooked 01/01/1996 0.800 16023929 Other 01/01/1996 0.800 16023940 Prepared or preserved meat of ducks, geese, 01/01/1996 31/12/2011 0.400 guinea 16023980 16023985 Prepared or preserved meat of ducks, geese, guinea Prepared or preserved meat of ducks, geese, guinea 01/01/1996 31/12/2011 0.350 01/01/2012 0.400 SHEEP & GOATS frozen Lamb 02043000 Carcases and half-carcases of lamb, frozen. 01/01/1998 Sheep 02044100 Carcases and half-carcase 01/01/1998 02044210 Short forequarters 01/01/1998 02044230 Chines and/or best ends 01/01/1998 02044250 Legs 01/01/1998 02044290 Other 01/01/1998 02044310 Boneless lamb 01/01/1998 1.670 02044390 Other 01/01/1998 1.810 Goats 02045051 Carcases and half-carcases 01/01/1998 02045053 Short forequarters 01/01/1998 02045055 Chines and/or best ends 01/01/1998 02045059 Legs 01/01/1998 02045071 Other_Cuts with bone in 01/01/1998 02045079 Boneless cuts 01/01/1998 1.810 fresh or chilled Sheep 02041000 Carcases and half-carcases of lamb, fresh or 01/01/1998 chilled 02042100 Carcases and half-carcases 01/01/1998 02042210 Short forequarters 01/01/1998 02042230 Chines and/or best ends 01/01/1998 02042250 Legs 01/01/1998 02042290 Other 01/01/1998 02042300 Boneless 01/01/1998 1.810 Goats 02045011 Carcases and half-carcases 01/01/1998 02045013 Short forequarters 01/01/1998 02045015 Chines and/or best ends 01/01/1998 02045019 Legs 01/01/1998 02045031 Cuts with bone in 01/01/1998 02045039 Boneless cuts 01/01/1998 1.810 02109011 Unboned meat of sheep and goats 01/01/1998 31/12/2001 02109019 Boneless meat 01/01/1998 31/12/2001 1.810 02109921 Meat of sheep and goats 01/01/2002 02109929 Boneless meat 01/01/2002 1.810 prepared 16029072 Prepared or preserved meat of sheep 01/01/1995 31/12/2011 16029074 Prepared or preserved meat of goats 01/01/1995 31/12/2011 16029076 Prepared or preserved meat of sheep 01/01/1995 31/12/2011 16029078 Prepared or preserved meat of goats 01/01/1995 31/12/2011 16029091 Prepared or preserved meat or offal of sheep 01/01/2012 16029095 Prepared or preserved meat or offal of goats 01/01/2012 Group: Live animals Aggregate name CN code Product Start date End date Weight BEEF 01021010 01022110 01021030 01022130 01021090 01022190 PURE-BRED BREEDING HEIFERS "FEMALE BOVINES THAT HAVE NEVER CALVED PURE-BRED BREEDING HEIFERS "FEMALE BOVINES THAT HAVE NEVER CALVED PURE-BRED BREEDING COWS (EXCL. HEIFERS) PURE-BRED BREEDING COWS (EXCL. HEIFERS) PURE-BRED BREEDING BOVINES (EXCL. HEIFERS AND COWS) PURE-BRED BREEDING BOVINES (EXCL. HEIFERS AND COWS) 01/01/1993 31/12/2011 0.540 01/01/2012 0.540 01/01/1993 31/12/2011 0.520 01/01/2012 0.520 01/01/1993 31/12/2011 0.560 01/01/2012 0.560

01029020 OTHER -PURE-BRED BREEDING BOVINES 01/01/2012 0.540 01023100 PURE-BRED BREEDING BUFFALO 01/01/2012 0.540 01029005 01029021 01029029 LIVE DOMESTIC BOVINES OF A WEIGHT <= 80 KG (EXCL. PURE-BRED BREEDING ANIMALS DOMESTIC BOVINES OF A WEIGHT OF > 80 KG AND <= 160 KG, FOR SLAUGHTER" 80 KG AND <= 160 KG (EXCL. ANIMALS FOR SLAUGHTER AND PURE-BRED BREEDING 01029041 DOMESTIC BOVINES OF A WEIGHT OF > 160 KG AND <= 300 KG, FOR SLAUGHTER 01029049 160 KG AND <= 300 KG (EXCL. ANIMALS FOR SLAUGHTER AND PURE-BRED BREEDING 01022910 CATTLE OF A WEIGHT NOT EXCEEDING 80KG 01/01/2012 0.570 01022921 01022929 01022941 01022949 01029051 01022951 01029059 01022959 01029061 01022961 01029069 01022969 01029071 01022991 01029079 01022999 