THINGS to DO at the Lincoln County Fair We ve got a week of fun for the whole family at the 2015 Lincoln County Fair. Join us! Thursday, July 23 3 p.m. Draft Horse Obstacle & Driving Class Fun Day, Great Western Bank Arena 8 p.m. 5K Glow Run registration, north side (by the pits) 9 p.m. 5K Run begins at Centennial Village 10 a.m. Farmer Phil 11 a.m. Wildlife Encounters Exotic Animal Show** 2 p.m. Wildlife Encounters Exotic Animal Show** 3 p.m. Farmer Phil 4 p.m. Wildlife Encounters Exotic Animal Show** at the Beveridge Well Drilling Entertainment Pavilion 1 p.m. Amazing Hypnotist 2 p.m. Flatrock Irregulars 3:30 p.m. Gary Phipps 5 p.m. Amazing Hypnotist Friday, July 24 10 a.m. AgLand Building* opens (closes 2 p.m.) 5 p.m. Gates open for Demolition Derby and beer garden at the Lincoln County Raceway 7 p.m. Demolition Derby at Lincoln County Raceway at Centennial Village 10 a.m. Farmer Phil 11 a.m. Wildlife Encounters Exotic Animal Show** 2 p.m. Wildlife Encounters Exotic Animal Show** 3 p.m. Farmer Phil 4 p.m. Wildlife Encounters Exotic Animal Show** at the Beveridge Well Drilling Entertainment Pavilion 1 p.m. Amazing Hypnotist 2 p.m. Dan Bobson 3 p.m. Gary Phipps 5 p.m. Amazing Hypnotist *AgLand Building sponsored by Lincoln County Farm Bureau & Financial Services. **Wild Encounters Exotic Animal Show sponsored by Heartland Animal Center.
Saturday, July 25 10 a.m. Kids Mini-Rodeo (no livestock, for children ages 2-9) 12:30 p.m. Mid-Nebraska Pedal Pullers Kids Tractor Pull, east of ACC building (sponsored by Fairbanks) 1 p.m. AgLand Building* opens (closes at 3 p.m.) 3:30 p.m. Gates open: Raceway and beer garden 5:30 p.m. Lincoln County Fair races ($10 for kids, $5 for children) 6 p.m. Gates open for concert 7 p.m. 3D In Your Face at Great Western Bank Arena, brought to you by CenturyLink and the Lincoln County Ag Society; $10 in advance, $15 week of fair at Centennial Village 10 a.m. Farmer Phil 11 a.m. Wildlife Encounters Exotic Animal Show** 2 p.m. Wildlife Encounters Exotic Animal Show** 3 p.m. Farmer Phil 4 p.m. Wildlife Encounters Exotic Animal Show** at the Beveridge Well Drilling Entertainment Pavilion 1 p.m. Amazing Hypnotist 5 p.m. Karaoke Sunday, July 26 9 a.m. Mudapalooza Volleyball III tournament benefiting Relay for Life, north side of fairgrounds 1 p.m. Ranch Rodeo, Great Western Bank Arena 1 p.m. Toad & Turtle Race, east of AAC building 4 p.m. Gates open for pulls 5 p.m. Truck and Tractor Pull at the Lincoln County Raceway at Centennial Village 10 a.m. Farmer Phil 2 p.m. Wildlife Encounters Exotic Animal Show** 3 p.m. Farmer Phil 4 p.m. Wildlife Encounters Exotic Animal Show** 3D IN YOUR FACE 3D In Your Face is the nation s number one 80s hair metal and glam rock tribute band. This Omaha-based foursome fuses amazing musicianship with a spectacular stage show of laser lights, scissor kicks, spinning, and even rope-swinging to create a live concert event that channels gusto and testosterone into a one-of-a-kind experience that keeps you wondering what is going to happen next!
About this year s entertainment THE AGLAND BUILDING Welcome to AgLand! A place for children of all ages to learn the importance of agriculture and how it plays a role in our everyday lives. Sponsored by the Lincoln County Farm Bureau and Financial Services, AgLand incorporates hands-on learning activities such as corn grinding, match games, scavenger hunt, and commodity stations. There are also chances to win prizes each day! THE FARMER PHIL SHOW Farmer Phil combines entertainment with ag education in a one-of-a-kind stage show that will delight audience members of all ages. Phil uses magic, juggling, yo-yo tricks, and hilarious comedy to engage the crowd. Viewers gain a new understanding and respect for farmers and the entire agricultural industry. WILDLIFE ENCOUNTERS Wildlife Encounters is a non-profit organization dedicated to educating the public about the natural world while offering a home for animals in need. Wildlife Encounters gives kids and adults a chance to see a diverse array of creatures up close and in person! Wildlife Encounters appearance at this year s fair is sponsored by Heartland Animal Center. THE AMAZING HYPNOTIST Sure to entertain and astound you! The Amazing Hypnotist a family-friendly and fun attraction for the Lincoln County Fair. In addition to several shows a day, a robot will also stroll the fairgrounds between shows come say hello! COMMERCIAL VENDORS Thursday, July 23 Open from 9 a.m. to 6 p.m. Friday, July 24 Open from 9 a.m. to 6 p.m. Saturday, July 25 Open from 9 a.m. to 6 p.m. Sunday, July 26 Open from 11 a.m. to 5 p.m. Food Vendors Sandhills Catering (8 a.m. to 8 p.m., in the Ag Building) Leu-Leu s Artic Zone Double Dips Artic Express Papa Tom s BBQ Snowball Express 4-H Kitchen
4-H & OPEN CLASS at the Lincoln County Fair Saturday, July 18 8 a.m. 4-H Horse Show Halter, showmanship, western pleasure, horsemanship, 2-year-old snaffle bit, trail Sunday, July 19 8 a.m. 4-H Horse Show English jump classes, hunter under saddle (English pleasure), hunt seat equitation (English equitation), reining, poles, barrels Tuesday, July 21 Noon 4-H Modeling Clinic 1 p.m. Clothing Construction Judging 5 p.m. 4-H Dog Show, followed by Dog Agility (4-H and Open) and Open Class Dog Show, Beef Arena Wednesday, July 22 8 a.m. Open Class check-in 9 a.m. Static Exhibit check-in begins (ends at noon) Food, clothing, home and miscellaneous 10 a.m. Interview Judging available for 4-H static exhibits (except foods). First-come, first-serve basis; signup sheet at entry check-in 2:30 p.m. 4-H Bake Sale (ends 3:30 p.m.) 4 p.m. 4-H Bake Sale at Westfield SunMart and Gary s Super Foods (ends at 7 p.m.) 5 p.m. Open Class closes 5 p.m. 4-H Rabbit exhibits entry, Small Animal Building (ends at 9 p.m.) 6 p.m. 4-H Hog entry 11 p.m. Curfew in animal barns and tie-outs (until 5 a.m.)
