METABOLIC DISEASES OF DAIRY CATTLE

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METABOLIC DISEASES OF DAIRY CATTLE J. K. Shearer DVM, MS. Professor and Dairy Extension Veterinarian Department of Large Animal Clinical Sciences College of Veterinary Medicine University of Florida Gainesville, FL 32610-0136 0136 JKS@ifas.ufl.edu MILK FEVER Also known as: Hypocalcemia,, Parturient Paresis 1. One of the most common disorders of dairy cattle. 2. Occurs at or near the time of calving. 3. Characterized by an inability to rise. 4. Caused by an imbalance of calcium. I. Age of Cow MILK FEVER A. Incidence increases with age 1. Almost never in first calf heifers, rare in 2 nd calvers 2. Rates of 20% reported for cows in 6 th or greater lactation MILK FEVER MILK FEVER II. Breed of Cow Clinical signs: : 3 stages III. A. Jersey s s are particularly susceptible Seasonal Occurrence A. Some evidence that incidence increases at the end of the grazing season 1. Limited nutrition Mg??? Stage 1: loss of appetite, lethargy Stage 2: muscle tremors, teeth grinding, incoordination,, occasionally excitable Stage 3: cow is down and unable to rise, progresses to lie on side, coma & death 1

MILK FEVER Clinical Signs Body temperature below normal: 100-101 101 o F Curvature of the neck often described as an S curve of the neck when viewed from rear Cold extremities In-coordination, wobbly and weak Occasionally, hyperexcitability 2

Milk Fever: Complications Rumen bloat Muscle damage or injury leading to downer cow syndrome Prolapse of the uterus 3

HYPOCALCEMIA Clinical Manifestation: Milk Fever Subclinical Manifestation: Retained Placenta Metritis Displaced Abomasum Ketosis 4

DOWNER COW SYNDROME Defined as.any cow down for more than 24 hours A. cows down for long periods develop severe muscle damage 1. Mortality at this stage 60% 5

HARDWARE DISEASE...typically caused by the ingestion of metal objects which lodge in the reticulum, penetrate and cause a local peritonitis. Sequelae: 1. Traumatic pericarditis 2. Vagus indigestion Treatment: : Magnets,??? 6

BLOAT Refers to the accumulation of gas in the rumen in one of two forms: 1. Free gas 2. Gas mixed with ingesta in the form of froth BLOAT Pasture bloat: A. Occurs when cattle feed on succulent legumes in pre-bloom stage. 1. Frothing of rumen ingesta occurs as viscosity of rumen fluid increases Secondary bloat: A. Choke or other obstructions of the esophagus B. Milk fever, other causes of rumen atony Treatment: BLOAT Free Gas Bloat pass a stomach tube Frothy Gas Bloat pass a stomach tube, administer one of the following: Polaxalene Therabloat Mineral oil 1 gallon Rumen trocar only of value in conditions of free- gas bloat Surgical removal of rumen contents Creation of rumen fistula usually for animals with chronic bloat problems 7

RUMEN (LACTIC) ACIDOSIS Feed changes cause the pattern of rumen fermentation to change from VFA to Lactic Acid (LA) production - LA in rumen drops ph dehydration RUMEN (LACTIC) ACIDOSIS Primary Cause: Ingestion of excessive quantities of highly fermentable carbohydrate feeds. Acute Rumen Engorgment Chronic lactic acidosis or better known as SubAcute Rumen umen Acidosis or SARA - LA kills off rumen microflora,, damages rumen wall, and promotes absorption of bacteria - increased release of histamine RUMEN (LACTIC) ACIDOSIS Common Sequelae: Treatment: Liver abcesses Rumentis Bloat Laminitis Mild cases Tincture of Time Rumen lavage Mineral Oil 1 gallon SIMPLE INDIGESTION..Characterized by depressed appetite and reduced rumen/gastrointestinal tract motility. Rumen Acidosis a common cause (difficult to distinguish between simple indigestion and rumen acidosis) Overeating of concentrate feeds Sudden changes in feeds or feeding patterns Other causes Consumption of soured or moldy feeds Clinical signs: SIMPLE INDIGESTION Diminished appetite, reduced mild production Normal body temperature Rumen sounds greatly reduced Treatment: Treatment for rumen acidosis Mineral Oil 1 gallon orally Rumen Transplants (trans-faunation of the rumen) Tincture of Time KETOSIS (ACETONEMIA) Disease characterized by: 1. Reduced milk yield 2. Loss of body weight 3. Ketones in milk and urine 4. Nervous signs 8

