Organic Monitor Farm. Mains of Thornton, Bourtie, Inverurie

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Organic Monitor Farm Mains of Thornton, Bourtie, Inverurie Report on Satellite Meeting at Fala Mains, East Lothian held 8 th August 2011 Useful Contacts Monitor Farmers Kenneth Cooper 07734 702 579 Leslie Cooper 07739 815 226 Facilitators Maggie Magee, SFQC 07907 621 950 Debs Roberts, SFQC 07733 228 701 Peter Beattie, QMS Technical Projects Manager 07788 927 520 www.monitorfarms.co.uk www.sopa.org.uk The Organic Monitor Farm Project receives funding from Quality Meat Scotland, Scottish Government, Scottish Organic Producers Association and is sponsored by Norvite. SFQC facilitate the three year project.

Contents Page 1. Welcome and introductions...3 2. Mains of Thornton Update..3 3. Summary of Farming at Fala Mains and Hillus.4 4. Scottish Sheep Scab Order and SOPA Scab Control Programme 4 5. Moredun Institute and Targeted Selective Treatment (TST)...5 6. Demonstration of EID and discussion...6 7. Summary and diary dates...7 Top Tips Targeted Selective Treatment for Worm Control in Sheep optimal use of wormers based on monitoring live weight gain in lambs. Maintain production across flock, better finishing times, lower costs by targeting wormer use. Acknowledgements Thanks to Dave Scott and Neil Campbell from Tagmaster, Fiona Kenyon from the Moredun Research Institute and Jane Ellis of SOPA for their contributions to the day. Also Mr Andrew Dalrymple and Jim Sutherland for hosting the event at Fala Mains and Jo Sutherland of The Lodge, Carfraemill for supplying a delicious organic lunch to the meeting and accommodation for the Cooper family overnight. Next Meeting at Mains of Thornton 3 rd November 2011 2

Attendees : 31 in total 1. Welcomes and Introductions Maggie welcomed all to Fala Mains, courtesy of Mr Andrew Dalrymple and his contract farmer Mr Jim Sutherland. This was the first organic monitor farm meeting to take place in the south of Scotland. The Cooper family, who had travelled down from Inverurie to join the meeting, were introduced to the group Kenny, wife Maryann, son Mark and Leslie s son Murray. Also introduced was Jim Sutherland who is based at Hillus a few miles from Fala Mains in the Scottish Borders. An outline of the aims of the monitor farm project was given, emphasising that knowledge exchange and discussion was key to the monitor farm programme. Three meetings had already been held at Mains of Thornton. The event at Fala Mains was primarily to allow farmers who hadn t been able to attend these meetings to hold open discussion about topics to date and take part in the current day s events. The topics of sheep health and EID were of interest to both the Coopers and the host farm. 2. Mains of Thornton Update Kenny gave a summary of the farm s key enterprises, mentioning it was very strange to be talking about his farm in another s yard. A hand-out had been prepared for the meeting which gave some basic facts and figures and detail of the day s topics. Kenny s main points were :- Success of the new roundhouse in use from December last year with cattle preforming well. Currently 130 cows at Mains of Thornton. Lambing is split, with early lambers in February and the main block April onwards. Average price for lambs finished off grass 100. Crops -16ha (40 acres) Spring wheat Paragon 11ha and Ashby 5ha - 3.5ha (9 acres) Westminster barley - 5ha (13 acres) Firth oats - 4.5ha (12 acre) Riviera barley - 10ha (25 acres) barley pea mix Riviera, Prophet. For home grown protein - 4ha (10 acres) arable silage - trial area of 2 acres lucerne and 2 acres fodder beet. 57ha (140acres) grass with red clover mixtures for both grazing and silage Staff family run business - Kenny and son Mark with Kenny s brother Leslie and his son Murray. Two shepherds and a general farm worker employed, also providing labour to the separate non-organic unit a few miles distant. 3

