ICAR-Directorate of Poultry Research Rajendranagar-30, Hyderabad
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1 Innovations & ICT Initiatives in Poultry Sector R. N. Chatterjee DIRECTOR ICAR-Directorate of Poultry Research Rajendranagar-30, Hyderabad
2 Present & Past scenario in Poultry Sector 2
3 Share of Agriculture and Livestock Sector in Gross Domestic Product of India Year GDP total (Rs. in Billion) GDP Agriculture (Rs. in Billion) % to total GDP GDP livestock sector to total GDP (Rs. in Billion) % to total GDP GDP Livestock % to Agriculture Source: DAHD & F., GOI
4 Livestock and poultry sector -- contribution Source -- DAHD Contribution of livestock sector to GDP 1786 Billion Rs. % Contribution of livestock sector to total GDP 3.41% % Contribution of Poultry sector to Livestock about 16 % % Contribution of Poultry sector to total GDP about 0.56 %
5 Poultry Farming Why? Provides cost effective protein food Gives remunerative prices FCR very high Employment to over 4 million
6 Types of Poultry farming Intensive ---- Poultry industry Urban, periurban Big and small town Commercial Poultry Semi-intensive ---- Rural area Free range / Backyard ---- Rural Rural Poultry area Types of farmers High input high output Urban area Medium input medium output Urban / small town Low input low output Rural / tribal area
7 PAST Growth in Chicken Egg & meat Production ( ) Growth rate (6-8%/year) -- Egg Growth rate (10 12% / year) broiler meat ~ 16 times ~ 30 times FAOSTAT, 2006
8 PRESENT India Indian Scenario World Scenario World / Asia Egg 62 / per / year 70 billion (5%) eggs / year (3.12 million tons) from 250 million layers 72.8 million tons of eggs from 7.4 billion laying hens Egg 159 / per / yr Asia 161 Poul meat 2.50 kg / per / yr 3.2 mill ton (2.3%) of poult meat (2800 mill broilers) 104 million tons of poultry meat from million broilers Meat kg Asia ICMR recomm Egg 180 & Meat 10.8 kg
9 Industry Outlook Poultry population million Ranks Third in egg production in the world Ranks Fifth in poultry meat production in the world The poultry industry -suffered major losses - bird flu, spiraling costs -feed materials - maize -soya - exports 9
10 Meat consumption (%) Type Mutton Beef Pork Chicken
11 INNOVATIONS / DISCOVERIES 11
12 Egg Production Milestones in Indian Egg Sector : Backyard Poultry 1970 : AICRP & Import of exotic strains 1975 : Cage Rearing of Layers 1982 : National Egg Co-ordination Committee (NECC established) Support from banking sector, emergence of feed pharmaceuticals 1995 : High Platform Cages, Vertical integration Corporate tendency 2000 : Automation in feeding, egg collection Environmentally controlled Housing Entry into export, egg producn plants 2010 : High capacity farms operating with low margin 2011 : Compartmentalization
13 Advances in Feeding Technology Least cost feed formulation Pelleted feeding Feed additives (performance promoters) Seasonal variations and adjustments Vertical integration of feed production with farming Feed analytical laboratories
14 Advances in Poultry Health Advent of vaccines against NCD, IBD, IB, FC Adoption of Bio-security measures water sanitation, restricted entry, dead bird disposal Breeder Management and chick quality Disease Surveillance Laboratories
15 Broiler Production Milestones in Indian Poultry meat Sector 1962 : Meat type strains (IRs and ICs) imported from Israel 1970 : AICRPs & Import of exotic strains 1980 : Entry of private sector (Cobb + Venkateswara) Pureline broiler stock Multiple batch farms 1995 : Contract farming system introduced all-in-all-out batches Rural based production Improvement of bio-security measures 2000 : Growth of Integrators Mammoth Hatcheries, Feed Mills Usage of feed additives (Growth promoters) 2010 : Entry of Broiler Breeding Giants Growth performance matching World standards 2.2 kg at 37 days with 1.6 FCR 2011 : Compartmentalization