4-H & OPEN CLASS at the Lincoln County Fair (continued from previous page) Thursday, July 23 8 a.m. Deadline: Livestock must be in place 8:30 a.m. 4-H Rabbit Show (followed by open) 9 a.m. Beef animals must be removed from tie-outs 9 a.m. Market beef and breeding heifer check-in 9 a.m. Exhibit buildings open to the public 10 a.m. Cookie Jar Silent Auction begins, Centennial Hall 5 p.m. 4-H and Open Class Goat Show, Beef Arena 9 p.m. Exhibit buildings close 11 p.m. Curfew in animal barns and tie-outs (until 5 a.m.) Note: All poultry events are canceled this year to help prevent the spread of H5N2 avian influenza. Friday, July 24 8 a.m. 4-H Swine Show 9 a.m. Beef animals must be removed from tie-outs 9 a.m. Exhibit buildings open to the public 1 p.m. 4-H Sheep Show, followed by Youth Open Class Sheep Show 5 p.m. Companion Animal Show, Beef Arena 6 p.m. Public Fashion Show, Open Air Pavillion 9 p.m. Exhibit buildings close 11 p.m. Curfew in animal barns and tie-outs (until 5 a.m.)
Saturday, July 25 8 a.m. 4-H Market Heifers; Aksarben Heritage Farm Award; 4-H Market Steers (Champion Picks); Pen of Five Market Steers 9 a.m. Beef animals must be removed from tie-outs 9 a.m. Stocker Feeder Calves and Bucket Calves; Open Class Bucket Calves, Beef Barn 9 a.m. Exhibit buildings open to the public Noon 4-H Cake Auction, north of Caboose 3 p.m. Cookie Jar Silent Auction closes 9 p.m. Exhibit buildings close 9 p.m. 4-H teen dance, Centennial Village (enrolled 4-H members $3, non 4-H members $4; ends at midnight) 11 p.m. Curfew in animal barns and tie-outs (until 5 a.m.) Sunday, July 26 9 a.m. Beef animals must be removed from tie-outs 9 a.m. Exhibit buildings open to the public 10 a.m. Open Class Cattle followed by 4-H Breeding Beef Show, Cow/Calf Pairs, Beef Showmanship, Round Robin Showmanship Contest (30 minutes after the conclusion of the Beef Show), Beef Trail Class; Beef Barn 5 p.m. Exhibit buildings close 5 p.m. 4-H & Open Class exhibits released (ends at 7 p.m.) 11 p.m. Non 4-H Sale livestock released; curfew in animal barns and tie-outs (until 5 a.m.) Monday, July 27 10 a.m. 4-H Livestock Sale: Swine, sheep, goats, poultry, rabbits and cattle Pickup for State Fair at Ag Building on Aug. 16, drop off on Sept. 9
THANKS to our SPONSORS Kildare Lumber B&W Insurance Seever s Auto Care All Points Co-Op Centris Federal Credit Union Family Medicine Associates Mike s Motorcycle and ATV Repair Union Pacific Credit Union Farm Credit Services of America JL Enterprise Sandhills Distributing Budweiser Levanders Body Shop Mentzer Oil Company Coors Distributing Cedar Lane Seed Scottie s Potties Photos by Linda Knepp
Additional Information 2015 Lincoln County Fair OPEN CLASS INDEX Beef Clothing Creative Arts Dairy Cattle Field/Garden Crops Fine Arts Food Preservation Goats Models Needlework Photography Open to the World Horse Show Rabbits Dog Agility Foods Plants/Flowers Sheep 2015 Lincoln County Fair 4-H INDEX Agronomy Babysitting Banners Beef Cake Decorating Cats Child Development Citizenship Clothing Clover Kids Club Outdoor Display Computers Conservation Dairy Cattle Dogs Electricity Engines Entomology Entrepreneurship Fashion Revue Fishing Flowers Food Preservation Foods Forestry Goats Heritage Home Environment Horse Horticulture Photography Posters Public Speaking Rabbits Range Management Rocketry/ Aerospace Safety Sheep Shopping in Style Small Pet Animals Swine Table Arrival and check in times for 4-H Beef, Sheep, Swine and Goats: Arrival time is the time period in which animals can be brought to the grounds and must be on the grounds by either the last time available to check in or by 8:00 a.m. Thursday morning, whichever is earlier for your specific exhibit. These four species will receive a pre-fair letter specifically outlining times for arrival at the grounds, check-in, weigh-in, scanning, and/or inspection times. Weigh-in times may be different this year due to procedural changes. PLEASE CHECK AT THE CABOOSE OR PICK UP A LINCOLN COUNTY FAIR BROCHURE FOR A COMPLETE LISTING OF DAILY ACTIVITIES AND TIMES OF EVENTS TAKING PLACE EACH DAY.
NOTICE FOR ALL EXHIBITORS GENERAL RULES AND REGULATIONS FOR EXHIBITORS All participants in open class must be residents of Lincoln County, except Open to the World classes. LINCOLN COUNTY AG SOCIETY IS NOT RESPONSIBLE FOR DAMAGE TO OR THEFT OF ANY ITEM/ANIMAL ENTERED FOR EXHIBIT. EXHIBIT ITEMS AT YOUR OWN RISK. All 4-H and Open Class livestock entries (including beef, sheep, swine, dairy, horses, rabbits, dogs and poultry) are due in the Extension Office by 5 p.m. on July 1. Entry sheets are available at the Extension office. All other open class exhibits will be entered between 8 a.m. and 12 noon on Wednesday unless otherwise specified in the premium list. 4-H static entries are to be pre-entered by July 1. EXHIBITS MUST CONFORM TO THE CLASSES IN THE PREMIUM LIST TO BE ELIGIBLE FOR PREMIUM MONEY. ONLY ONE ENTRY PER PREMIUM NUMBER PER EXHIBITOR UNLESS OTHERWISE NOTED. Any 4-H er staying overnight on the grounds during the fair must have a responsible adult in charge. EXHIBIT RELEASE All exhibits except 4-H Livestock Sale animals will be released from 5-7 p.m. on Sunday ONLY. Exhibits removed before the release time will not receive premium money. All 4-H livestock not involved in the 4-H Livestock Sale must be removed from the barns Sunday evening. PREMIUM MONEY will be paid by the Lincoln County Ag Society. Premiums will be held if animal pens are not cleaned at end of fair. Premium monies for open class and 4-H exhibitors will be available to be picked up in cash at the Lincoln County Extension Office from Oct. 1 thru Oct. 31. Any monies not picked up during that time will be forfeited. ALL VEHICLES, INCLUDING CARS, TRUCKS AND PICKUPS: No exhibitors cars or trucks will be allowed in the exhibit area. VEHICLES IN THE AREA WILL BE TOWED OUT.
PROTEST COMMITTEE Specific procedures for the 4-H program protest and appeals committee is listed under the 4-H General rules. A. The representative class superintendent has the authority to make appropriate decisions based on the Lincoln County Fair Premium Book and will be respected by all. B. A committee shall be appointed to serve as a protest group. They will meet when needed to act upon concerns. All protests must be submitted in writing and signed. C. The written protest must be submitted to the Lincoln County Ag Society and must include: 1. names of persons involved 2. nature of concerns 3. situation and documentation 4. recommendations for correction 5. specific action, rule, etc., in question 6. additional persons committee may contact for further clarification. 7. procedure and/or steps carried out by person involved prior to submission to the Lincoln County Ag Society. D. The committee will review the written protest. They may discuss the situation with affected persons and show officials to include fair management if appropriate prior to making a final decision. The committee will recommend appropriate action to management in writing. The recommendations will be followed and communicated both verbally and in writing to the group or individual affected. E. The management reserves the right to withhold premium and/or award. The exhibitor may be excluded from the show if action warrants. F. Protests will not be accepted after the exhibit is released from the Fair. G. Protests related to judges integrity, decisions, placings, or other evaluations will not be accepted. WHAT TO DO IN CASE OF ERROR IN YOUR PREMIUM MONEY Write your complaint, stating what you think the error is and mail it to the Lincoln County Fair Association, 5015 West Hwy 30, North Platte, NE 69101. The records will be checked to correct any errors.