KETOSIS (ACETONEMIA) PRIMARY SPONTANEOUS KETOSIS Negative energy balance conditions Excessive feeding of silages with high levels of butyric acid SECONDARY KETOSIS Ketosis resulting from other conditions which cause a reduction of appetite in early lactation LDA, Hardware Disease, etc. KETOSIS (ACETONEMIA) Clinical signs: 1. Occurs within 3-63 6 weeks of calving 2. Rapid decline in milk production 3. Cows refuse to eat grain, but will eat hay 4. Cows lose body weight 5. Temperature is normal, acetone detectable on breath, urine and milk KETOSIS (ACETONEMIA) Treatment: 1. Intravenous glucose 2. Propylene glycol orally 3. Glucocorticoids - Dexamethazone DISPLACED ABOMASUM Left Displaced Abomasum: A. Results when the abomasum becomes displaced to left side of the cow between the rumen and body wall 1. 80% occur within 1 st month of lactation 9

DISPLACED ABOMASUM Clinical signs - LDA and RDA: Off feed, will eat hay but no grain Mild to moderate ketosis Ping and/or distension over the left paralumbar fossa (LDA) Ping and distension over the right paralumbar fossa (RDA) Must be distinguished from a torsion of the abomasum 10

DISPLACED ABOMASUM (ABOMASAL TORSION) Clinical signs RTA: 1. Varying degrees of abdominal pain 2. Cow will not eat or drink 3. Distension is noticeable on the right side of cows abdomen 4. RTA s can usually be palpated rectally 5. Ping on the right side FAT COW SYNDROME.a clinical syndrome associated with a higher incidence of metabolic, infections, and reproductive disorders such as milk fever, ketosis, and retained placenta. -caused by the accumulation of fat in the liver which limits critical liver function FAT COW SYNDROME Mechanisms in fatty liver development: 1. Greater uptake of fatty acids mobilized from peripheral tissues. 2. Inadequate secretion of liver triglycerides. 11

FAT COW SYNDROME Predisposed by: Feeding errors which encourage cows to become excessively over conditioned during late lactation or the dry period. - morbidity as high as 50-90% - death rate as high as 25% FAT COW SYNDROME Clinical signs: 1. Fat cows in the dry herd. 2. Thin cows in the fresh cow herd. 3. Increased incidence of metabolic and infectious disease LDA, Ketosis, etc. 4. Increase in the number of animals which respond poorly to treatment. FAT COW SYNDROME Postmortem findings: 1. Large amounts of fat deposited around kidneys, heart, pelvis, and omentum. 2. Liver pale and enlarged due to fat depositation Prevention: FAT COW SYNDROME 1. Monitor body condition and feed accordingly 3.0-3.5 3.5 during late lactation 3.5-4.0 at dry off 3.5-4.0 at calving 2.5-3.0 at peak lactation 2. Provide high quality forage to fresh cows and bring onto concentrate feed gradually. 3. Supply adequate protein in ration proper balance between degradable and undegradable MISCELLANEOUS ABNORMALITIES OF THE BOVINE MAMMARY GLAND I. Blood in the milk: A. Causes 1. Rupture of mammary blood vessels usually associated with trauma 2. Capillary bleeding associated with udder congestion at or near calving 12

MISCELLANEOUS ABNORMALITIES OF THE BOVINE MAMMARY GLAND II. Udder edema: A. Physiological congestion at calving 1. May interfere with milking and predispose to mastitis MISCELLANEOUS ABNORMALITIES OF THE BOVINE MAMMARY GLAND II. Udder edema: B. Causes: 1. Restricted venous and lymphatic drainage associated with the increased intra-abdominal abdominal pressure of the fetus in the pelvic cavity. 2. Hypoproteinemia associated with colostrum formation? 3. Possibly heavy grain feeding MISCELLANEOUS ABNORMALITIES OF THE BOVINE MAMMARY GLAND II. Udder edema: C. Treatment of severe cases: MILK FEVER PREVENTION Traditional Approach: Restrict calcium intake of dry cows 1) Frequent milking a) Before and after parturition 2) Diuretics and corticosteroids a) Naquasone, Lasix DRY COW DCAD DIET FORMULATION calcium to 150 180 grams/cow/day - Supplement CaSO 4 or CaCl 2 KETOSIS (ACETONEMIA) Niacin Supplementation: A. results vary from improvement in milk yield to no response 1. West German study 17.4% increase in yield 2. Kansas study 9.9% increase in milk yield 3. Illinois study no response 13

KETOSIS (ACETONEMIA) Proposed mechanism for Niacin supplementation: KETOSIS (ACETONEMIA) Suggested supplementation rates: A. Niacin favors or enhances lipogenesis thus slowing lipolysis 6 12 grams Niacin/day starting 2 weeks prepartum through 10 weeks postpartum 1. This reduces FFA mobilization from extrahepatic tissues therefore reducing the rate of ketone formation in the liver. 14