16 Broiler improvement strategies at different times (Timeline) Technique Introduction Mass selection 1900 Trapnesting 1930 Hybridization 1940 Pedigreeing 1940 Osborne index 1957 Artificial insemination 1960 Family feed conversion testing 1970 Selection index 1980 Individual feed conversion testing 1980 BLUP breeding value estimation 1990 DNA markers 2000
17 Major Poultry Producing States North 16% East 11% West 12% 1 37% eggs South 61%
18 Commercial Poultry Sector Varieties Challenges New Opportunities Goals / Targets Approaches Availability & requirements of feed ingredients 18
19 COMMERCIAL STRAINS RELEASED/AVAILABLE Public Sector (AICRP on PB) - Layer ILI-80 : CARI, Izatnagar ILM-90 : KAU, Mannuthy ILR-90 : ANGRAU, Hyd Private Sector BV-300 Hyline Lohmann Bovans Public Sector (AICRP on PB) Broiler B-77 : CARI, Izatnagar IBL-80 : PAU, Ludhiana IBB-83 : UAS, Bangalore IBI-91 : CARI, Izatnagar Private Sector Cobb, Ross, Hubbard, Hybro, Arboracres, Lohmaan
20 Use of Information & Communication Technology Researchers Corporators Famers Consumers 20
21 Use of Information & Communication Technology RESEARCHERS Breeding Pure lines Osborne index selection using window programme Selection index BLUP Animal Model Genomic selection / GWMAS Least square Analysis (Harvey) Genetic & phenotypic correlation MSML SPSS SAS for parameter estimation RBD Grand parent lines Parent lines Commercials 21
22 Molecular Genetics RESEARCHERS DNA sequencing Analysis Oligo 3 Primer designing Meg align for alignment Phylip Phylogenetic analysis DNA Star DNASis PoP Gene 22
23 Use of Information & Communication Technology RESEARCHERS Equipment related software For Semen analysis ELISA Biochemical parameters 23
24 Use of Information & Communication Technology Farmers / End Users Nutrition For Feed formulae As per availability of feed ingredients Ambient temperature Climate change Health Disease Surveillance & Forecasting 24
25 News letter Folders New Technologies Leaflets Propagation of information through ICT tools New Technologies Advertisements through electronic media Consumers Export Private hatcheries Parent Breeders Commercial farmers 25
26 Strengths & Weakness Challenges, Opportunities and Solutions 26
27 Challenges India to become world s most populous country (1.60 billion in 2050): Production & Competition- poultry and human for cereals Consumer awareness about the welfare of chicken [Cage rearing, moulting through feed withdrawal] Increase in demand for specific nutrient enriched poultry products Global warming and climate change Outbreak of emerging (AI) and remerging diseases Food safety Disposal of poultry wastes
28 New Technologies, inventions and avenues Breakthroughs in Biotechnology (Transgenics, RNAi, Mol. Breeding) and Genomics to augment productivity Secondary Agriculture (Value addition of egg and meat) through Transgenics and Nutrition New Opportunities Delivery of drugs, peptides, vaccines, DNA, RNA by using nanotechnology Huge export potential Propagation of information through ICT tools Organic farming
29 To develop improved varieties for intensive and backyard farming to make available about 180 eggs and 10 kg meat per head per annum BY 2050 To control/minimize the incidence of emerging & reemerging diseases Goal/ Target To efficiently utilize poultry wastes for renewable energy or other purposes to get rid off pollution To improve nutrient utilization & optimize precision feeding for economizing feed cost To develop neutraceuticals, therapeutics and diagnostics