Premium Information OPEN CLASS EXHIBITS PAY PREMIUM MONIES FOR BLUE, RED AND WHITE PLACES IN EACH CLASS. UNLESS OTHERWISE SPECIFIED UNDER EACH LOT NUMBER, THE PREMIUMS PAID WILL BE: Blue - $2.00 Red - $1.75 White - $1.50 Any open class entry considered for champion or reserve champion must have received a blue ribbon. 4-H EXHIBITS PAY PREMIUM MONIES FOR PURPLE, BLUE, RED AND WHITE RIBBON PLACINGS IN EACH CLASS. PREMIUMS PAID WILL BE AS FOLLOWS: Market Beef & Breeding Heifers Purple: $8.00 Blue: $6.00 Red: $4.00 White: $2.00 Large Animal Exhibits: (including Horse, Sheep, Swine, Goats, Feeder Calves, Bucket Calves) Purple: $4.00 Blue: $3.00 Red: $2.50 White: $2.00 Small Animal Exhibits: (including poultry, rabbits, dogs, cats, and small pet animals) Purple: $2.00 Blue: $1.75 Red: $1.50 White: $1.25 All contests: (Includes Speech, Presentations, Table Toppers, Fashion Revue, Rate of Gain, Lean, and Showmanship) Purple: $4.00 Blue: $3.00 Red: $2.00 White: $1.00 Club Banners: Purple: $15.00 Blue: $10.00 Red: $8.00 White: $6.00 Static Exhibits: (Includes all foods, clothing (except fashion revue), home environment, photography, engineering, and miscellaneous project areas) Participation Premium: $1.25 Clover Kids: Participation ribbons only - no premium
There will be no more than one entry in each item number by any one exhibitor. Late entries or those not following the schedule may be exhibited but not judged. Where there in only one entry per item number, the entry will be judged on its merits and placed accordingly. Association accepts no responsibility for loss or damage. OPEN CLASS LIVE ANIMALS DEPARTMENT 0 ANIMALS ALL LIVESTOCK ENTRIES DUE IN THE EXTENSION OFFICE By 5:00 p.m. on pre-fair entry deadline day! Entry cards are available at the Extension office. Any recognized breed of livestock owned by Lincoln County residents may be shown in this division, providing they are registered (except eligible weanlings in a breed association, or in the market classes). THE SUPERINTENDENT WILL CALL FOR REGISTRA- TION PAPERS. When only one animal is shown in a class it will be judged on its merits and placed accordingly. DIVISION 2 - SHEEP See 4-H Section for Scrapie Rule and Club Lamb Fungus Rule. Classes will be shown by breed. 101 Breeding ram, 1 year and under 2 102 Ram lamb, under 1 year Ribbon: Champion Ram & Reserve Champion Ram 103 Breeding Ewe, 1 year old and under two 104 Ewe lamb - under 1 year Ribbon: Champion Ewe and Reserve Champion Ewe 105 Market Lamb Ribbon: Champion Market Lamb and Reserve Champion Market Lamb Premium: Blue - $4.50 Red - $3.50 White - $3.00 106 Sheep Showmanship Class for youth less than 8 years of age as of January 1. Participation ribbon. Although an eligible youth may borrow a lamb for class 106 and enter the day of the show, participants in class 106 that bring their own lamb must pre-register by pre-fair entry deadline and bring the lamb to fair on entry day during announced entry periods. Lambs used only for class 106 will be released following the show. DIVISION 3 - SWINE 101 Swine Showmanship Class for youth less than 8 years of age as of January 1. Participation ribbon. Participants may borrow a hog from any willing exhibitor in the 4-H show. DIVISION 4 - BEEF CATTLE Classes will be lined up according to age. All animals exhibited must be free from disease and parasites. The committee reserves the right to reject any or all entries which cannot qualify under this provision. HEREFORD CATTLE (Contact Extension office for birthdates) 101 Jr. Bull Calves 102 Sr. Bull Calves
103 Summer Yearling Bulls 104 Jr. Yearling Bulls 105 Sr. Yearling Bulls 106 Two Year Old Bulls 107 Jr. Heifer Calves 108 Sr. Heifer Calves 109 Summer Yearling Heifers 110 Jr. Yearling Heifers ANGUS CATTLE (Contact Extension office for birthdates) 111 Jr. Bull Calves 112 Sr. Bull Calves 113 Summer Yearling Bulls 114 Jr. Yearling Bulls 115 Sr. Yearling Bulls 116 Two Year Old Bulls 117 Jr. Heifer Calves 118 Sr. Heifer Calves 119 Summer Yearling Heifer 120 Jr. Yearling Heifers CHAROLAIS CATTLE Animals in this class must be at least seven-eights blood and registered to show. (Contact Extension office for birthdates) 121 Jr. Bull Calves 122 Sr. Bull Calves 123 Summer Yearling Bulls 124 Jr. Yearling Bulls 125 Sr. Yearling Bulls 126 Two Year Old Bulls 127 Jr. Heifer Calves 128 Sr. Heifer Calves 129 Summer Yearling Heifer 130 Jr. Yearling Heifers Premiums: Blue - $8.00 Red - $6.00 White - $4.00 Champion Bulls - $10.00 and ribbon Reserve Champion Bulls - $5.00 and ribbon Champion Heifers - $10.00 and ribbon Reserve Champion Heifers - $5.00 and ribbon 131 Bucket Calves: For youth less than 8 years of age as of January 1. Youth must exhibit their calf in the show ring. Judging will consist of interviews conducted at that time. Scoring will be based on condition of animal, evidence of training, knowledge of the animal (i.e. feeding, age, breed, training, plans for the calf after the fair, etc.) Scoring will NOT be based on quality of the animal. Bucket calves must be in place by 10:00 a.m. on Sunday morning. Participation ribbon only.
DIVISION 5 - GOATS 108 Goat Showmanship Class for youth less than 8 years of age as of January 1. Participation ribbon. Although an eligible youth may borrow a goat for class 108 and enter the day of the show, participants in class 108 that bring their own goat must preregister by pre fair entry deadline and bring the goat to fair on entry day during announced entry periods. Goats used only for class 108 will be released following the show. Premium: Blue - $4.00 Red - $3.50 White - $2.00 DIVISION 6 - POULTRY All poultry events are canceled this year by order of the Nebraska Department of Agriculture, in an effort to prevent the spread of H5N2 avian influenza. DIVISION 7 - RABBITS All open class rabbit entries are due at the Extension Office by 5:00 p.m., July 1st. No late entries will be accepted. Sick or unhealthy animals will not be accepted. Pre-entered animals should be brought to the Rabbit Building between 5-9 p.m. on Wednesday. Bring your own feeders and waterers. Rabbits will be divided according to breeds as recognized by the American Rabbit Breeders Association. Limit 2 bucks, 2 does and 1 litter per breed. Crossbred rabbits will be shown according to predominate breed characteristics. If unidentifiable, they will be shown in other breeds class. Premiums all rabbits: Blue - $2.00 Red - $1.75 White - $1.50 101 Jr. Buck (under 6 months) 102 Intermediate Buck (6-8 months) 103 Sr. Buck (over 8 months) 104 Jr. Doe (under 6 months) 105 Intermediate Doe (6-8 months) 106 Sr. Doe (over 8 months) Best of Show - Rosette 107 Doe with Litter, 3 or more from same doe (litters should be no less than 3 weeks old and no more than 6 weeks old.) DIVISION 8 - OPEN CLASS DOGS AGILITY General Rules Dogs must be 12 months old or older at fair time. All dogs must wear a flat collar; no other type is allowed. Each dog may be exhibited by only one handler in agility competition. Handlers should wear closed toe shoes; tennis shoes are suggested. More than one dog may be entered per exhibitor but they must be in different divisions or height. No baiting, toys or training devices are allowed on the course during competition. Class entry fee will be $5.00 per agility division. All fees are due at pre-fair entry deadline. Fees are non-refundable.
