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Diagnostic test properties of a Real-time PCR mastitis test of composite milk samples from milk recordings to identify intramammary infections with Staphylococcus aureus and Streptococcus agalactiae Yasser Mahmmod Nils Toft Jørgen Katholm Søren Saxmose Nielsen Ellinor Cederlöf Ilka Klaas Dias 1

Backround PathoProof Mastitis PCR-Assay offered on composite nonaseptically collected samples from milk recording Main use in DK: Whole herd investigations, e.g. Strep. agalactiae Cows at dry-off (test approved according to Danish law on dry cow treatments) Advantages: automatically ordered and taken, high analytical sensitivity (Se) and specificity (Sp) High Se for samples from clinical mastitis in comparison to bacteriological culturing (BC) (Taponen et al. 2009, Koskinen et al. 2009) Dias 2

Research questions: What are the diagnostic test properties of the PCR tests taken at milk recording Whole herd tests for diagnosis of Strep. agalactiae Cows at dry-off for diagnosis of S. aureus Have presampling procedures prior to attaching the milking unit an effect on the PCR result? Is there a carryover effect between cows milked at the same milking unit? What are the practical implications? Dias 3

Fieldstudy with focus on Strep. agalactiae and S. aureus: PhD-study Yasser Mahmmod Aim: To investigate the diagnostic value of PCR tests from samples taken at milk recording Study design: 6 herds with free-stall systems and milking parlour, 1389 cows Bulk tank PCR-test Ct-value for Strep. agalactiae og S. aureus < 40 PCR-tests Composite samples taken at DHI (True-test milk meter) from all milking cows Routine cow preparation/non-aseptic BC Aseptically taken quarter foremilk samples from 50% of cows All cows at every other milking unit selected Milking order registered in 4 herds to evaluate possible carryover Dias 4

Se and Sp of PCR and BC at dry-off Eliteproject in health promotion course, Ellinor Cederlöf 2011 Aim: To evaluate Se and Sp of PCR samples from DHI and BC from quarter foremilk samples to diagnose intramammary infections (IMI) with S. aureus at dry-off To investigate the effect of choosing different Ct-value cut-offs ( 39, 37, 34, 32) Study design 7 herds, including 3 with AMS Varying selection criteria, mainly based on prior SCC and mastitis treatments PCR at milk recording, quarter foremilk samples within 24 h Positive BC: 1 CFU in 1 quarter 140 cows with complete data Dias 5

Latent class analysis to evaluate Se, Sp, and herd prevalences Bayesian formulation, Latent class model (Hui and Walter, 1980), which does not imply that one of the tests is the gold standard Especially relevant if we hypothesize that the new test (PCR) has a higher Se than BC OpenBugs software Model Strep. agalactiae Prevalence estimated for each herd Model S. aureus Herds allocated in two populations according to geographic location Dias 6

Sensitivity and specificity of PCR and BC to diagnose IMI with Strep. agalactiae at different Ct-value cut-offs in 6 herds Positive BC: 1 CFU in 1 quarter Test estimates PCR Ct-value cut-off 39 37 34 32 Se PCR % 96 92 87 74 Se BC % 26 30 60 72 Sp PCR % 97 97 97 97 Sp BC % 100 99 99 99 Dias 7 7

Sensitivity and specificity of PCR and BC to diagnose IMI with S. aureus in cows pre dry-off Positive BC: 1 CFU in 1 quarter Test estimates PCR Ct-value cut-off 39 37 34 32 Se PCR % 93 93 81 61 Se BC % 78 83 88 94 Sp PCR % 93 95 96 99 Sp BC % 97 97 94 90 Dias 8

So far PCR-test seems to be the better choice What happens if applied in herds with different prevalence of truly infected cows? Positive predictive value (% diseased out of test positive cows) Negative predictive value (% healthy out of test negative cows) Calculated for two scenarios: A) Herd with 10% truly infected cows B) Herd with 40% truly infected cows Dias 9

Positive and negative predictive values for Strep. agalactiae at 10 og 40% true prevalence Ct-value cut-off 37 True prevalence % PPV % NPV i% PCR (Se 92/ Sp 97) BC (Se 30/ Sp 99) 10 77 99 40 95 95 10 77 93 40 95 68 Dias 10 Effect of low Se Kvægrådgiverdag 2012

Until know we only looked at test properties, but what about other factors influencing PCR test results? Have presampling procedures prior to attaching the milking unit an effect on the PCR result? Is there a carryover effect between cows milked at the same milking unit? Dias 11

Have presampling procedures prior to attaching the milking unit an effect on the PCR result? Yes, they do! Teat disinfection + taking quarter milk sample reduced the odds for being PCR-test positive S. aureus: OR 0.75 Strep. agalactiae: OR 0.63 Ct-value cut-off 37 Dias 12 Logistic regression model, R herd as random effect

Is there a carryover effect between cows milked at the same milking unit? Yes. Dependent on the chosen Ct-value cut-off (34, 37, 39), a carryover effect between 9-13 % can be expected for Strep. agalactiae positive cows. How did we estimate that? - 4 herds with registration of milking order within milking unit - Logistic regression model with generalized estimating equations (GEE), autoregressive correlation structure, SPSS High values! checked the carryover for fat, which was only 4% If we do not have information on milking order, no other way than confirming test positive cows to reduce the number of false positive. Dias 13

Discussion: Test results for Strep. agalactiae and S. aureus The changes of Se PCR og Se BC at different Ct-value cut-offs may imply that the underlying latent disease definition (=IMI) changes At cut-off 32 Se PCR lowest and Se BC highest: High concentration of Strep. agalactiae/s. aureus A heavily infected cow At cut-off 39: Low concentration of bacteria Cow positive (maybe from teat canal infections or contamination, teat skin, non-viable cells ) The choice of the cut-off depends on the aim of the testing. In a program to eradicate Strep. agalactiae we may be interested in high Se Dias 14

Discussion: contamination & carryover Teat preparation affects the odds of being positive in the PCR test Thorough cleaning and disinfection of teats may reduce the risk of contamination Carryover effects for Strep. agalactiae maybe 2-3 times the size we expect for fat contents We need further studies to investigate factors that affect PCR results Dias 15

Thank you Ilka Klaas ick@sund.ku.dk Dias 16

References Mahmmod Y, Klaas IC, Nielsen SS, Katholm J, Toft N. Effect of presampling procedures on real-time PCR used for diagnosis of intramammary infections with Staphylococcus aureus in dairy cows at routine milk recordings. Journal of Dairy Science Vol. 96, Issue 4, Pages 2226-22332013. Cederlöf SE, Toft N, Aalbæk B, Klaas IC. Latent class analysis of the diagnostic characteristics of PCR and conventional bacteriological culture in diagnosing intramammary infections caused by Staphylococcus aureus in dairy cows at dry off. Acta Veterinaria Scandinavica 2012;54(65). (Online http://www.actavetscand.com/content/54/1/65). Mahmmod, YS, Toft, N, Katholm, J, Grønbæk, C, Klaas, IC. Estimation of test characteristics of real-time PCR and bacterial culture for diagnosis of subclinical intramammary infections with Streptococcus agalactiae in Danish dairy cattle in 2012 using latent class analysis Preventive Veterinary Medicine, Volume 109, Issues 3 4, 1 May 2013, Pages 264-270 Dias 17