30 Country as a whole Way Forward/Approaches Augmentation of genetic potential through conventional breeding, genomics and biotechnological tools Development of improved chicken population according to consumer preferences Optimization of nutrition and development of low cost feeding strategies Development of health management practices Development of adaptation strategies to ameliorate impact of climate change Effective poultry waste management IP management and commercialization of technologies Nanotechnology and its application in production and health
31 Grains like maize, jowar, bajara, rice minerals major and trace minerals Grain by products Vitamins fat and water soluble Oilseed meals like soybean meal, mustard meal, groundnut meal,etc. Animal sources like fish meal, meat and bone meal
32 India: Grain Production (MnMT) mnmt Feed prod Total Maize % 9.34 Sorghum (Jowar) % Millet % Rice % Wheat % Soyabean % Grain Byproducts % Phy, NSP enz, LPL Total Requirement Deficiency Deficiency % 10.20
33 Development of health management practices Monitoring of the chicken lines for pattern and causes of mortality Development of effective vaccines and diagnostics Eradication of important vertically transmitted diseases Development of biosecurity strategies Alternative to antimicrobials
34 Emerging & Re-emerging diseases Avian Influenza IB nephro pathogenic Mycoplasma Synoviae CRD ILT 34
35 Development of adaptation strategies to ameliorate impact of climate change Assessment of climate change impacts Development of managemental and nutritional strategies to ameliorate heat stress; Shelter management Introgression of genes responsible for conferring better adaptability to the high performing low adaptive lines GHG emissions Europe 11% America 27% Asia 47%
36 Effective poultry waste management Physico-chemical assessment of poultry litter and wastes Use of poultry waste as feed and fertilizer Use of poultry litter as fuel
37 Rural Poultry Sector Why RPF? Availability of egg & meat Variety Contribution of RPP Breeding strategies Native germplasm 37
38 Types of RPF Why rural / backyard poultry? Supplementary income Alleviate protein hunger Integrate well with other agri-farmings Minimum labor / women choice Environment friendly Rural Poultry Small scale intensive Semi-intensive Backyard Free-range
39 Availability pattern Urban area Cosmo 150 Urban 100 Average 120 Rural Developed 25 Under developed 10 Average 15 Egg Meat Urban areas to 3.5 kg Rural areas 1.00 to 1.25 kg
40 Some improved chicken varieties for rural poultry farming A. Developed by crossing an exotic breed with a synthetic population Variety Purpose Institution Vanaraja Dual DPR, Hyderabad Gramapriya Egg DPR, Hyderabad Srinidhi Dual DPR, Hyderabad CARI Devendra Dual CARI, Izatnagar Kuroiler Dual Kegg Farms, Delhi 40
41 Breeds Ankaleswar Aseel Bursa Chittagong Danki Daothigir Ghagus Harringhata black Kadaknath Kalasthi Kashmir Faverolla Miri Nicobari Punjab Brown Tellichery Native Indian breeds Home tract Gujrat Andhra Pradesh and Madhya Pradesh Gujrat and Maharastra Meghalaya and Tripura Andhra Pradesh Assam Andhra Pradesh and Karnataka West Bengal Madhya Pradesh Andhra Pradesh Jammu & Kashmir Assam Andaman & Nicobar Punjab and Haryana Kerala
42 Contribution of RPF to total egg production 33% % % % % % %
43 Advantages with Native breeds Adapted to local climates Resistant to many diseases Coloured plumage Longer shanks Better carcass / meat quality Fetches premium prices Good scavengers Low input birds Stress tolerant Major genes for stress and disease tolerance Disadvantages Native breeds Low growth rate Low egg production Higher age at sexual maturity Profit lesser Lack of purity of the breed due to intermixing