Scoring Maximum score is 100 points. Course Time Deductions - 1 point for every second over the course time. Refusing - When a dog puts two feet on an obstacle, it is considered committed. A refusal occurs if a dog fails to continue the obstacle. When the dog stops forward motion, a refusal deduction is scored. Also, if the dog runs past an obstacle or turns back on his path, a refusal is scored. Refusals are scored as 5 point deductions. In/Out of the Pause Box - 2 point deduction for each occurrence. Also anticipating the count - getting up during the count. The count is restarted each time this happens. The handler cannot enter the box and cannot tug or force the dog into position. Wrong Course - Taking an obstacle out of sequence is a 5 point deduction per occurrence. Dog is eliminated after 3 occurrences. Tight Leash or Leash Corrections: -5 if handler or dog knocking down an obstacle or jump -5 if missing a contact zone (two feet on, two feet off) -5 if handler running wrong course -5 in handler touching dog or obstacle -10 for see-saw fly offs DOG AGILITY DIVISIONS: A - 6 inches for dogs up to 12 inches. B - 12 inches for dogs 12 ½ inches up to 18 inches. C - 18 inches for dogs 18 inches and over. (Please enter A, B, or C on entry card after class number) AGILITY CLASSES 101 Level 1: Six obstacles. Course is set in a circle. Dog and handler are in first year of agility. Obstacles will consist of: bar jump, bar jump, dog walk, pause box, open tunnel and bar jump. Course time is 45 seconds. 102 Level 2: Ten obstacles. Dog or handler are beyond first year of agility and have never received a blue in Level 1. Course is set in a key hole pattern. Obstacles will consist of: bar jump, bar jump, open tunnel, dog walk, hoop jump, pause box, collapsed tunnel, solid jump, bar jump and bar jump. Course time is 60 seconds. 103 Level 3: Thirteen obstacles. Dogs shall have received a blue ribbon in Level 2. The course will be more challenging such as a figure 8. Obstacles will be set in any order and can include: six jumps, open tunnel, collapsed tunnel, pause box, weave poles, A-frame, hoop jump, taller dog walk and see saw. Course time is 75 seconds. 104 Level 4: Same as Level 3 but must be run off leash only. Dogs shall have received a blue ribbon in Level 3. Course time is 75 seconds. OBEDIENCE CLASSES This is an unbenched show; the procedure will be consistent with all 4-H rules. The eligibility and entry rules already set up for livestock in the Lincoln County Fair will apply to entries for the Dog Show. All dogs must be in training by the exhibitor by June 15 of the current year. All entries are due in the Lincoln County Extension office by the pre-fair entry deadline. Exhibitor may enter no more than 2 dogs, and only one dog may be entered in any two regulation classes (showmanship and obedience). Exhibitor may enter only 1 non-regulation class (working or agility). The name of the dog must appear on the entry card. Any entry card turned in without the name of the dog will NOT be accepted.
PROOF OF VACCINATION All dogs must be immunized for distemper, rabies, and parvo. A copy of the immunization card must accompany entry cards. Individuals who vaccinate their own dogs must be able to show proof of vaccination. It is recommended dogs be vaccinated for kennel cough prior to show. Proof of vaccination will also be required for Cloverkid class. A DOG ENTERED BY AN EXHIBITOR MAY NOT BE ENTERED IN THE SAME CLASS MORE THAN 3 YEARS. Same exhibitor and same dog may enter Novice and Graduate Novice for a maximum of 3 years regardless of the ribbon placing (color). FEMALE DOGS IN SEASON WILL NOT BE ELIGIBLE TO SHOW. IF FEMALE DOG IS IN SEASON, EXHIBITORS CAN SUBSTITUTE ANOTHER DOG, IN APPROPRIATE CLASSES. DOGS MUST BE AT LEAST SIX MONTHS OLD TO BE SHOWN. DOGS MUST BE IN CRATES OR ON A LEASH AND UNDER THE CONTROL OF THEIR EXHIBITOR AT ALL TIMES. LAME OR CRIPPLED DOGS WILL NOT BE PERMITTED TO SHOW IF IT IS DETERMINED BY THE SHOW SUPERINTENDENT THAT IT IS AFFECT- ING THE HEALTH OF THE DOG. IF EXHIBITS ARE NOT BLUE RIBBON QUALITY, CHAMPIONSHIPS WILL NOT BE AWARDED. Beginning novice exhibitors who have earned a blue ribbon the previous year must move to the next obedience class, unless there is a new dog or handler. 121 Beginning novice A - Neither dog nor owner had previous training experience. 122 Beginning novice B. Dog or owner has had previous training; one year in competition, dog or owner has completed one training class, dog or owner has competed in 3 or more AKC licensed shows or obedience trials. 123 Beginning novice C. Dog and owner have had one or more years including sanctioned competition, or have completed a training class, or have competed in 3 or more licensed AKC shows or obedience trials. All exercises performed on heel leash. Beginning dog or beginning handler may enter this class. Dogs must heel including figure 8; come on recall; stand for examination; and sit-stay for one minute with leash on dog and 3 minute down stay. The leash may lay on the floor in front of the dog or be held by the handler. 124 Novice - Dogs must heel on leash including figure 8; heel free; stand for examination of leash; come on recall off leash; and down stay off leash for 3 minutes with handler away from dog and a 1 minute long sit. Same exhibitor and same dog may enter Novice and Graduate Novice for a maximum of 3 years regardless of the ribbon placing (color). 125 Graduate Novice - Dogs must heel on leash; heel free including figure 8; drop on recall; stand for examination off leash; sit-stay for 3 minutes with handler out of ring; 5 minutes long down with handler out of sight. Same exhibitor and same dog may enter Novice and Graduate Novice for a maximum of 3 years regardless of the ribbon placing (color). SHOWMANSHIP CLASSES Showmanship Classes will be judged on handler s appearance 10%, grooming and conditioning of dog 20%, coordination of the dog and handler 50%, and general knowledge 20%. Special coat trims (such as poodle or terriers) will not count except for being clean and neatly brushed. 126 Showmanship - Over 18 years of age 127 Advanced Showmanship - Any person who has previously won a gold medal or rosette at any show or event.