Discussion and questions took place on :- Home grown protein v buying in soya latter is expensive (~ 580/t) but increasing the non-degradable protein in sheep feed 2 weeks prior to lambing has been shown to reduce worm infestation in lambs. Barley/pea mix experience in group of crimping mixture at 40% moisture, add Lactobacillus and AG bagged. Worked well and allowed early harvesting. Kenny going to wait and see how he should handle his crop. Beans general opinion that chocolate spot was a common problem in crop. Reliable spring bean varieties are not consistently available for Scottish organic farmers. 3. Summary of Farming at Fala Mains and Hillus Jim Sutherland summarised his organic farm enterprise for the group :- Farming over 1100ha in total - on home farm at Hillus for 10 years, a neighbouring holding and more recently at Fala Mains. The flexibility of three different holdings has greatly improved farm biosecurity, grazing management and flock management (separation of different sheep flocks by age, sex, purpose eg fattening or glimmering etc) 4000 ewes. 150 lambs sent away this week which is early for them. Over 16ha(40 acres) ploughed, 16ha fallow this year to combat docks, 16ha of forage rape sown 6 weeks ago and looking very good. Usually 2 cuts of silage at Fala Mains but this year due to weather will probably be only one cut. No red clover on home farm but used at Fala Mains for ewe lambs and fattening. Shed at Fala Mains used to house lambs on a few weeks cereal feed for finishing. As yet have not been able to complete finishing on just red clover. Breeding stock currently 1200 blackface, 1200 greyface and 1200 lleyn mules. Over next 4-5 years aim to separate out BF flock (400-500) and breeding will focus on maternal profile, easier lambers and milky ewes, but retaining functionality without moving to extreme looking types of sheep. Comment that there is a need for more research into crops and plants that do well in practical organic systems as over the last 50 years the focus has been on plants that respond to artificial chemicals. 4. Scottish Sheep Scab Order and SOPA Scab Control Programme Jane Ellis, SOPA Technical/Scheme manager, outlined the main points of the Sheep Scab (Scotland) Order which came into force in December 2010. Also SOPA s scab control programme. A copy of this is available. 4

The group were asked to assess their thoughts on sheep scab with the following noted:- Notifiable disease Highly infectious Associated social stigma Affects livestock performance and the welfare of animals Other useful points raised were:- Sheep scab mites can survive for ~16 days off their host therefore pasture, handling and transport facilities that have not been free of sheep for a minimum of this time will still pose a risk of re-infestation. Bio-security measures ideally operate a closed flock and purchase replacements from known scab free farms. Think about preventative measures such as double fencing avoiding contact with neighbouring sheep and be aware of stray sheep which pose a high risk the disease. Moredun Institute have developed a blood test for diagnosis of scab before clinical signs show. This will not be commercially available until 2012. A pen-side test is a little further off but in due course may be available. National picture of the spread of scab around Scotland there are no obvious pockets of infection as might be expected but scattered around the country. Slightly higher incidence near large areas of woodland and forests which may refer to presence of feral sheep. At the most recent count, since December 2010, there have been around 120 official notifications of scab. Working with and alongside your neighbours.in highlighting when the risk of sheep scab is high is the key to controlling the spread and outbreaks of sheep scab Always get a veterinary diagnosis to confirm the presence of scan prior to treatment as symptoms of lice can be very similar to scab. Always check with SOPA if you have any concerns at all. 5. Moredun Institute and Targeted Selective Treatment (TST) Fiona Kenyon from Moredun gave a talk on TST for worm control in sheep. Moredun is a leading farm animal disease research organisation, working to produce effective diagnostics, vaccines or methods to control disease in farmed livestock. They are an independent body, not linked to any commercial companies and have farmer members on the board. Quarterly leaflets keep members up to date with recent research. Several bottled samples of sheep worms were handed round with a description of how they can affect the animal :- Nematodirus more dominant in Spring. Lambs passing the large eggs in one Spring will affect next year s lambs and as they tend to hatch all at once can cause a significant burden. Brown stomach worm the most prevalent cause of loss of appetite Barber pole worm a blood feeder which causes damage to the abomasum and can lead to anaemia. 5