44 Housing & Management For Commercial poultry 44
45 Commercial flock -- Layer Housing & Management Brooding phase Grower phase Cage house Rat proof Layer phase 45
46 Commercial flock -- Broiler Housing & Management Pre-starter phase Starter phase Finisher phase 46
47 Breeder flock -- Layer Housing & Management Brooding phase Grower phase Grower house Layer phase 47
48 Breeder flock -- Broiler Housing & Management Brooding phase Grower phase Layer phase Feed Restriction from 5 weeks of age 48
49 Housing & Management Individual cages California type Colony cages Deep litter Backyard shelter Colony cages Wire floor Battery brooders 49
50 Grower house Wire floor Colony cages Backyard shelder Cage house 50
51 India s Export of Value Poultry Products Product Export Value ( ) (in Billion INR) (in Million USD) Live Poultry Poultry Meat Egg in Shell Egg not in Shell
52 MODEL PROJECTS scale 52
53 Model Projects and Economics of Poultry Farming For 30,000 broiler parent S.No. Particulars Cost(Rs) 1 Land Nil 2 Buildings 1,81,91,750 3 Plant & Machinery 1,87,40,000 4 Point of lay cost 81,30,000 5 Overhead expenses 12,14,750 6 Pre-operative expenses 10,00,000 Grand Total 4,72,76,500 53
54 Poultry Sheds For 30,000 broiler parent 2a. Shed Quantity(sft) Unit(Rs.) Cost(Rs) Brooder 10, ,00,000 Grower 20, ,00,000 Layer 60, ,00,000 Buildings 2b. Buildings Quantity(sft) Unit(Rs.) Cost(Rs) Hachery ,25,000 Generator room ,56,750 Laboratory ,500 Store ,99,500 Security, incenerator etc. 4,50,000 54
55 Equipment 3. Plant and Machinery Growing Cages Laying Cages Incubators Vehicle Electrical installations Furniture & Fixtures Water pipeline For 30,000 broiler parent Total cost Rs. 1,87,40, Point of Lay cost Chick cost Feed cost Medicine cost Total Rs. 81,30, Overhead expenses Rs. 12,14, Pre-operative expenses Rs. 10,00,000 Total Cost (2-6) Rs. 4,72,76,000 55
56 Recurring expenditure (in lakhs) For 30,000 broiler parent Sno. Particulars Year 1 Year 2 Year 3 Year 4 Year 5 1 Purchase of parents 2 Consumption of feed Medicine cost Vaccine cost Packing material 6 Outward expenses(carr iage cost) Selling Overheads Interest Depreciation Total
57 Model Projects and Economics of Poultry Farming For 10,000 commercial broilers bimonthly S.No. Particulars Cost(Rs) 1 Land Nil 2 Buildings 9,17,750 3 Plant & Machinery 58,000 4 Equipment 1,00,000 5 Electrical installations 32,000 6 Salaries 11,000 7 Growing chick cost 7,96,000 Grand Total 19,14,750 57
58 Building (Rs) Poultry shed 8,00,000 Bore well 15,000 Feed plant 90,000 Workers 12,750 Total 9,17,750 Plant & Machinersy (Rs) Pumpset& pipeling 28,000 Overhead Tank 30,000 Total 58,000 Equipment (Rs) Feeder & waterers 1,00,000 Electrical installations & fixtures (Rs) Electrical 12,000 Furnitures 20,000 Total 32,000 Chick & Medicine (Rs) Chick cost 1,30,000 Feed cost 6,46,000 Medicne 20,000 Total 7,96,000 For 10,000 commercial broilers 58
59 Profit & Loss account For 10,000 commercial broilers (bimonthly) Sno. Particulars Year 1 Year 2 Year 3 Year 4 Year 5 1 Income Sale of broiler Sale of gunny bags Sale of manure Total 2 Expenditure Chick cost Feed cost Medicine cost Salaries Overheads Interest Depreciation Total Net Credit Opening stock of birds Closing stock of birds Profit before taxation Provision for taxation Total
60 Model Projects For Vanaraja commercials S.No. Particulars Cost(Rs) 1 Land Nil 2 Buildings Equipment Electrical installations 1500 Chick cost Total non-recurring expenses
61 Capital cost statement For Vanaraja commercials Sl. No. Particulars Quantity (sft) Rate Land Nil Buildings Brooder shed (deep litter) Stores Total Equipment Feeder & waterers Exhaust fans Total Lumpsum Total 4,50, ,58, , ,000 Electrical Installations