Premium: Blue - $2.00 Red - $1.75 White - $1.50 OPEN CLASS STATIC EXHIBITS You may enter 1 entry in each class, but you may NOT enter more than 1 entry per class. Ages 4-7 exhibitors will receive a participation ribbon but NO premium money. Youth Division will now be 8 to 15 years of age. Premium payouts have changed: Grand Champion: $7.50 Reserve Champion: $5.00 People s Choice: $3.00 Blue: $2.00 Red: $1.75 White: $1.50 DEPARTMENT A FLORAL and PLANTS All garden flowers and potted plants must be grown by the exhibitor. Artistic arrangements MUST be arranged by the exhibitor (Youth & Adult Divisions) but plant material used need not be grown by the arranger. Dried and/or treated plant material is permitted but no artificial foliage or flowers are permitted. Accessories permitted in all artistic arrangements unless otherwise stated. Please bring correct amount. Youth Horticulture: 8-15 years of age. The exhibit must have been grown by the exhibitor unless otherwise stated. Please label entry card with Y for youth. Exhibitors must furnish own suitable containers (no styrofoam containers) for cut flowers. When entering more than one entry in a class, they are to be listed as: A B C and so on. EXAMPLE: Hybrid Rose, A. Red B. White C. Pink On the entry cards please list as: Hybrid Rose (division 3) and the correct CLASS: (101A) Red, (101B) White, and (101C) Pink. Please place in separate containers; all entries will receive a ribbon. When entered as the example you can exhibit a mixture of plants in one class that you would otherwise not be able too. Please note, you will need to furnish water for your own containers, no leaves below the water line, and please use the appropriate-size container for you entry. DIVISION 11 - POTTED PLANTS 101 Collection of 3 or more foliage plants 102 Cactus (with spines) (2) A-B 103 Succulents (fleshy) (2) A-B 104 Collection of 3 or more cactus 105 Collection of 3 or more succulents CACTUS The family of Cactaceae. No leaves, have spines SUCCULENT Water retaining and fleshy. {ALL CACTI ARE SUCCULENTS, BUT NOT ALL SUCCULENTS ARE CACTUS} Christmas Cactus: Segments (leaves) are scalloped Thanksgiving Cactus: Segments (leaves) are toothed 106 Vining Plants (ex. Golden pathos, ivy) only two please 107 Topiary 108 Hanging Plants (2) only two please 109 Any not listed
DIVISION 12 FLOWERING HOUSE PLANTS (MUST BE IN BLOOM) 119 Gloxinia 120 Lip Stick Plant 121 Shrimp Plant 122 Geranium 123 Angel Wing Begonia 124 Wax Begonia 125 African Violet 126 Anthurium 127 Bromeliads 128 Orchids 129 Hibiscus 130 Oxatalis 131 Peace Lily 132 Kaffer Lily 133 Jasmine 134 Cape Primrose 135 Crone of Thrones 136 Any not listed DIVISION 13 ROSES (separate containers) 101 Hybrid (up to 3 different colors) A B C 102 Shrub Rose (up to 3 different colors) A B C 103 Floribunda (up to 4 different colors) A B C D 104 Knock Out (up to 3 different colors) A B C 105 Climbing (up to 3 different colors) A B C 106 Old Fashioned (up to 3 different colors) A B C 107 Gland Flora (up to 3 different colors) A B C 108 Miniature (up to 3 different colors) A B C 109 Ground Cover Roses(up to 5 different colors) A B C D E 110 Peace (up to 4 different colors) A B C D 111 Any not listed DIVISION 14 - GARDEN FLOWERS 101 Aster, annual, 3 blooms 102 Aster, perennial, 3 stems 103 Black Eyed Susan, 3 blooms 104 Bachelor Buttons, 5 blooms, 1 container 105 Cornflower (Montana Purple Heart perennial), 3 blooms 106 Butterfly Plant, 3 blooms, 1 conainer 107 Butterfly Bush, 1 stem 108 Calendula, 3 blooms 109 Cannas, 1 bloom 110 Chrysanthemum, 3 blooms 111 Cosmos, 5 blooms, may be mixed colors 112 Coreopsis, 5 blooms 113 Clematis, 3 blooms, up to 3 colors, separate container 114 Coxcomb (Celosia), Plume, 1 stem 115 Coxcomb, Crested, 1 stem 116 Cone Flower, up to 5 blooms, any color 117 Dahlia (over 8 inches), 1 stem 118 Dahlia (4-8 inches), 2 blooms 119 Viola, 5 blooms
120 Verbena, 3 stems 121 Zinnia (any size, any color), 3-5 stems 122 Moss Rose, up to 5 stems, any color 123 Yarrow, up to 3 heads 124 Any not listed 125 Daisy, double, Gloriosa, 3 blooms 126 Daisy, single, Gloriosa, 3 blooms 127 Daisy, double Shasta, 3 blooms 128 Daisy, single Shasta, 3 blooms 129 any other daisy not listed 130 Rudeckia, Large, 3 blooms 131 Rudeckia, Small (1 spray) 132 Delphinium, 1 stalk (in tall container) 133 Dianthus, up to 5 blooms 134 Gallardia, single, up to 3 blooms 135 Gallardia, double, up to 3 blooms 136 Gladiolus, up to 5 colors, different containers, Label A-B-C-D-E 137 Gomphrena, 1 cluster 138 Hibiscus, 1 bloom 139 Strawflower, up to 5 blooms 140 Day Lily, 3-5 colors, labeled A-B-C-D-E 141 Calla Lily, 1-3 stems 142 True Tiger Lily, up to 2 stems 143 Water Lily, 1 stem 144 Marigold, up to 5, correctly labeled A-B-C-D-E 145 Nasturtium, up to 5, any color 146 Nicotiana (tobacco plant), 1 stem 147 Pansy, up to 5 blooms 148 Petunia, up to 8 blooms, correctly labeled A-B-C-D-E-F-G-H 149 Phlox annual (tall), up to 3 in container, Any Color 150 Phlox annual, up to 3 blooms 151 Salvia, up to 3 stems, Any Color 152 Sedum (Autumn Joy), up to 3 153 Snapdragon (tall), up to 3 stems 154 Snapdragon (bedding), up to 5 stems 155 Sunflower (NON seed type), up to 5 different ones, correctly labeled A-B- C-D-E 156 Tuberous Begonia, up to 3, correctly labeled A-B-C 157 Viola, 5 blooms 158 Verbena, 3 stems 159 Yarrow, 2 heads 160 Zinnia, Large 4, 2 blooms 161 Zinnia, Giant over 4, 2 blooms 162 Zinnia, other, label correctly A-B-C-D 163 Moss Rose, 3 blooms 164 Any other flower not listed DIVISION 15 - ARTISTIC DIVISION SENIOR Over 55 years of age. Flower arrangements will be judged on suitability of container, condition of flowers, artistic design, and color selection. Please do not use artificial plant material (unless noted).
