Economics of mastitis. Kirsten Huijps and Henk Hogeveen

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Transcription:

Economics of mastitis Kirsten Huijps and Henk Hogeveen

What to expect? Mastitis from an economic perspective Costs of mastitis Farmers own estimation Benefits of improved management Conclusions

Economics of mastitis Dairy farm Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. After: McInerney, 1996

Economics of mastitis Dairy farm Other input Capital Land Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. Output Fresh milk Cheese Deserts Satisfaction

Economics of mastitis Dairy farm Other input Capital Land Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. Output Fresh milk Cheese Deserts Satisfaction Mastitis

Economics of mastitis Dairy farm Other input Capital Land Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. Output Fresh milk Cheese Deserts Satisfaction 1. Lower efficiency Mastitis

Economics of mastitis Dairy farm Other input Capital Land Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. Output Fresh milk Cheese Deserts Satisfaction 1. Lower efficiency 2. Lower suitability for processing Mastitis

Economics of mastitis Dairy farm Other input Capital Land Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. Output Fresh milk Cheese Deserts Satisfaction 1. Lower efficiency 2. Lower suitability for processing 3. Less satisfaction Mastitis

Economics of mastitis Dairy farm Other input Capital Land Dairy processor Consumption Input Capital Buildings Equipment Feedstuffs Health care.. Land Output Main product Milk Side products Calves Meat.. Output Fresh milk Cheese Deserts Satisfaction 1. Lower efficiency 2. Lower suitability for processing 3. Less satisfaction 4. Lower societal value Mastitis

Effects Lower efficiency Lower suitability for processing Less satisfaction Lower societal value

What to expect? Mastitis from an economic perspective Costs of mastitis Farmers own estimation Benefits of improved management Conclusions

Cost of mastitis Default cost calculations Based on literature and expertise Clinical mastitis: Yearly incidence Subclinical mastitis: Bulk milk somatic cell count Conservative estimations Data collection 64 dairy farms Data entry at open farm days Assistance from researcher

Theory vs practise ( /cow/year) Default Production losses subclinical 16 Production losses clinical 23 Veterinarian ( /cow/year) Drugs 0.3 6 Discarded milk 9 Culling Penalties Total economic losses 22 0 4 81

Theory vs practise ( /cow/year) Default Mean Farm specific Low High Production losses subclinical 16 36 6.8 72.4 Production losses clinical 23 10 2.5 22 Veterinarian ( /cow/year) 0.3 0.6 0 2.5 Drugs 6 10.6 3.5 26.7 Discarded milk 9 7.9 2.5 17.9 Culling 22 17.9 0 46 Penalties 0 0.30 0 2.4 4 3.8 0 15 Total economic losses 81 78 31.4 153.8

What s behind this Farm specific Default Mean Low High Costs milk prod. losses ( /kg) 0.12 0.07 0.03 0.10 Visit costs ( /visit) 20 24 0 67.8 Drug costs ( /treatment) 20 33 17.5 73.5 Value labour ( /hour) 18 19 0 30 Culling costs ( /culled case) 480 383 0 750

Real vs expected costs (n=64) 200 Real costs ( /cow) 180 160 140 120 100 80 60 40 20 0 5 good estimators 0 20 40 60 80 100 120 140 160 180 200 Expected costs ( per cow)

Too high estimation 200 Real costs ( /cow) 180 160 140 120 100 80 60 40 20 0 13 over estimators 0 20 40 60 80 100 120 140 160 180 200 Expected costs ( per cow)

Too low estimation 200 180 160 Real costs ( /cow) 140 120 100 80 60 40 20 0 46 under estimators!!!!! 0 20 40 60 80 100 120 140 160 180 200 Expected costs ( per cow)

What to expect? Mastitis from an economic perspective Costs of mastitis Farmers own estimation Benefits of improved management Conclusions

Costs alone are useless - Is there room for improvement? - 18 management measures (Huijps et al., 2010) -Quantify effect -436 scientific papers (1996-2006) -43 relevant and useful - Expert sessions -Effect 100 % contagious -Effect 100 % environmental -Efffect on BMSCC -Efffect on clinical mastitis

Calculate benefits Current costs of mastitis - new costs of mastitis (with new effects) + costs management measures (labour and materials)