62 Profit & Loss statement For Vanaraja commercials Sl. No. Particulars Year 1 Year 2 Year 3 Year 4 Year 5 Total 1 Purchase of chicks (10000/yr) Feed cost Medicine cost Vaccination cost Miscellaneous Labour Total Depreciation Total RC Anticipated recpts
63 Sl. No. Recurring expenditure For Vanaraja commercials Particulars Year 1 Year 2 Year 3 Year 4 Year 5 Total 1 Sale of grown up chicks Sale of manure Sale of empty bags Total
64 IT & E-Governance solutions Citizen charter Disease management through mobile phone Monthly, Half-yearly & Annual reports monitoring through s 64
65 Robust supply chain management Rural Poultry Commercial Poultry 65
66 Robust supply chain management Rural Poul DPR, Hyderabad Poultry Seed Project Durg Vet. Col. Mohanpur, WBUAFS BAU, Patna Sikkim Nagaland Manipur Mukteswar Kashmir Port Blair Goa Hosur, TN SAHD ICAR Instt KVKs SAU/SVU AICRP on PB KVASU, Mannuthy KVAFSU, Bangaluru OUAT, Bhubaneswar BAU, Ranchi AAU, Guwahati CARI, Izatnagar GADVASU, Ludhiana MPUAT, Udaipur HPKVV, Palampur ICAR, Agartala Vety Univ., Jabalpur AAU, Anand 66
67 Robust supply chain management
68 Commercial Poultry Robust supply chain management Private Hatchery / Pure line breeder / ICAR Instt. Having -- Pure lines / GP / Parent lines Parents Commercials Parent Breeders Poultry Farmers Commercials 68
69 Contract Farming\ Since 1995 Robust supply chain management Private Hatchery / Pure line breeder / ICAR Instt. Having -- Pure lines / GP / Parent lines Parents Chicks (DOC) Feed Medicines Vaccines Commercials Parent Breeders Poultry Farmers Commercials Chicken Eggs 69
70 Chicken products / bye-products Chicken Eggs Egg shell powder Poultry Manure etc. Robust supply chain management Production centre Mainly Urban, peri-urban areas, big towns --- Commercial farmers (huge numbers) Hyderabad, Vijaywada, Namakkal, Punjab, Haryana, etc. Odhisa, WB, Assam, all NEH states, Jharkhand etc. 70
71 INNOVATIVE PRACTICE 71
72 Propagation Model Hatching eggs PD on poultry (Nodal Agency) RURAL GERMPLASM Grown up chicks 4/6 wk Small farmers Hatchery Indigenous hen Day old chicks Consultancy KVK NGO AHD SIRD DWACRA Nursery Unit NGO or individuals Grown up chicks 4/6 wk VANARAJA Rural farmer/house hold
73 Work Plan Gramapriya DPR, Hyderabad Vanaraja Report Supply Parent DOC Centres Parent rearing Fertile eggs DOC Nursery/ 4/5 weeks Feed Back (SRF/JRF) Farmers
74 Scenario in A & N Islands
75 About A & N Islands Total area - 8,073 sq. km Southern India 572 Islands are inhabited Population -- Mini India
76 Egg production in A & N Islands A & N Islands Year (in millions) Fowls Ducks Total Eggs Year (in millions) Fowls Ducks Total Eggs Year (in millions) Total eggs AP (United) Tamil Nadu West Bengal
77 Information about poultry population in no. per year A & N Islands Rural (R) (in millions) Urban (U) (in millions) Total (R + U) (in millions) Per capita availability Egg (in mil) estimated AP Tamil Nadu West Bengal All India 62 77
78 Information on Backyard poultry Census 2012 State No. of house hold owning birds in rural areas Backyard poultry (in millions) A & N Islands AP millions Tamil Nadu millions West Bengal millions
79 Major Challenges for commercial poultry in A & N Islands Geographical barrier Transport facility -- Moderate Purchasing power of common man Marketing network -- Poor Water & Electricity Not sufficient
80 Opportunities Commercial Rural Towns Conducive for rural poultry Majority are nonvegetarian Organic farming Islands 80
81 What we have? SAHD CARI KVKs Poultry Seed Project centre RKVY support? 81
