Dairy Project Record Book Heifer/Cow

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Dairy Project Record Book Heifer/Cow Members only showing calves must complete one Dairy Project Calf Record Book. Members only showing cows must complete one Dairy Project Heifer/Cow Record Book. Members showing a cow and calf must complete both. Name: Address: 4-H Club: 4-H Leader: Age (as of 1/1): Years in 4-H Dairy Project: MSU is an affirmative-action, equal-opportunity employer. Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Rev. 11/2014

Why Keep Records? Members learn more about their project animals - costs, feed, health and management skills. Documents activities and progress in the project. Improves management and production practices. Helps plan future projects. Keep this record as part of your Personal 4-H Records. This information is helpful in applying for 4-H awards and scholarships. Remember - records are no better than what YOU put into them! I understand that this is a completed Dairy Heifer/Cow Project Record Book as required. 4-H ers Signature: 4-H Leader s Signature: Extra Credit for my Dairy Project? An outstanding 4-H project record is one that goes above and beyond what is expected. Be creative! A completed record book should have a beginning and final photograph. You are encouraged to be in the photo with your project animal(s), include more photographs, and include captions. You may use additional pages. Write a report on a related topic of at least one page: Proper Care and Nutrition; Selection; Animal Science; Safe Management Practices or Diagram of Farm Set-up; Veterinary Science; Food Products (such as sample healthy recipes) of cheese or milk, etc. MSU Mecosta Extension 14485 Northland Drive Big Rapids, MI 49307 http://msue.anr.msu.edu/county/info/mecosta Phone: (231) 592-0795 2

Dairy Project Summary Name: 4-H Age (as of 1/1): 4-H Club: Number of years in the Dairy Project, including this year? Number of project meetings held: Number I attended: I gave project talks or demonstrations. Topics were: Have you participated in other dairy activities? Yes No If yes, list the activities, shows, fairs or related programs attended: What were the three most important things you learned this year about dairy? What are your goals for this year s dairy project? 3

Dairy Project Story The Dairy Project Story should be a summary of what you have learned from your dairy experience. It might include past awards, interesting experiences, etc. These are only suggestions. Remember, you can explain a lot of things in your Dairy Project Story. Additional pages may be added, if necessary. 4

Dairy Project Photos Be creative. The more photos, the better! You are encouraged to be in the photo with your Dairy project animal(s). You should also include captions on your pictures that at least include the date of the photograph. You may use additional pages. 5

Name the Parts All ages Match the correct letter or number to the part of the dairy heifer/cow. A C E Y Z 3 4 B D 1 2 F X G W V U I H J T K S R Q P O N M L Barrel Back Brisket Chest Floor Chine Dewclaw Dewlap Flank Fore Udder Fore Udder Attachment Heart Girth Hip Hock Knee Loin Mammary Veins Milk Wells Muzzle Neck Pastern Pin Bones Point of Shoulder Poll Rear Udder Rear Udder Attachment Rump Tail Head Teats Throat Withers 6

Management Records Add pages, as needed, to record all cows/heifers on exhibit. Name Breed Control or ID Number Date of Birth or Age RFID (required) Tattoo Health and Veterinary Record Update each year for each animal. Left: Right: Date Vaccination, procedure, or treatment and/or remarks Management Records Add pages, as needed, to record all cows/heifers on exhibit. Name Breed Control or ID Number Date of Birth or Age RFID (required) Tattoo Date Health and Veterinary Record Update each year for each animal. Left: Right: Vaccination, procedure, or treatment and/or remarks 7

Show Record Date Cow/Heifer Show Class Placing Records Questionnaire Questions refer to the farm or herd where your cow/heifer is regularly housed. How many cows does the farm have? Total number of heifers and calves on farm? What percent of the herd are registered animals? Are the registered animals on a classification program? Is the herd on a dairy testing program? If yes, which program? 8

Feed Record Answer the following questions relating to feeding of dairy animals on your farm or where your animals are housed. What types of feed and how much does a heifer eat from birth through one (1) year of age? What types of feed and how much does a heifer eat from one (1) to two (2) years of age? What types of feed and how much does the average mature lactating cow eat per day? What types of feed and how much does the average mature cow eating during one (1) year? 9

Dairy Record of Care Animals(s) Name/I.D.# Starting Date of Week Care Given Care Giver If your animal(s) is being raised on your own property, please have your parent or guardian sign this care sheet acknowledging that you provided the care to the animal(s) as recorded. Signature of Parent/Guardian Date If your animal(s) is being housed on someone else s property, then you must have the property owner sign your care sheet acknowledging that you personally provided the care to the animal(s) as recorded. I,, do attest and certify that this 4-H er Property Owner s Name (please print) cared for this animal in a responsible manner while housed on my property. I also understand that integrity and responsibility are important to the 4-H experience. Signature of Property Owner Signature of 4-H Leader Date Date 10

Dairy Cow Unified Score Card Using the Dairy Cow Unified Score Card, list the percent given to each major dairy trait. 1. Frame % 2. Dairy Character % 3. Body Capacity % 4. Feet and Legs % 5. Udder % 1. Frame - 15% Using the Dairy Cow Unified Score Card, list the criteria under each of the Five major traits. Add additional pages, if needed. 2. Dairy Character - 20% 3. Body Capacity - 10% 4. Feet and Legs - 15% 5. Udder - 40% 11

My 4-H Dairy Project Record Book Score Sheet 4-H Member: 4-H Club: Page Possible Points 1 COVER SHEET 5 All information is neat and complete. 2 WHY KEEP RECORDS 5 Leader signed book. 3 DAIRY PROJECT SUMMARY 15 All information is neat and complete. All questions are answered. 4 PROJECT STORY 15 Information is neat. 5 DAIRY PROJECT PHOTOS 10 Includes photographs of project animal(s). Captions included with pictures. 6 NAME THE PARTS 10 Completed correctly. 7 MANAGEMENT RECORDS 10 All information complete for each project animal. 8-9 SHOW AND FEED RECORDS 10 Show record complete and questions answered. 10 RECORD OF CARE 10 Information and signatures complete. 11 UNIFIED SCORE CARD 10 All questions complete. TOTAL POINTS A: 100-80; B: 79-60; C: 59-10 100 Your Points 12