Black scour worm heavy infections cause loss of condition and a scour which may be black and can lead to dehydration. Tapeworm can be seen in lamb faeces. May be 1 or 2 worms in an individual. Sections break off these segments contain the eggs. Tapeworm don t tend to affect animals as much as other worm species. Generally, 80% of the worms will be in about 20-30% of the animals in a group or batch Vaccines for worms are being researched but are a long way off. Currently there are 3 groups of anthelmintics for worm treatment:- 1. White - benzimidazole (permitted in organic systems) 2. Yellow - levamisole (permitted in organic systems) 3. Clear - ivermectin (NOT permitted in organic systems) Studies have shown that farms have worms that are resistance to each of these anthelmintic families. There are also cases where worms are resistant to all 3 groups. A new product AAD (amino-acetonitrile derivatives) called Zolvix has no worm resistance to date. To prevent resistance we need to optimise treatment and pasture management Weight can be used as an indicator as to whether an animal needs anthelmintic treatment. Moredun have developed a system Targeted Selective Treatment (TST) to predict how much weight gain should be expected from animals depending on how much food is available. It has been shown that weight gain is reduced in a worm infected lamb about 2 weeks after infection and treatment at this point is much more effective in maintaining production than if left until the egg count reaches a high level (~300), around 6 weeks later. This targeted treatment of lambs that are not achieving expected weight gain has been tested on an experimental research flock and a commercial conventional flock. The lambs were weighed at 2 weekly intervals using EID system to separate out the weight categories. The experimental study found that the number of wormer treatments per lamb can be reduced by almost 50 % compared to a blanket monthly treatment regime, without any effects on performance. The study also showed that the TST approach can slow the development of resistance. On the commercial flock, the number of treatments was reduced in the TST group, compared to the farm s normal wormer regime, but there was no difference in weight gain performance. In addition, in the TST group: 35% of animals did not need any treatment 50% required 1 treatment 13% required 2 treatments The advantages of TST are:- No loss of production by maintaining live weight gains across flock Finish more lambs quicker Better profits lower wormer costs Lower risk of building up resistance to wormers. Mains of Thornton are working with Moredun to start TST in 2012. 6. Demonstration of EID and discussion 6

Tagmaster provided a demo of a variety of different methods for data capture and usage of EID, noting there is a huge variation in sheep tags around advised to shop around to find a tag that suits your own environment. A wide selection of tags were on display. The main pieces of equipment were:- Stick reader simplest reader. Scans tags and the numbers can be uploaded to Excel or printed out on a Bluetooth printer Anilog reader more advanced - treatments can be entered and uploaded to sheep management computer programmes. Weigh crate systems Self shedding weigh crate from simple system to one that can shed according to a separate input of data eg liveweight categories this links back to the TST discussion. A demo of the equipment showed this in action, with the heavy sheep drafted to the right, light sheep to the middle pen and sheep with tags which weren t read shed to the left. The sheep went well through the run and were faster second time around. It was noted how steady and quietly the equipment worked. The discussion covered the various costs of the different equipment and other points included :- Issues with clamping the sheep whilst in the crate general agreement that proper adjustment of the clamp is essential to ensure animals are not discouraged to run through the equipment. Even large horns can be accommodated in good quality equipment. To prevent gut fill affecting shedding based on animal weight, stand sheep in for a few hours before running them through. Comment that Welsh farmers are able to get more data back from EID from the abattoir but the quality of abattoir feedback in Scotland is less consistent no real reason for this. 7. Summary and diary dates The meeting finished at 3.00pm. Everyone was thanked for coming along and joining in the discussions. A reminder was made that all the meeting reports and information are available on the QMS website. The new site on Facebook Organic Monitor Farm is an additional source of info, photos and updates useful for anyone who can t travel to Aberdeenshire but wants to follow the project. Next Meeting is at Mains of Thornton 3 rd November 2011 at 11am 7