82 Present scenario of A & N Islands Total poultry population = 9,71,335 Poultry population (under backyard) = 3,61,090 Improved = 12,475 Desi = 3,48,615 Per capita consumption of eggs = 140 Per capita consumption of poultry meat = 1.62 kg ----? Human population = about 4.25 lakhs Total Poultry meat = 648 t/ annum -- requirement = 1774 t/ann Total egg production = 672 lakhs / annum Source : DAHD ; Kundu & Sujatha, 2012
83 Per capita availability of eggs in Andaman & India during to
84 Road map for Chicken in A & N Islands Conservation Diff. Islands Propagation Propagation Genetic Improvement Variety development
85 Indigenous chicken Conservation / Genetic Resource Management Nicobari Frizzle Naked neck Ducks Non-descript Desi Introduced Chara Chambelli Khaki Campbell
86 Genetic enhancement Conventional breeding Molecular breeding alone Conventional breeding along with molecular genomic information
87 KEY AREAS Improved parent germplasm - availability Training & Awareness Breeder farm Commercial Rural Control of emerging & reemerging diseases Marketing channels Basic facilities and infrastructures Biosecurity 87
88 Species of Poultry CHICKEN - most popular (95% Egg Production ) DUCK - constitute 6% of poultry population & 3% of egg production (WB, Assam, Kerala, AP, TN & A&N) Other species insignificant (quails, turkeys, ostriches, emus, guinea fowls etc.)
89 Diversified Poultry Japanese quail introduced in CARI, Izatnagar, in 1974 under UNDP programme. Turkey introduced in India by Christian missionaries in the 18 th century. Guinea fowl were introduced into the Indian sub-continent during mediaeval period.
90 Duck Production Duck farming in India is mostly under extensive rearing pattern and mostly reared for eggs, but also consumed as meat. The States of West Bengal, Assam, Bihar, Kerala, Andhra Pradesh, Tamil Nadu and Orissa have duck population. During the Duck population was million Egg production was 1.60 billion during Broiler ducks have good market in Kerala and Western Tamil Nadu
91 Future Opportunities Increasing population & increasing demand Growing awareness on nutritious food Increasing per capita income and changing food habits Wider market for chicken (than beef or pork) Low cost animal protein source to middle and lower income groups. Unexploited export opportunities Challenges HPAI (Bird Flu?) Emerging and re-emerging diseases and lack of early warning mechanisms Rising cost of feed ingredients Welfare issues Environmental Issues Food Safety
92
93 Thank You
94 Japanese Quail 1. Requires less rearing space 1 sq.ft. floor space -- sufficient to rear 5 broiler quails. 2. Low input high output farming Requires less fixed investment for housing and equipment 3. Return on investment in a short period of 5 weeks. 4. More disease resistance than chicken - does not require any vaccination
95 Japanese Quail Meat Type: Market Age (d) : 5 6 weeks Market Weight (g) : g Feed Efficiency : Livability (%) : Egg Type: Age at Maturity (d) : days Egg Weight (g) : 9-12 g Egg No. (7 45) : / yr Total Hatchability(%) : 68-75
96 Turkey is reared for meat purpose only. Turkey farming is becoming popular in southern parts of India especially Tamil Nadu and Andhra Pradesh, Varieties available in the country is Beltsville mini, medium and large variety. Market age : wk Market weight Male : kg Female : kg Floor space 0-4 weeks : 450 cm weeks : cm 2 Feed efficiency : Livability : 90 92% Turkey Farming
97 Guinea Fowl Production Guinea fowls are reared in backyards of farm houses and of late, they are also preferred for meat. Variety Pearl, Lavender & White Mostly pearl variety is reared, though grey and lavender are not uncommon. ASM : wk Egg Number : 170 / yr Total hatchability: 76 78% Livability : 96 98% Market Age : 12 weeks Market weight : 950 g Feed efficiency :
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