CATTLE OF A WEIGHT > 80 KG AND <= 160 KG (FOR SLAUGHTER) CATTLE OF A WEIGHT > 80 KG AND <= 160 KG CATTLE OF A WEIGHT OF > 160 KG AND <= 300 KG, FOR SLAUGHTER CATTLE OF A WEIGHT OF > 160 KG AND <= 300 KG, OTHER HEIFERS "FEMALE DOMESTIC BOVINES THAT HAVE NEVER CALVED" OF A WEIGHT OF > 300 KG, FOR SLAUGHTER") HEIFERS "FEMALE DOMESTIC BOVINES THAT HAVE NEVER CALVED" OF A WEIGHT OF > 300 KG, FOR SLAUGHTER") LIVE HEIFERS "FEMALE DOMESTIC BOVINES THAT HAVE NEVER CALVED" OF A WEIGHT OF > 300 KG (EXCL. ANIMALS FOR SLAUGHTER AND PURE-BRED BREEDING LIVE HEIFERS "FEMALE DOMESTIC BOVINES THAT HAVE NEVER CALVED" OF A WEIGHT OF > 300 KG (EXCL. ANIMALS FOR SLAUGHTER AND PURE-BRED BREEDING COWS "FEMALE DOMESTIC BOVINES" OF A WEIGHT OF > 300 KG, FOR SLAUGHTER (EXCL. HEIFERS) COWS "FEMALE DOMESTIC BOVINES" OF A WEIGHT OF > 300 KG, FOR SLAUGHTER (EXCL. HEIFERS) LIVE COWS "FEMALE DOMESTIC BOVINES" OF A WEIGHT OF > 300 KG (EXCL. ANIMALS FOR SLAUGHTER, HEIFERS AND PURE-BRED BREEDING LIVE COWS "FEMALE DOMESTIC BOVINES" OF A WEIGHT OF > 300 KG (EXCL. ANIMALS FOR SLAUGHTER, HEIFERS AND PURE-BRED BREEDING 300 KG, FOR SLAUGHTER (EXCL. HEIFERS AND COWS)") 300 KG, FOR SLAUGHTER (EXCL. HEIFERS AND COWS)") 300 KG (EXCL. ANIMALS FOR SLAUGHTER, HEIFERS, COWS AND PURE-BRED BREEDING 300 KG (EXCL. ANIMALS FOR SLAUGHTER, HEIFERS, COWS AND PURE-BRED BREEDING 01/01/2012 0.570 01/01/2012 0.570 01/01/2012 0.570 01/01/2012 0.570 01/01/1993 31/12/2011 0.540 01/01/2012 0.540 01/01/1993 31/12/2011 0.540 01/01/2012 0.540 01/01/1993 31/12/2011 0.520 01/01/2012 0.520 01/01/1993 31/12/2011 0.520 01/01/2012 0.520 01/01/1993 31/12/2011 0.560 01/01/2012 0.560 01/01/1993 31/12/2011 0.560 01/01/2012 0.560 01023910 BUFFALO OF DOMESTIC SPECIES 01/01/2012 0.550 01029091 OTHER DOMESTIC SPECIES 01/01/2012 0.550 POULTRY 01051111 GRANDPARENT AND PARENT FEMALE CHICKS OF FOWLS OF THE SPECIES GALLUS 01/01/1993 DOMESTICUS LAYING STOCKS OF A WEIGHT 0.700 OF <= 185 G GRANDPARENT AND PARENT FEMALE 01051119 CHICKS FOWLS OF THE SPECIES GALLUS DOMESTICUS OF A WEIGHT OF <= 185 G 01/01/1993 0.700 (EXCL. LAYING STOCKS) 01051191 LAYING STOCK "FOWLS OF THE SPECIES GALLUS DOMESTICUS" OF A WEIGHT OF <= 185 G (EXCL. GRANDPARENT AND PARENT 01/01/1993 0.700 FEMALE CHICKS) 01051199 LIVE FOWLS OF THE SPECIES GALLUS DOMESTICUS OF A WEIGHT OF <= 185 G (EXCL. TURKEYS, GUINEA FOWLS, 01/01/1993 0.700 GRANDPARENT AND PARENT FEMALE CHICKS AND LAYING STOCKS) 01051200 LIVE DOMESTIC TURKEYS, WEIGHING <= 185G 01/01/1993 0.700 01051920 LIVE DOMESTIC GEESE, WEIGHING <= 185 G 01/01/1996 31/12/2011 0.700 01051400 LIVE DOMESTIC GEESE, WEIGHING <= 185 G 01/01/2012 0.700 01051990 01051300 01051500 01059200 01059300 LIVE DOMESTIC DUCKS AND GUINEA FOWLS, WEIGHING <= 185 G LIVE DOMESTIC DUCKS AND GUINEA FOWLS, WEIGHING <= 185 G LIVE DOMESTIC DUCKS AND GUINEA FOWLS, WEIGHING <= 185 G LIVE FOWLS OF THE SPECIES GALLUS DOMESTICUS, WEIGHING > 185 G BUT <= 2 KG LIVE FOWLS OF THE SPECIES GALLUS DOMESTICUS, WEIGHING > 2 KG 01/01/1988 31/12/2011 0.700 01/01/2012 0.700 01/01/2012 0.700 01/01/1996 31/12/2006 0.700 01/01/1996 31/12/2006 0.700 01059400 LIVE FOWLS OF THE SPECIES GALLUS DOMESTICUS, WEIGHING > 2 kg 01/01/2007 0.700 01059910 LIVE DOMESTIC DUCKS, WEIGHING > 185 G 01/01/1988 0.670 01059920 LIVE DOMESTIC GEESE, WEIGHING > 185 G 01/01/1988 0.750