Average Farm characteristic Nr cows 65 Production (kg/cow/year) 8,500 % environmental mastitis 65 % contagious mastitis 35 BTSCC 200 Incidence of clinical mastitis (%) 30 Milking places in milking parlour 12 Costs of mastitis ( /farm/year) 4,743 Costs of mastitis ( /cow/year 73 Net benefits ( /cow/year) of management measure

Farm type Average Problem Good Farm characteristic Nr cows 65 65 65 Production (kg/cow/year) 8,500 8,500 8,500 % environmental mastitis 65 50 50 % contagious mastitis 35 50 50 BTSCC 200 350 100 Incidence of clinical mastitis (%) 30 40 10 Milking places in milking parlour 12 12 12 Costs of mastitis ( /farm/year) 4,743 7,199 1,405 Costs of mastitis ( /cow/year 73 111 22 Net benefits ( /cow/year) of management measure Milking clinical last -29-39 -9 Milking subclinical last -28-36 -10 Separate cloth -17-12 -21 Wash dirty udder 2 5-2 Prestripping -28-23 -32 Milkers gloves 2 7-3 Dipping 0,3 16-21 Rinse clusters clinical 6 14 1 Rinse clusters subclinical -116-170 -46 Replace teat cup liners -7-3 -10 Treatment protocol -4 1-9 Drying off 27 46 4 Keep cows standing 4 9 1 Dry cow minerals -0,3 9-9 Overcrowding -14-7 -20 Clean boxes -47-41 -51 Clean yards -45-42 -50 Optimize feed -11-3 -21

Farm type Average Problem Good Farm characteristic Nr cows 65 65 65 Production (kg/cow/year) 8,500 8,500 8,500 % environmental mastitis 65 50 50 % contagious mastitis 35 50 50 BTSCC 200 350 100 Incidence of clinical mastitis (%) 30 40 10 Milking places in milking parlour 12 12 12 Costs of mastitis ( /farm/year) 4,743 7,199 1,405 Costs of mastitis ( /cow/year 73 111 22 Net benefits ( /cow/year) of management measure Milking clinical last -29-39 -9 Milking subclinical last -28-36 -10 Separate cloth -17-12 -21 Wash dirty udder 2 5-2 Prestripping -28-23 -32 Milkers gloves 2 7-3 Dipping 0,3 16-21 Rinse clusters clinical 6 14 1 Rinse clusters subclinical -116-170 -46 Replace teat cup liners -7-3 -10 Treatment protocol -4 1-9 Drying off 27 46 4 Keep cows standing 4 9 1 Dry cow minerals -0,3 9-9 Overcrowding -14-7 -20 Clean boxes -47-41 -51 Clean yards -45-42 -50 Optimize feed -11-3 -21

Farm type Average Problem Good Farm characteristic Nr cows 65 65 65 Production (kg/cow/year) 8,500 8,500 8,500 % environmental mastitis 65 50 50 % contagious mastitis 35 50 50 BTSCC 200 350 100 Incidence of clinical mastitis (%) 30 40 10 Milking places in milking parlour 12 12 12 Costs of mastitis ( /farm/year) 4,743 7,199 1,405 Costs of mastitis ( /cow/year 73 111 22 Net benefits ( /cow/year) of management measure Milking clinical last -29-39 -9 Milking subclinical last -28-36 -10 Separate cloth -17-12 -21 Wash dirty udder 2 5-2 Prestripping -28-23 -32 Milkers gloves 2 7-3 Dipping 0,3 16-21 Rinse clusters clinical 6 14 1 Rinse clusters subclinical -116-170 -46 Replace teat cup liners -7-3 -10 Treatment protocol -4 1-9 Drying off 27 46 4 Keep cows standing 4 9 1 Dry cow minerals -0,3 9-9 Overcrowding -14-7 -20 Clean boxes -47-41 -51 Clean yards -45-42 -50 Optimize feed -11-3 -21

What to expect? Mastitis from an economic perspective Costs of mastitis Farmers own estimation Benefits of improved management Conclusions

In summary Mastitis costs money Mastitis is still expensive (farmers underestimate) Losses differ -> farm specific calculations Effectiveness of management Farm specific effectiveness Effect of measure depends on assumptions (dynamics)

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