101 Proud to be American 102 Celebrate the Fair 103 Anything Goes 104 Kitchen from 50-100 years YOUTH Under 15 years of age. 105 Celebrate the Fair 106 Anything Goes 107 Out on the Farm DEPARTMENT B GARDEN CROPS FRUITS/HERBS VEGETABLES Bring products on plates. All exhibits must be grown by exhibitor. Will be using 4-H guidelines. Ask for 4H 226 (Selecting and Preparing Vegetables, Herbs and Fruits for Exhibit) at the Extension office. DIVISION 16 - VINE PRODUCTS 101 Cucumber, slicing (2) 102 Cucumber, pickling (4) 103 Gourds (3) 104 Muskmelon (1) 105 Pumpkin (field) (1) 106 Pumpkin, miniature (3) 107 Pumpkin (pie) (1) 108 Squash, Acorn (1) 109 Squash, Buttercup (1) 110 Squash, Butternut (1) 111 Squash, Yellow Summer (1) 112 Squash, Hubbard (1) 113 Squash, Spaghetti (1) 114 Squash, Zucchini (1) 115 Squash, Any Other(1) 116 Watermelon (1) 117 Any other vine product not listed DIVISION 17 - VEGETABLES Exhibit to consist of specified numbers. 100 Beets (3) 101 Beans, Green (6) 102 Beans, Yellow (6) 103 Beans, Purple (6) 104 Broccoli (1 head) 105 Cabbage, White (1 head) 106 Cabbage, Purple (1 head) 107 Carrots (4) 108 Cauliflower (1 head) 109 Corn, Sweet, remove husks (2 ears) 110 Corn, popcorn, remove husks (2 ears) 111 Corn, ornamental, remove husks, (2 ears) 112 Egg Plant, Purple (2) 113 Egg Plant, White (2) 114 Potatoes, Red (3) 115 Potatoes, White (3)
116 Potatoes, Colored (3) 117 Kohlrabi (3) 118 Okra (5) 119 Onions, White (2) 120 Onions, Yellow sweet (2) 121 Onions, Green (4) 122 Onion, Any other not listed (2) 123 Peppers, Green (3) 124 Peppers, Red (3) 125 Peppers, Yellow Sweet (3) 126 Peppers, Purple (3) 127 Peppers, Banana Sweet (3) 128 Peppers, Jalapeno (4) 129 Peppers, Chili (4) 130 Peppers, Tiny Hot Red (4) 131 Peppers, any not listed here (4) 132 Radish, White icecicle (4) 133 Radish, Red round (4) 135 Radish, Any other not listed (4) 136 Rhubarb, Stalks tied at both ends (5) 137 Spinach (bunch of 2 plants) 138 Swiss Chard (3 with leaves) 139 Tomato, Green (3) 140 Tomato, Red (3) 141 Tomato, Grape (5) 142 Tomatoes, canning (3) 143 Tomatoes, Roma (3) 144 Tomatoes, Yellow (3) 145 Tomatoes, Any other (3) 146 Turnip (3) 147 Rutabaga (2) 148 Any other not listed DIVISION 18 HERBS ALL HERBS MUST BE IN A BOTTLE OF WATER. Please place herbs in a large enough bottle that it will NOT tip over. 101 Basil, regular (3 stems) 102 Chives (3 stems) 103 Cilantro (3 stems) 104 Oregano (3 stems) 105 Dill, IN WATER (2 heads) 106 Parsley (3 stems) 107 Rosemary (3 stems) 108 Sage (3 stems) 109 Tarragon (3 stems) 110 Thyme (3 stems) 111 Any other Basil (3 stems) 112 Any other herbs not listed (Must Be Labeled) DIVISION 19 FRUIT 101 Apples, Any Red (3) 102 Apples, Yellow (3) 103 Apple, Crab (3)
104 Cherries (6) 105 Pear (3) 106 Peach (3) 107 Grapes (1 full bunch) 108 Strawberries (6) 109 Raspberries (6) 110 Any other not listed (Must Be Labeled) DIVISION 20 - LARGEST SPECIMEN ONLY ONE BLUE, ONE RED, AND ONE WHITE WILL BE GIVEN. THE REST WILL NOT RECEIVE A RIBBON. The Specimen must be larger than normal. 101 Cabbage, White 102 Cabbage, Purple 103 Carrot 104 Cucumber 105 Onion, white or yellow 106 Pepper, any pepper 107 Potato 108 Pumpkin 109 Squash - summer 110 Squash - winter 111 Any other extra large specimen not listed above DIVISION 21 - NOVELTIES ONLY ONE BLUE, ONE RED, AND ONE WHITE WILL BE GIVEN. THE REST WILL NOT RECEIVE A RIBBON. Any one fruit, vegetable, garden or field crop novelty can be entered here. DIVISION 22 - GARDEN EXHIBIT Products entered in this area will not be entered in any other classification. 101 Individual garden exhibit, at least 9 different products. DIVISION 23 - SCARE UP A SCARECROW Scarecrow should be the garden variety - attached to a stake. A 5-gallon bucket of sand will be provided for displaying scarecrow, if needed. 101 Scarecrow Exhibit DEPARTMENT C FOODS BAKED AND PRESERVED Please place entry on a small, white, durable paper plate, and place entry into a plastic bag. Correctly fill out the entry card. If exhibitor is a youth (8 to 15), please place Y in the upper right hand side of the entry card DIVISION 24 - YEAST BREADS - TRADITIONAL METHOD -- ¼ LOAF 101 Fruit bread 102 Tea Ring 103 White bread 104 Whole grain bread 105 French bread 106 Sourdough bread 107 Sweet Rolls (4) 108 White Dinner Rolls (4) 109 Wholegrain Dinner Rolls (4) 110 Specialty Bread (i.e. dilly bread)
*NO LONGER A BREAD MACHINE DIVISION* DIVISION 25 - QUICK BREADS Exhibit consists of ¼ loaf. 110 Coffee Cake 111 Banana Bread 112 Vegetable Bread 113 Other Quick Bread 114 Muffins (4) 115 Biscuits (4) DIVISION 26 - CAKES UNDECORATED MADE WITHOUT A MIX ¼ CAKE 116 Angel Food Cake 117 Spice Cake 118 Pound Cake 119 Chocolate Cake 120 Lemon Cake 121 White Cake 122 Carrot Cake 123 Yellow Cake 124 Any other not listed DIVISION 27 - CAKES DECORATED - ¼ CAKE 125 Unusual shaped cake---not A MOLD 126 Molded cake 127 Children s Party Cake 128 Any other Decorated Cake (Ex.Wedding) DIVISION 28 - COOKIES 3 COOKIES PER PLATE. When it states for example: Bars ABC you may enter 3 under that class number. Please label the entry card that way. 129 Pinwheels 130 Peanut butter 131 Oatmeal 132 Chocolate 133 Snickerdoodles 134 Ginger 135 Chocolate chip 136 Sugar 137 Refrigerator 138 Rolled 139 Holiday 140 Molded/Shaped 141 BARS---3 DIFFERENT---Label Correctly (Label A. B. C. example 141A, 141B, 141C) 142 Brownies 143 Any other not listed DIVISION 29 COOKIES FROM A BOXED MIX (3 PER PLATE) 144 Cookies A B C (example 144A Chocolate, 144B Oatmeal, 144C Peanut Butter) 145 Bars
DIVISION 30 PIES NO CRÈME FILLINGS Exhibit consists of a ½ pie, covered. 146 Apple 147 Cherry 148 Peach 149 Berry 150 Mixed Berry 151 Rhubarb 152 Dutch Apple 153 Any other pie not crème DIVISION 31 CANDY Four (4) 1 pieces 154 Fudge - any kind (4 1 pieces) 155 Peanut Brittle (4 bite sized pieces) 156 Hard Candy - Loose Form (4 bite sized pieces) 157 Hard Candy - Mold Form (4 pieces) 158 Any other candy not listed DIVISION 32 - SNACKS Enter ½ cup of snack in zipper sealed bag. 159 Trail Mix 160 Granola Mix 161 Chex Mix 162 Puppy Chow 163 Any other not listed DIVISION 33 - CUPCAKES Three (3) cupcakes on paper plate and in plastic bag. 164 Chocolate 165 Yellow 166 Spice 167 White 168 Carrot 169 Any other cupcakes not listed DEPARTMENT D FOOD PRESERVATION -All entries must have been canned since September 1st of last year. USE EITHER CLEAR STANDARD QUART OR PINT JARS. STANDARD HALF-PINTS MAY BE USED FOR SPREADS. -All jars should be uniformly labeled. The date product was processed, name of the processing method, length of time of processing, and class number should be written plainly on a label pasted or taped on the bottom of each jar. -Any article entered which is not listed, will be entered as an individual entry and cannot be included in a collection. -Jellies, jams, marmalades, and preserves can be in ½ pint jars. -Lids and bands should be free of rust. -Only one jar may be entered by each exhibitor under any one entry number. PROCESSING METHODS - Current processing methods must be followed for all food preservation. - Jellies, jams, preserves and marmalades, fruit, tomatoes, and pickled vegetables must be processed in a boiling water bath. -Tomatoes may be processed in a pressure canner.