01059930 LIVE DOMESTIC TURKEYS, WEIGHING > 185 G 01059950 LIVE DOMESTIC GUINEA FOWLS, WEIGHING > 185 G 01/01/1988 0.780 01/01/1988 0.780 SHEEP 0104 LIVE SHEEP AND GOATS 01/01/1988 0.470 PORK 01031000 PURE-BRED BREEDING SWINE 01/01/1988 0.780 01039110 DOMESTIC SWINE, WEIGHING < 50 KG (EXCL. PURE-BRED FOR BREEDING) 01/01/1988 0.780 01039211 LIVE DOMESTIC SOWS, HAVING FARROWED AT LEAST ONCE, WEIGHING >= 160 KG (EXCL. PURE-BRED FOR BREEDING) 01/01/1988 0.780 LIVE DOMESTIC SWINE, WEIGHING >= 50 01039219 KG (EXCL. SOWS HAVING FARROWED AT 01/01/1988 LEAST ONCE AND WEIGHING >= 160 KG, AND 0.780 THOSE PURE-BRED FOR BREEDING) Group: OFFAL Aggregate name CN code Product Start date End date Weight BEEF fresh frozen BF_OFF_FRE 02061091 02061095 02061098 02061099 Fresh or chilled edible bovine livers (excl. for manufacture of pharmaceutical products) Fresh or chilled edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products) Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, livers and thick and thin skirt) Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, livers and thick and thin skirt) 01/01/1988 31/12/2007 01/01/1988 01/01/2008 01/01/1988 31/12/2007 BF_OFF_FRO 02062100 Frozen edible bovine tongues 01/01/1988 02062200 Frozen edible bovine livers 01/01/2001 02062290 02062991 02062999 Frozen edible bovine livers (excl. those for manufacture of pharmaceutical products) Frozen edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products) Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt) 01/01/1988 31/12/2000 01/01/1988 01/01/1988 prepared BF_OFF_PRE 16029061 16029069 BF_OFF_SAL 02109951 02109959 02109990 PREPARED OR PRESERVED MEAT OR MEAT OFFAL, UNCOOKED, CONTAINING MEAT OR OFFAL OF BOVINES, INCL. MIXTURES OF COOKED OR UNCOOKED MEAT AND COOKED OR UNCOOKED OFFAL (EXCL. OF POULTRY, DOMESTIC SWINE, REINDEER, GAME OR RABBITS, SAUSAGES AND SIMILAR PRODUCTS PREPARED OR PRESERVED MEAT OR MEAT OFFAL, COOKED, CONTAINING MEAT OR OFFAL OF BOVINE ANIMALS (EXCL. OF POULTRY, DOMESTIC SWINE, GAME OR RABBITS, SAUSAGES AND SIMILAR PRODUCTS, FINELY HOMOGENISED PREPARATIONS PUT UP FOR RETAIL SALE AS INFANT FOOD OR FO Edible thick skirt and thin skirt of bovine animals,, in brine, dried or smoked Edible offal of bovine animals,, in brine, dried or smoked (excl. thick skirt and thin skirt) Edible flours and meals, of meat and meat offal 01/01/1988 01/01/1988 01/01/2002 01/01/2002 01/01/2002 PORK fresh PK_OFF_FRE 02063000 Fresh Or Chilled Edible Offal Of Swine 01/01/2004 02063020 FRESH OR CHILLED EDIBLE LIVERS OF DOMESTIC SWINE 01/01/2001 31/12/2003 02063021 Fresh Or Chilled Edible Livers Of Domestic Swine 01/01/1988 31/12/2000 02063030 Fresh Or Chilled Edible Livers Of Domestic Swine (excl. For Manufacture Of Pharmaceutical Products) 01/01/2001 31/12/2003 02063031 Fresh Or Chilled Edible Domestic Swine Offal 01/01/1988 31/12/2000 (excl. Livers) frozen PK_OFF_FRO 02064100 Frozen Edible Livers Of Swine 01/01/2004 02064120 Frozen Edible Livers Of Domestic Swine 01/01/2001 31/12/2003 02064191 02064900 02064920 02064991 Frozen Edible Livers Of Domestic Swine (excl. For Manufacture Of Pharmaceutical Products) Frozen Edible Offal Of Domestic Swine (excl. Livers) Frozen Edible Offal Of Domestic Swine (excl. Livers) Frozen Edible Offal Of Domestic Swine (excl. Livers And Offal For Manufacture Of Pharmaceutical Products) 01/01/1988 31/12/2000 01/01/2008 01/01/2001 31/12/2007 01/01/1988 31/12/2000 PK_OFF_SAL 02109031 02109039 02109941 02109949 Edible Domestic Swine Livers, Salted, In Brine, Dried Or Smoked Edible Domestic Swine Offal, Salted, In Brine, Dried Or Smoked (excl. Livers) Salted, Smoked or Dried Livers of Domestic Swine Other Salted, Smoked or Dried Offals of Domestic Swine 01/01/1988 31/12/2001 01/01/1988 31/12/2001 01/01/1988 31/12/2001 01/01/1988 31/12/2001 prepared PK_OFF_PRE 16010010 16029010 Liver Sausages And Similar Products And Food Preparations Based Thereon Preparations Of Blood Of Any Animal (excl. Sausages And Similar Products) 01/01/1988 0.500 01/01/1988

16029051 16021000 16022090 Prepared Or Preserved Meat Or Meat Offal Containing Meat Or Offal Of Domestic Swine (excl. Of Poultry, Bovine Animals, Reindeer, Game Or Rabbits, Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infant Food Or F 01/01/1988 Homogenised Prepared Meat, Offal Or Blood, Put Up For Retail Sale As Infant Food 01/01/1988 Or For Dietetic Purposes, In Containers Of <= 250 G Preparations Of Liver (excl. Sausages And Similar Products, Finely Homogenised Preparations Put Up For Retail Sale As Infant 01/01/1988 Food Or For Dietetic Purposes, In Containers Of A Net Weight Of <= 250 G And Goose Or Duck Liver) SHEEP frozen SH_OFF_FRO 02068099 SH_OFF_SAL 02045011 02109960 Fresh or chilled edible offal of sheep and goats (excl. for manufacture of pharmaceutical products) Fresh or chilled goat carcases and halfcarcases EDIBLE OFFAL OF SHEEP AND GOATS, SALTED, IN BRINE, DRIED OR SMOKED 01/01/1988 01/01/1988 01/01/2011 02069099 Frozen edible offal of sheep and goats (excl. 01/01/1988 for manufacture of pharmaceutical products) POULTRY fresh or frozen Salted Prepared PO_OFF_FRF 02071391 02071399 02071491 02071499 02072691 02072699 02072791 02072799 02073410 02073490 02073681 Fresh or chilled edible livers of of the species gallus domesticus Fresh or chilled edible offal of of the species gallus domesticus (excl. livers) Frozen edible livers of of the species gallus domesticus Frozen edible offal of of the species gallus domesticus (excl. livers) Fresh or chilled edible livers of turkeys of the species domesticus Fresh or chilled edible offal of turkeys of the species domesticus (excl. livers) Frozen edible livers of turkeys of the species domesticus Frozen edible offal of turkeys of the species domesticus (excl. livers) Fatty livers of domestic geese, edible, fresh or chilled Fatty livers of domestic ducks, edible, fresh or chilled Frozen edible fatty livers of geese of the species domesticus Frozen edible fatty livers of ducks of the 02073685 species domesticus Edible fatty goose or duck livers, or in 02109971 01/01/2002 brine PO_OFF_SAL 02109979 Salted, Dried or Smoked Livers of Poultry 01/01/2002 PO_OFF_PRE 16022010 Preparations of goose or duck liver (excl. containing >= 75% by weight of fatty livers, sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of 01/01/2008 Preparations of goose or duck liver, containing >= 75% by weight of fatty livers 16022011 (excl. sausages and similar products and finely homogenised preparations put up for 01/01/1993 31/12/2007 retail sale as infant food or for dietetic purposes, in containers of a net weight of 16022019 Preparations of goose or duck liver (excl. containing >= 75% by weight of fatty livers, sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of 01/01/1993 31/12/2007 0.500