-All non-acid vegetables and meats must be processed in a pressure canner. -Spoilage disqualifies entry. COLLECTION OF 3 HAS BEEN REMOVED DIVISION 33 - CANNED MEATS PRESSURE COOKER METHOD 101 Beef 102 Chicken 103 Pork 104 Fish 105 Other not listed DIVISION 34 - CANNED SAUCES 106 Spaghetti 107 Chili Sauce 108 Salsa 109 Barbecue 110 Tomato Sauce/Paste 111 Tomato Ketchup 112 Any other sauce not listed above DIVISION 35 - CANNED SOUPS 114 Chili Con Carne 115 Vegetable 116 Vegetable Beef 117 Chicken 118 Any other soup not listed above DIVISION 36 - CANNED VEGETABLES 119 Bean, green 120 Bean, yellow 121 Beets 122 Corn 123 Carrots 124 Mixed Vegetables 125 Peas 126 Peppers - sweet 127 Peppers - hot 128 Potatoes 129 Sauerkraut 130 Greens 131 Tomatoes 132 Tomato Juice 133 Any other vegetable not listed above DIVISION 37 - CANNED FRUIT 135 Apples 136 Applesauce 137 Apricots 138 Bing Cherries 139 Cherries, Red 140 Gooseberries 141 Mixed Fruit 142 Mulberries
143 Peaches 144 Pears, halves 145 Plums 146 Plums, Wild 147 Raspberries 148 Any fruit not named above. DIVISION 38 - PICKLES 155 Beans, string or wax 156 Crab apple 157 Beet pickles 158 Bread & Butter 159 Cucumber dills, whole 160 Cucumber dills, sliced 161 Cucumber, Sweet - Whole 162 Cucumber, Sweet - sliced or chunk 163 Mixed, Sweet 164 Mixed, Hot 165 Watermelon 166 Peppers, Sweet 167 Peppers, Hot 168 Pickle Sticks 169 Sweet chunks 170 Tomatoes 171 Any other pickle not listed DIVISION 39 RELISHES 174 Beet 175 Corn 176 Cucumber 177 ChowChow 178 Fruit 179 Pepper 180 Tomato 181 Zucchini 182 Any other not listed DIVISION 40 - FRUIT BUTTER 101 Apple 102 Apricot 103 Grape 104 Pear 105 Peach 106 Plum 107 Any other not listed DIVISION 41 - FRUIT PRESERVES 112 Apple 113 Apricot 114 Cherry 115 Peach 116 Plum 117 Raspberry 118 Strawberry
119 Tomato 120 Watermelon Rind 121 Any other not listed DIVISION 42 - JAMS 123 Apricot 124 Cherry 125 Chokecherry 126 Grape, Tame 127 Grape, Wild 128 Pineapple 129 Mulberry 130 Mixed Fruit 131 Peach 132 Pear 133 Rhubarb 134 Strawberry 135 Any other not listed DIVISION 43 - JELLIES 137 Apple 138 Blackberry 139 Crab Apple 140 Cherry 141 Chokecherry 142 Currant 143 Gooseberry 144 Grape, Tame 145 Grape, Wild 146 Mint 147 Pepper 148 Plum 149 Raspberry 150 Strawberry 151 Any other not listed DIVISION 44 - DRIED FOODS Place in covered glass jars of appropriate size or zippered plastic bag. 155 Dried Fruit ½ cup 156 Dried Fruit Leather, 4 strips 157 Dried Vegetables ½ cup 158 Meat Jerky - 4 strips DEPARTMENT E NEEDLEWORK DIVISION No article can be factory made. All articles must have been completed within the past two years by the exhibitor. Only one article may be entered in each class. Entries will be judged according to quality. Youth (8-15) please place a Y in the upper right hand corner of the entry card. DIVISION 45 - FROM GRANDMA S ATTIC 1. A picture before and after, if possible. 2. A brief story about the article which includes: a) How you acquired the article, b)
What you have done to restore the article, and c) Any plans you have for displaying the article. 101 Grandma s Attic Exhibit DIVISION 46 - QUILTS 101 Applique 102 Embroidered 103 Pieced, hand quilted 104 Pieced, machine quilted 105 Crazy quilt (tied, not requiring stitching) 106 Miniature or doll quilt 107 Baby 108 Holiday/Special Occasions 109 Two person quilt (no commercial quilting allowed) 110 Any other not listed DIVISION 47 - PILLOWS 111 Applique 112 Embroidered 113 Smocked 114 Quilted 115 Crocheted 116 Needlepoint 117 Counted CrossStitch 118 Patchwork 119 Punchneedle 120 Any other not listed DIVISION 48 - RUGS 123 Braided 124 Crocheted 125 Hooked 126 Knitted 127 Punchneedle 128 Any other not listed DIVISION 49 - AFGHANS 130 Crocheted 132 Knitted 133 Baby 134 Counted Cross stitch 135 Fleece/Tied 136 Any other not listed DIVISION 50 - TABLECLOTHS/BEDSPREADS 136 Applique 137 Crocheted 138 Cross Stitch 139 Quilted 140 Embroidery 141 Knit 142 Counted Cross Stitch 143 Other
DIVISION 51 - PICTURES OR WALL HANGINGS 145 Embroidered 146 Crewel 147 Needlepoint 148 Textile painted 149 Punchneedle 150 Cross Stitch 151 Quilted 152 Applique 153 Counted Cross Stitch 154 Sampler 155 Other DIVISION 52 - STITCHERY MISCELLANEOUS NEEDLEWORK 101 Purse - Tote Bag 102 Clothes pin bag, apron, or shoe bag 103 Ties 104 Crocheted novelty 105 Knitted novelty 106 Needlepoint 107 Cross Stitch 108 Swedish weaving 109 Machine embroidery 110 Stuffed animals/toys 111 Grospoint, large canvas 112 Pettipoint, sm. canvas 113 Doll clothes 114 Other homemade toys 115 Any other not listed DIVISION 53 - PILLOW CASES 118 Applique 119 Crocheted 120 Cut Work 121 Drawn Work 122 Cross Stitch 123 Embroidered 124 Painted 125 Tatted 126 Counted Cross Stitch 127 Any other not listed DIVISION 54 - SCARVES/TABLE RUNNER 129 Applique 130 Crocheted 131 Cross Stitch 132 Cut Work 133 Embroidery 134 Painted 136 Quilted 137 Pieced
138 Counted Cross Stitch 139 Any other not listed DIVISION 55 - BRAZILIAN EMBROIDERY 141 Pillows 142 Table Scarf 143 Pictures 144 Any other DIVISION 56 - CENTERPIECES/DOILIES 152 Applique 153 Crochet 154 Cross Stitch 155 Cut Work 156 Embroidery 157 Knitted 158 Tatted 159 Counted Cross Stitch 160 Any other not listed DIVISION 57 - POT HOLDERS 163 Applique 164 Crochet 165 Woven 166 Counted Cross Stitch 167 Quilted 168 Pieced 169 Embroidered 170 Any other not listed DIVISION 58 - CLOTHING BABY DEPARTMENT 101 Bib 102 Bonnet or hat 103 Booties 104 Christening Gown 105 Coat 106 Gown or kimono 107 Jacket 108 Shirt or sacque 109 Dress 110 Playsuit 111 Any other item not listed DIVISION 59 - CHILDREN S DEPARTMENT 113 Sunsuit 114 Boy s shorts 115 Boy s pants 116 Boy s shirt 117 Girl s shorts 118 Girl s pants 119 Girl s skirt 120 Girl s blouse 121 Sleepwear
122 Child s western shirt 123 Child s western pants 124 Girl s dress 125 Child s Suit 126 Child s Coat 127 Jumper 128 Vest 129 Boy s coat 130 Other garment not listed DIVISION 60 - LADIES DEPARTMENT 135 Apron 136 Sleepwear 137 Skirt 138 Blouse or shirt 139 Slacks 140 Sweatshirt 141 T- Shirt 142 Dress 143 Suit 144 Vest 145 Pantsuit 146 Square Dance Dress 147 Formal 148 Wedding Gown 149 Coat 150 Jacket 151 Any other not listed DIVISION 61 - MEN S DEPARTMENT 153 Vest 154 Sleepwear 155 Shirt 156 Pants 157 Western Shirt 158 Coat 159 Suit 160 Western Suit 161 Sport Coat 162 Any other not listed DIVISION 62 - KNITTING 165 Booties 166 Mittens 167 Slippers 168 Hat 169 Shawl or cape 170 Vest 171 Baby Sweater 172 Girl s sweater 173 Boy s sweater 174 Ladies sweater 175 Man s sweater
176 Baby sweater, cap & booties 177 Dress 178 Other not listed DIVISION 63 - CROCHETING 182 Booties 183 Mittens or gloves 184 Bonnet or hat 185 Stole/shawl/poncho 186 Baby sweater 187 Baby sweater, cap & booties 188 Dress 189 Man s Sweater 190 Ladies Sweater 191 Girl s Sweater 192 Boy s Sweater 193 Vest 194 Other not listed DEPARTMENT F THE ARTS When filling out entry card, put the letter Y after the class number if you are 15 & under. Classes will be divided accordingly for judging. All work must have been completed during the 2 years, no previous entries. (you may not have entered the exhibit in the fair before this time) All pictures must be suitably framed and wired for hanging or properly matted. Must have eye-screws and wire for hanging. All work, except oils, should be properly protected from fingerprints by glass or clear plastic. All exhibits must be the work of the exhibitor and must be original works, no kits. DIVISION 64 - OILS 101 Landscape 102 Still Life 103 Portrait, figure or head 104 Abstract 105 Animal 106 Floral 107 Other DIVISION 65 - PASTELS 108 Landscape 109 Still Life 110 Portrait, figure or head 111 Abstract 112 Animal 113 Floral 114 Other DIVISION 66 - ACRYLIC 115 Landscape 116 Still Life 117 Portrait, figure or head 118 Abstract
119 Animal 120 Floral 121 Other DIVISION 67 - WATERCOLOR, TEMPERA, CASIENS 122 Landscape 123 Still Life 124 Portrait, figure or head 125 Abstract 126 Animal 127 Floral 128 Other DIVISION 68 - PENCIL 129 Landscape 130 Still Life 131 Portrait, figure or head 132 Abstract 133 Cartoon or caricature 134 Animal 135 Floral 136 Other DIVISION 69 - CHARCOAL & CHALK 137 Landscape 138 Still Life 139 Portrait, figure or head 140 Abstract 141 Cartoon 142 Animal 143 Floral 144 Other DIVISION 70 - PEN, INK, MARKER AND CRAYON 145 Landscape 146 Still Life 147 Portrait, figure or head 148 Abstract 149 Animal 150 Floral 151 Other DIVISION 71 - SCULPTURE - WOOD OR STONE CARVING 152 Head (Human) 153 Figure (Human) 154 Animal 155 Abstract DIVISION 72 - SCULPTURE, CERAMICS 156 Head (human) 157 Figure (human) 158 Animal 159 Abstract 160 Original Pottery (Hand Constructed) 161 Pottery (Wheel Turned)
162 Wheel Work DIVISION 73 - COLLAGE Objects or textures fastened to surface of any original medium. Must be prepared for hanging. 163 Collage DIVISION 74 - TEXTILE CRAFTS 164 Macrame - Jewelry 165 Macrame 166 Felt Craft 167 Original Wall Hanging 168 Fabric Painting - Clothing or other item 169 Off loom creative weaving 170 Loom woven cloth 171 Stuffed Animals 172 Arrangement Handmade Silk Flowers 173 Miscellaneous Textile Craft 174 Draped Dolls 175 Stuffed Dolls 176 Porcelain Dolls 177 Soft Sculptured Dolls 178 Rag Dolls 179 Wooden Dolls 180 Tote Bag 181 Tie Dyed Clothing 182 Other DIVISION 75 - PICTURES 183 Decoupage 184 Decoupage - Poured Glass Finish 185 3-D Elevation 186 String or Wire Art 187 Toll or Decorative Painting 188 Mosaic - Any Kind 189 Paint by Number 190 Seed Art 191 Fabric Painting 192 Wood Burning 193 Wood Carving 194 Soap Carving 195 Stained Glass 196 Sand Art 197 Crayon Books 198 Miscellaneous Pictures DIVISION 76 - JEWELRY 199 Necklace 200 Earring 201 Bracelet 202 Ring 203 Leather 204 Other
DIVISION 77 - HANDICRAFTS 205 Woodworking - stained finish 206 Woodworking - painted finish 207 Woodwork - Handcarved 208 Woodwork - Wood Novelty 209 Woodwork - Lathework 210 Decoupage Article 211 Mobile 212 Tole or Decorative Painted Item 213 Clay Craft 214 Bead Craft 215 Quilling 216 Flower - Any Kind 217 String Craft - Other than picture 218 Reed or Raffia Craft 219 Plastic Crystals 220 Plastic Canvas Novelty 221 Shrink Art 222 Leaded Stained Glass 223 Metal Arts - Plasma 224 Metal Arts - Misc. 225 Metal Arts - Welded 226 Leather Craft-Clothing 227 Leather Craft - Small Hand Carved Item 228 Leather Craft - Large Hand Carved Item 229 Leather Craft - Hand Stamped Item 230 Handmade Clock 231 Stamp Art 232 Candle 233 Misc. Craft Item DIVISION 78 - CALLIGRAPHY 234 Letter forms - black & white 235 Letter forms - colored 236 Homemade book 237 Homemade cards DIVISION 79 - HOLIDAY & SEASONAL CRAFTS 238 Decorative Wreath 239 Christmas Tree Ornament 240 Christmas Tree Skirt 241 Other Christmas Item 242 Holiday Craft - other than Christmas DIVISION 80 - GARDEN AND LAWN ART 243 Stepping Stones 244 Signs 245 Flags 246 Birdhouses 247 Bug Collection 248 Other DIVISION 81 SCRAPBOOKING PAGE 249 Holiday